“When we arrived at this restaurant we were seated promptly and were shown great attention by our waitress. The folks (presumably the owners) behind the counter could not have been friendlier. We had several veal dishes and one salmon entree. The brandy sauce was delicious and the red sauce on the veal parmigiana was satisfactory. Although the pasta was not homemade, it was cooked properly and paired well in the dishes we ordered. The prices were beyond reasonable. This restaurant is quite a value and is a nice stop for a quick Italian fix.“
“I ended up here at Maple Glen Pizza by chance... but what a surprise! Pizza cooked properly, finally quality products... the staff were really friendly and very quick. I went back a couple of days later and had a cheesesteak...there isn't any better in the area...I really recommend it!“
“Ok so the cheesesteak is definitely than all other pizza shops. It’s about 11” meat is very juicy and flavorful with lots of melted creamy cheese and the onions were caramelized perfectly. I would absolutely give that steak sandwich a 20 out of 10“
“Great food and superb service. Server (Victoria) was exceptional and made our wedding anniversary dinner special. Ended up staying until close and had beautiful conversation with Victoria and owner, wasn't rushed out at all. Ordered the Arancini, Valona Signature salad, Gnocchi Pomodoro Mozz, and lamp chops. 5 layer cake was incredible, tasty and light. Everything was delish! Have seen a few negative reviews but highly recommend you put those aside and give it a try. You won't be disappointed.“
“Food and service was excellent!! I had a hard time choosing what to order as everything sounded delicious. The Tuscan Salmon with mashed potatoes and winter vegetables was above my expectations ?? Beautiful place. Will be coming back for sure!“
“Everything was delicious from the bread to the dessert. The shrimp risotto was excellent. We ordered the meatball app which was served with grated parm and ricotta. Again, delicious. Highly recommend. Prices were reasonable especially for a byob.“
“I went with my family for dinner here and the aesthetic was top tier with the dark browns and tans. It really fit the Jenkintown vibe. I ordered the squid ink pasta and it was very filling and well seasoned and the tiramisu was a refreshing closer to an excellent meal. I would absolutely recommend this establishment.“
“Delicious food, great portions, and wonderful staff. Can't wait to go backWheelchair accessibility: Mom's birthday lunch. She is in wheelchair for out of house events. Access to buildings was great, and not all places have this conveniently accessible“
“We were there for lunch, loved the food, especially the short rib pizza, and I usually don't eat pizza. My friend thought there was a little too much cheese. Never. I had some sort of crab pasta. It was ok, not loaded with crab like the waiter said. My friend had a salad, no complaints, but the waiter had to be asked to refill our water and tea, and we had to wait to get his attention. It wasn't busy. I loved the tiramisu. The waiter packed up our separate "to go's" nicely. I would definitely go back, lots of interesting things on the menu.“
“Have been here in Roxborough 2 years but never really saw the place until I found it on Google maps. It's a little unassuming on the outside but is really nice on the inside. I think they need a big, bright sign out front facing the street directly.Excellent food. Came for breakfast. Not too salty and they make a great hollandaise sauce. Had the stuffed french toast and crab portobello benedict. Will be back to try lunch and dinner, as well!Prices were good. The food is well portioned. You won't leave hungry.Service is great too. Multiple people checked on us. They check on you consistently for water and coffee. It was busy but we didn't have to wait too long to sit. We also didn't wait too long for food (maybe 15 minutes after order) but they brought our drinks of course within 5. Food came out hot.Can't wait to go back! Definitely recommendDietary restrictions: There is fish on the menu and also a vegetarian burger.“
“The food here is outstanding! Service is excellent and the vibe is very chill and cozy. Highly recommend this restaurant. Also, I love that it's BYOB, so bring a bottle of wine! FYI it's likely you will need a reservation (esp. on weekends).“
“You know this place is popular when there are people waiting outside the door at 9am right before this place opens. It was my first time here and upon arriving, 2 people were waiting to get in and 3 more trickled in minutes later. A line started to form and people are trying to get the tomato pie. I place an order for the regular tomato pie a few days ago over the phone but when I went to pick it up they didn't have my name. Luckily they had extras so I didn't have to order another. My friends really enjoyed the tomato pie so it's definitely as good as people say. Just be sure to double check the day before if you placed an order with them.“
“Our server Ella was great, she took initiative to bring champagne glasses with her when greeting our table and followed with an ice bucket for our bottle with out being asked. She was knowledgeable about the menu and followed up frequently throughout our meal. The courses arrived quickly for service at 7pm on a Friday night. The food good. Suggestions would be for crostini or crackers with the antipasta and tuna tartar.“
“We went to dinner on a Thursday night, pre booked for my husband's birthday. My husband and I ordered Lamb Chops and Lobster Ravioli. Our friends ordered Steak and Chicken Parm. We did get appetizers, drinks, and dessert as well. Chef Lo didn't disappoint with the taste of the meat and seafood, cooked at right temperatures, not overly seasoned. Portions were good sizes. Keith, our server, was very attentive. The only disappointments were being seated in the lobby due to large parties and music entertainment being there and my girlfriend said the Chicken Parm and meatballs were average. We would recommend.“
“Augusto's remains one of the best restaurants in the area. I hadn't been in a few years, but the food is excellent, creatively prepared, and affordable. We had the specials, which were amazing ( lobster bisque—George Perrier's recipe, which I had years ago at Le Bec Fin-the duck, and homemade gnocchi). Delicious. Excellent coffee too ( too full to try dessert!). Very attentive, friendly service. We'll be back!“
“Polite and professional staff. A great menu selection. When reserving a table, make sure you select a specific section of the restaurant. Nice portions for the entrees. Make sure you leave room for desert.On Sunday nights, they have a red sauce Sunday where menu items on the daily menu that usually do not have red sauce are served with red sauce. It is a nice touch.I will definitely be back.“
“FANTASTIC food, you truly can't go wrong with anything on the menu. Everything is delicious. Great service. Wonderful ambiance, very charming inside and a beautiful outdoor seating area. My absolute favorite restaurant. Can't recommend highly enough.“
“Not a big foodie, but it wasn't badGot the top floor to ourselves, so we were allowed to ask Alexa for any song we wanted ?Unfortunately, this also meant the waiter had to go up 2 flights of stairs to get to us, however she was a good sport about it, and we enjoyed our meal. Great chicken“
“This is the second time I’ve gotten takeout from here and I have to say it’s always a wonderful experience. The people are so nice and friendly snd they’re always so helpful. The first time I got the Delizia salad with the chicken on it and it was so delicious! And today I got something as simple as the classic chicken sandwich and Most pizza places give you chicken that’s rubbery and full of gristle but this chicken sandwich was unbelievable! They put a lot of chicken breast on it and it’s cooked perfectly it was nice and tender and had no gristle. The fries were nice and crisp and crunchy too. And the brioche roll that it came on was super delicious. This place is a great little find and awesome for a quick meal on the run. Their pizza I’m sure is great as well I haven’t tried that yet. Thanks Delizia for being the best pizza place ever! ?“
“Wow. Wish I'd eaten a cheesesteak from Rocco's way before now.Hands down, the best you can hope to eat in the area.Everything from of course the steak to the balance of sauce and sautéed onion, flavor was top notch. Best roll I've had as well.Get you some Rocco's.“
“The restaurant is beautiful, the service is excelente I think is the best part, the food is good for the price and big portions I think one entree is good for 2 people, we went to celebrate my friend birthday and she was so happy, my favorite part is they have a not alcoholic drinks I loved “
“What a phenomenal find! The bar (craft cocktails), building, restaurant is gorgeous. Old stone mixed with modern posh amenities. The food is TRUE & authentic Italian- my son closed his eyes at bread course (grilled Roman bread with ricotta & honey for A Scarpetta) and said, “mom this tastes like Italy!” We shared and tasted so many things, antipasto, starters, the salads were fresh, perfect vinaigrettes, the pastas & sauces all legit, homemade from scratch and perfectly Al dente. They dry-age their beef too which is exceptional. For dessert we had tiramisu budino & affogato- a perfect ending. We will be back and would recommend to friends. The staff was great too, just the right amount of attentiveness. It was a joyful & delicious experience at Tresini.“
“Old fashioned taste with old fashioned service. With a modern flavor in selection.The owner and his family go the extra mile to give you the best experience with a smile.The pizza quality is definitely there you can taste the fresh ingredients in the sauce and the taste of grande cheese is definitely on their pizza.The Owner And His family definitely are doing things right.Pizza so crispy so good.Try it ,Taste the difference.I stumbled by this place accidentally just driving through the Area...Parking: Plenty of parking on both sides of the establishment.Kid-friendliness: Super kid friendly,no nonsense place, conservative and respectfulWheelchair accessibility: There is a sidewalk and the ability to come in with a wheelchair is easy. There are plenty of tables to be able to accommodate specific needs. The waitress and staff are very accommodating.“
“Born and raised in Philly and this is the best cheesesteak I've ever had. Absolute must try if you want a cheesesteak in Bucks County. I can only imagine how good the Seafood must be. Family owned small business. I will be recommending to everybody I know. 10/10“
“This pizza place is adorable, super clean and well decorated. The bathroom is super clean and everything matches which I thought was cute lol. The man working the cash register greeted several customers by name, including my Aunt who suggested the place. She said their gluten free pizza is one of the best around. Very pleased with this place. We fed 6 people for $60, great prices. Definitely will be back in the future.Kid-friendliness: Clean high chairsDietary restrictions: Gluten Free Pizza“
“DELICIOUS food, ABUNDANT portions, and EXCELLENT service!! We went with a large group, which they accomodated with ease including splitting checks AND meals. Everyone enjoyed everything from the bread and olive oil, to the complimentary appetizer plate, to the FANTASTIC meals! My son got the ravioli, which was great, but there were only 5 or 6, not quite enough for a teenage boy! Luckily my SHARED eggplant parm (served to each of us separately) had MORE than enough spaghetti for him as well. It is BYOB, but they provided a wine opener and glasses, and truly the upside is you can save the restaurant mark-up and enjoy your favorite wine! It's definitely a place you might drive on past, nestled in a strip mall with the in and out market and pepperidge farm store, but appearaces are QUITE deceiving, and i think it's VERY safe to say try it... you'll like it!!“
“I LOVE this place!!! Outstanding food, cooked to order: all specialty items that sing to your senses. I could make a meal of the rosemary focaccia alone! Exceptional selection of items to purchase as well: all from Italy ?? and premium picks.“
“We have dined here many times and have never had a bad meal. They have a very nice menu, with lots of varieties, as well as several specials. We have enjoyed both regular menu items, as well as dinner specials. We also discovered that you can switch up an entree if you prefer -- swap out a pasta/sauce combo for another. Makes it great to customize your food preference. Just be aware that the rooms can get "noisy" as parties are close together (it's an intimate setup) and as you as you are aware of this, no problems. Also be patient as the servers cover a lot of tables and you may need to flag down the busboy for help with getting a beverage refill. It's a BYOB so be aware of that too.“
Pizza Delivery • $$
“This is the most carefully crafted pizza I think I’ve had in my life. We ordered the Philly Sicilian and 12 piece wings. The sauce carries throughout the surface area of the pizza and the cheese has so much flavor. The wing meat also falls off the bone, “
“I’ve known Gill and his family for a very long time. Close family friends. They are truly the same way to everyone. Personable, respectful and overall very nice people. Their food is beyond amazing. LEMON CHICKEN! They have been doing our events for a long time. 100%“
“Dinner for three. We all agreed our selections were very good. I had the trout on polenta and a delicious beet salad. Two of us shared a raspberry and chocolate torte dessert. I usually bring something home from restaurants but it was so delicious I ate it all.“
“It's not a typical strip mall restaurant. We decided last minute to go here and were pleasantly surprised. Arrived just after opening and initially felt under dressed, but after the owner greeted us, we quickly forgot our discomfort as we took in the nicely decorated room and tables. The menu has plenty of options, including a list of specials plus a few items he mentioned that weren't listed but may have been because it was the Friday after Valentine's Day. We opted for the Veal Parm. My husband got the Clams Casino appetizer, which he said was the best he's ever had. The salad with house dressing was packed with veggies along with the lettuce, and the house dressing was definitely not from a bottle. My barley soup was flavorful as was everything we had. The large piece of veal was sliced thin, which may have made it not as tender as it could have been, but I still enjoyed it. I really enjoyed the seasoned mixed veggies I chose instead of the pasta. The tiramisu is a cake version but very good. That and the chocolate cake do have a liquor flavor added to them, which is strong but not overpowering to me, but may be for some. We will definitely return to try something new.“
“The cheesesteak is awesome. It would be my #1 only if the ribeye was chopped up as fine a Dellasandro’s, but my gosh is it good. I have no issue driving 30 minutes to get there. It was so good that I couldn’t eat it all and purposely saved half for later. Seriously though, don’t sleep on this establishment. I’ll be a regular customer from now on (even if Dellasandro’s is only 7 minutes away).“
Brazilian • $
“Holy deliciousness Batman!!! My absolute favorite lunch spot. Add happiness to your life and get a Brazilian Chicken (or Steak) Sandwich. SOOOOOO GOOD!!!Only open for lunch on Friday, Saturday, and Sundays. Closed January through March usually.Right on the Pennypack Trail so the atmosphere couldn’t be nicer.The staff is always friendly and helpful. I make it a point to go once a week.Why are you still reading this??? Go! Enjoy!“
“This is a great place to eat; the setting is quite romantic. My cousin and I were heading to a diner a few doors down as we were starving, but their menu didn't have what we were looking for, so we went for pizza at this pizzaria. La Piovra (Italian for "The Octopus") is more than a pizza place; it has delicious Italian dishes. We ordered mussels in the chef's special sauce that's better than the traditional red & white sauces. We had European seabass called "branzino"; the meat had a sweet taste with few bones. Of course, we also ordered a pizza with truffle cheese, which we didn't finish, so we packed it for his kids. For dessert, we had tiramisu. Because we were the ones there that late Thursday evening, we got to speak with the chef and his wife. They're overseeing the restaurant for the owner. They speak Italian fluently and from Albania. Absolutely amazing chef and super delicious food. I highly recommend this gem. On some Fridays and the weekends, there's a live band performing in Italian.Parking: There's a small parking lot in front of the restaurant but we parked on the street, for free. There are paid street parking adjacent to the businesses.“
“We dined at Bocelli's earlier this evening and I must say, it was an exceptional experience. The homemade lobster ravioli surpassed all expectations; each bite was a delightful explosion of flavor. The staff exuded warmth and hospitality, making our evening truly memorable. From my grandparents to my husband and me, everyone felt genuinely cared for. The bruschetta was a perfect start to our meal, with fresh ingredients that left us craving more. The atmosphere was inviting, adding to the overall charm of the place. Without a doubt, I highly recommend Bocelli's for an unforgettable dining experience! Cannot wait to return.“
“A hidden gem in the northeast. The food is delicious,swear my husband would eat here every day if he could. The drinks are just as delish. When the weather is nice,the outside bar is the way to go,it has a down the shore vibe. If you haven't been to this restaurant,u need too!!“
“This was our first time here. What a wonderful experience with the servers being so professional and kind. Even had someone come and say Thank You for dining with us. It was more than just a casual gesture. Felt very authentic. Food was wonderful! So so so fresh was the feeling and quality food! It’s always worth spending a bit more when the quality shows it. Didn’t take any photos of the food, but it was very colorful and well presented. We had a variety of appetizers: Bruschetta, Cesar Salad as well as Artichoke Hearts. My friends had a soup and a steak. They loved it. My wife and I shared a pasta primavera. So so full of fresh veggies! Didn’t feel like a sacrifice to be vegetarian at all. I also appreciated the bread with butter and cheese that was served. Highly recommend!“
“Really kind staff and yummy breakfast! We've ordered delivery a few times for breakfast because I saw that they offer gluten-free options. Gluten free is not listed on the delivery app menus but I took a chance ordering pancakes and adding a note requesting gluten free. I figured if they sent regular pancakes my husband could just eat them. Not only was it not an issue, but they clearly labeled the food for us as well. I've ordered gluten free pancakes and Belgian waffles with no problem and it has been really nice as a treat once in a while, esp. since most places in our area don't offer gluten free versions. I thought they had gluten free muffins as well and ordered them, opting to just refund if they didn't have them. Instead of refunding the gluten free muffins or just sending regular muffins in their place, they sent a free order of gluten free chocolate chip pancakes with a note on the box. It was so nice of them, and completely unnecessary! Having to adjust to a gluten free diet is a big, inconvenient chore and often disappointing as you realize your options for treats have been seriously limited. Every meal kind of becomes a drag. It's really nice to have a local place that can accommodate this need! I realize that ordering these kinds of foods pretty much guarantees cross contamination because we can't expect kitchens to have totally separate areas and tools just for some orders--but it's a choice I make once in a while and I'm lucky not to be a person with severe/immediate reactions to exposure. I've never felt sick after eating breakfast from Valentino's and it's not an everyday treat but I'm super grateful to have it as an option!!!“
“We ordered from or dined at Amalios three times now. Every time the food is better than the last. First visit was a to go order of slices - plain and grandmas. The plain was good but the Grandma's was exceptional Second visit was a dine in visit with my husband. We ordered the Grandma's pizza to share and we both loved it. Tonight we ordered take out and my husband ordered the Stromboli. He said it was a 10 out of 10. I ordered a plain cheesesteak. I am from Philadelphia (47 years old) and have had many cheesesteaks from all the usual haunts as well as local ones. This was the best cheesesteak I have ever had, hands down. The roll was super fresh and toasted. The meat to roll ratio was absolutely perfect. We are now a loyal Amalios customer. So happy they opened less than 2 miles from my front door. Run, don't walk to them for a great meal!“
“Great spot for pizza in the area. It's clear they take great pride in the pizza they make, and it shows. As a word of advice, plan to pay in cash as they charge more for credit or debit and do not have online ordering turned on for this location, nor do they participate in slice.“
“Visited for the first time to celebrate a birthday. Our entire evening was wonderful! The food, the service...everything. Imperatore is understated and polished. It has a quiet ambiance, which is refreshing considering some of its boisterous Blue Bell competitors. We will definitely return!“
“My sister and I moved to the area a few months ago and have been struggling to find places to eat that we like but…..WE FOUND IT! Food is AMAZING!!! Everyone is so nice, delivery so fast and food is excellent!! Would it be weird if we eat here every day? ? Thank you so much Vinneys!!!“
“This undiscovered, moderately-priced gem of an Italian restaurant on Bethlehem Pike in Flourtown is the real deal. It offers authentic, super-delicious food and an expansive selection—pasta, meat, seafood , vegetarian, you name it. The sauces could have been made by my Italian-born mother-in-law, yep, that good! The pasta was serve perfectly al dente, the claims must have just plucked from the sea! Sebastian our waiter was attentive and friendly. (We were the only patrons on a Thursday night!) Make your reservation ASAP. This place will catch on!“
“Bella's is small but cute; family friendly not fancy. The aroma coming from the kitchen was wonderful and helped us immediately develop an appetite. We started with mussels in marinara. The sauce was good and the mussels tender. Their buttery garlic rolls are addictive! I had the salmon special. A large baked salmon filet with sautéed spinach, garlic and grape tomatoes. The salmon was very moist, tender and not overcooked. My husband had the veal marsala. While he liked it, he said the marsala sauce was bland. It wasn't nearly the best he's ever had. Service was fantastic and the prices very reasonable. Overall a pleasant experience.“
“This place is a hidden gem. It feels like a secret because you walk into an unassuming neighborhood pizza place. When you go through the double doors you enter into a quaint little restaurant. But best of all the food is outstanding. I had the salmon in dill sauce. Something I have never seen before which tells me they are creative with their menu. It was delicious. The calamari was better than any I have ever had. Not greasy or chewing perfect. It was better than some restaurants that charge 5 times more for it. I would highly recommend it.“
“It was the curb appeal of this adorable trattoria that led me to look into coming here. Then the unsolicited rave review from a stranger at a nearby bar clinched it for me and we decided to try it. Very glad we did because it was a wonderful meal topped off with homemade limoncello and light creamy tiramisu. Will be back for sure.“
“The food was great. Appetizers were delicious. I just didn’t understand why pasta Alfredo was served with no bacon or any meat. As i know it usually comes with some meat. The sauce was great though. Liked the atmosphere, our sever was very nice. However, she constantly forgot to bring us silverware. Overall, a pleasant experience and great food, I’d recommend to visit.“
“We had the best time celebrating a birthday this weekend! Miranda, the server, was fantastic and helpful. The food was amazing (probably the best chicken parm I've had!) and Juliette was so easy to work with prior!Vegetarian options: They have vegetarian items that my sister and the birthday girl enjoy. I LOVE the eggplant parm and the veggie pasta.Kid-friendliness: They had great kid-friendly items!“
“I've gone to the giant next door plenty of times and never noticed this place until now. Very friendly service with a great atmosphere. I've only tried the cheesesteak, which was very good. I'm going back to try the pizza soon.“