50 Best Wine Bars near Brossard

“Nous avons dégusté la boite du jour de l’an hurt, un vrai délice!! Aliments de bonne qualité, bien préparés, potions généreuses… merci et félicitations aux cuisiniers!!“

“Amazing Brunch . Great staff , convenient parking and next to REM .“

“I went this evening and really liked the meal and the service. We ate well. The portions were very good. We received excellent service from Olivier. Our water glasses were refilled the entire time we were there. Honestly, I'll go back.“

“Great food, atmosphere and service. The only thing missing is a gluten free pasta option.“

“We booked a wine tasting activity for a group with Simon (Agence Primavin) with optional charcuterie and cheese platters. I would highly recommend this activity for a group event, Simon was able to adapt to the needs of the group! The activity took place on the restaurant's interior terrace a little before the restaurant opened. Everything was perfect!“

“Bon vin, bonne bouffe et service impeccable!“

“Merci infiniment pour le magnifique service de Maxime. On a mangé comme des rois. Staff agréable et prix, ma foi, raisonnables pour la quantité de nourriture et d’alcool consommés. Nous reviendrons! ☺️ Mathilde et Guillaume (le gars qui déménage à Lanaudière)“

“The food of this place and the customer service are really disgusting🤮🤮🤮🤮“

“10/10 this restaurant/bar - more than perfect evening! Our bartender who is a professional and knowledgeable, the food, the vibe, the music, wow no complaints. The carpaccio, the burrata - the wine accompaniment 10/10 - very good birthday evening I will definitely go back ???♥️“

“I just had an awesome birthday dinner at Chi Restaurant ! The service was really great—super friendly and attentive. The food blew me away; everything was so delicious and looked amazing. Plus, the decor was perfect for photos. If you're looking for a fun place to eat, I definitely recommend checking it out! Can’t wait to go back!“

“So, this review is a little different from most, because people often come to a place one time experience a good thing and drop a positive review. I on the other hand expect consistency and I am a little on the OCD side, especially when I travel. That just means I find the restaurants that I like and I have been known to eat the same meals two days in a row. One of the things that stands out immediately to me is that for the most part you have the same staff working dinner or evening shifts as you do the brunch on Saturday and Sunday. This makes for long days but it produces consistency. Timeliness and courtesy are number one for the ladies on the floor. Attention to detail is critical to the men on the cookline, as each plate comes out as an arrangement of food, not simply a pile of ingredients. I was in Montreal for a conference from Friday to Sunday so I was able to eat 2 dinners and 2 brunches, and I have to say they were quite exceptional. I do give the brunch a slight tip of the cap for being more consistent of the two meals and having the best consistency with the Big Brunch, the Americano, and the fresh squeezed juice. It is probably one of the best breakfast/brunches I have had since Verviers, Brussels in 2019. The Big Brunch consisted of fried sunny side up eggs, a sausage, fried potatoes with hollandaise, cubed fresh tomato, sourdough toast, fresh Americano, and fresh orange and grapefruit juice. The flavors work together to complement each other with the eggs having been lightly peppered by the chef and maybe fried in the salty fat from the sausage to give them the right amount of seasoning. Dinner the first day I had a beer and a ribeye prepared medium rare with pepper seasoning and a brown gravy accompanying the pureed potatoes. The steak was cooked perfectly. The next night I had the charcutier meat with sourdough, which was a nice assortment of the traditional fare one might find. It would have been nice to have found a smaller plate that include both meat and cheese. I did have a bottle of the California 2020 Elizabeth Spencer Cab and it paired well with everything, sometimes a little fruity and others a little spicy depending on how the notes hit the palette. Dinner was the same as the night before, but although the ribeye was ordered medium rare it came out more to medium. That was a little disappointing, but still satisfying in the end. To finish my meal I had the brownie with pecan crumble and sauce which finished off the bottle of Cab perfectly. This morning I had an amazing brunch again, and now I must say adieu as I head to the airport to return home.“

“Felix is the best chef I've seen. He looks masterful behind his apron. A combination of fire and class. The pan con tomate redefines garlic bread and bruschetta. Omg. Vince... what to say of the beautiful Vince. Incredible service. #redpowerrangervibes“

“Mon amoureux et moi ont a adoré le sando aux concombres, le tamago sando au Kimchi, les patés vietnamien servi avec l'huile rouge, le cupcake ou muffin je me souviens plus du nom il était très bon et léger je l'ai partagé avec mon amoureux, je recommande SUPERNAT“

“Un endroit charmant à visiter. Service impeccable.“

“Shocking on the outside, but beautiful on the inside Great Japanese 🇯🇵🍣food 🥘“

“Wow! Just wow! Everything we’ve had was impressive! But the highlight was definitely the bisteca fiorentina is just THE BEST MEAT I’ve ever had (and I am Brazilian!!!!!). Melts in your mouth, and the sauce flavor… 😆 the wines are such a treat… thanks to an amazing night!!!“

“Staff is incredible, atmosphere was fun chill and understated.. the service incredible and the food was so delicious and probably one of the best steak frites in the city“

“After several visits in just one month, I can say that this café is officially one of my favorites in Montreal, especially for studying? The individual tables are large enough to accommodate 2 computers and there are numerous sockets. The place is also very aesthetic with its high ceiling and its shrubs which bring serenity. The entrance is quite discreet, which enhances the experience. I tried the mocha and the pumpkin spice latte as well as the tomato soup and the grilled cheese, everything is very tasty. I can only highly recommend this address!!“

“Cute date spot. Highly recommend going with a reservation. The menu is supposed to constantly change. Classic French with a bit of a twist. Definitely a go to if you like to order a bunch of different small plates to share. Get the dessert. The carrot cake ice cream cake with toffee dripping was amazing. Would go back just to have that again.“

“Mon restaurant préféré à Montréal! Mon chum et moi y allons dès que nous souhaitons passer une belle soirée.“

“Quelle découverte que celle faite hier soir ! Une table de rêve , des plats savoureux où chaque ingrédient est choisi avec soin . Amalgame parfait des saveurs, fraîcheur irréprochable des produits. Et que dire du service…Des plus courtois ,souriant et attentionné . À notre grand bonheur, le chef qui prend le temps de nous saluer ! Un moment à répéter ,c’est certain . Théophile vaut le détour . Merci Robin !“

“Woww! Nous y sommes allés hier. Groupe de 10! Service incroyable. Nourritures exceptionnelles! Vins… super sélection. Émilie a su bien nous guider dans notre choix. Je recommande. Un 12/10.“

“Tout était excellent! L’ambiance, la nourriture et le service!“

“Excellente nourriture, service attentionné du personnel et de Mario. Un resto où on s'y sent bien et on sait qu'on y retournera“

“Excellente expérience lors de notre souper hier soir. Plein Sud ne déçoit jamais. Charcuteries et pains faits maison. Excellente cuisine du Sud de la France, et vins de qualité 👌🏻“

“Nous avons fait un excellent 5/7 hier soir, le 26 novembre. Le service était d’un professionnalisme a la hauteur d’un 5/5. Fabrice est d’une élégance exceptionnelle. Ca fait du bien de vivre une expérience remarquable dans ce quartier.“

“Délicieux cocktails et excellente nourriture, belle ambiance !“

“À chaque fois que je vais au Cabaret l'Enfer, c'est une expérience VIP... à partir de l'arrivée jusqu'au digestif..l'accueil est chaleureuse, le personnel super sympathique, et que dire de la nourriture ( chaque service est un art et d'un goût de gastronomie). 💯“

“Un endroit où on se sent comme chez soi et c’est chaque fois un plaisir d’y retourner Nicolas et son équipe sont professionnels et attentionnés et partagent leur bonne humeur“

“Cool spot dans le quartier“

“Absolument délicieux. Vous avez réussi à faire manger des fruits de mer à une enfant qui n'aimait pas ça. Vous avez conquis cinq personnes. ❤️“

“Bar- grande sélection-bonne ambiance musicale“

“sélection de vins debile! belle ambiance décontractée ! belle découverte culinaire et vino. musique s'est bien accordée avec le débit de gens. génial“

“Ambiance parfaite, décor rétro moderne et nourriture excellente. Nous avons essayé la majorité des plats et nous sommes d’accord pour dire que tout est succulent. La fraîcheur et la qualité des produits subliment chacun des plats. Nos papilles gustatives ont voyagé à travers le temps, chaque plat nous a évoqué un souvenir retrouvé qui au final s’accorde parfaitement au décor. Bravo à toute l’équipe et merci de votre accueil si chaleureux !“

“We just happened upon this place as we ate nearby and we’re looking for a place to have a cocktail before heading home. It turned out to be a great choice as their bartender was very skilled at making cocktails - both the traditional ones as well as the newer trendy ones. The decor was appealing and the vibe both indoors and outdoors was great… on a Tuesday night. Will have to return to try the food.“

“Rica comida y lo hacen sentir cómodo cuando uno lleva niños, saludes a Erick y chicas el fin de semana que me tratan bien. Dios les bendiga.“

“De la pure magie! Des plats fins et savoureux. Un accueil exceptionnel! J’y reviendrai.“

“Can firmly say this was the best Thai restaurant I’ve ever been to. And I’ve been to many. Wow, this was incredible. I genuinely couldn’t decide which was my favourite dish. Each one was just perfection. Immaculate vibes as well. Just perfect.“

“Excellent service et bouchées délicieuses à déguster entre ami(e)s. J’ai adoré mon expérience! Ils offrent une grande variété de plats qui se distinguent en saveurs et cuissons. Une belle expérience culinaire accompagnée d’une carte de cocktails rafraîchissants 🍹. Je suis intolérante au gluten et j’ai eu le plaisir d’avoir aucune réaction alimentaire au cours de la soirée et le lendemain matin. (Quel soulagement!) Une rareté dans mes sorties au resto, alors je recommande fortement. Ils prennent au sérieux les gens avec des intolérances alimentaires et les accommodent de leur mieux 🧡 Julien connaît son menu. Alors si vous avez des questions, il prend le temps de vous expliquer la provenance des légumes et même la manière qu’ils sont préparés en cuisine. À essayer comme restaurant de quartier ✨ c’est génial!“

“Ambiance chaleureuse, plats délicieux, accueil super, tout ce qu’il faut pour passer un bon moment 👍🏻😊“

“Belle place possibilité de jouer aux échecs.“

“first visit & won't be our last. everything was amazing. great food & service. Thank you.“

“Absolutely lovely pizza! Very authentic. We sat by the open kitchen watching the pizzas being made, and the four guys cooking the pizzas were super chilled. No stress or dramas going on. Staff were all absolutely lovely and so friendly, spoke English to us straight away. (Us being peasants and not speaking French) Wine was great, service was fast and friendly. Definitely recommend“

“Friendly, helpful service. Pretty attentive. House cocktails, Sous Bois and Fleurs du Mal were nicely crafted and well presented.Very relaxed atmosphere on a Monday, wish the music was louder because it wasn't really memorable. One of the sinks was missing soap and lots of graffiti in the washroom. I know they want to support local artists but not really a fan of the works on display which were all the same style.“

“La Traversée is the restaurant adjacent to the Bota-Bota spa. I loved that they had vegetarian options and alcohol-free drinks. The food was great, but the portions are small for the price. I would suggest a appetizer and a main. The service was great and friendly.

Vegetarian options: Several vegetarian options such as the tartelette and the betrave“

“Excellent restaurant et superbe sélection de vin au verre !“

“Great vibe and service. Wide variety of drinks but didn’t try any of the food. Great location. There is construction going on but I would say it’s not their fault since it’s outside lol. I see other reviews grading the place poorly due to that. Will be visiting again.“

“We had a dinner reservation at 9pm with a sushi platter. Presentation was impressive. We were there on a Sunday in February, it was pretty empty at 9pm but by 11pm it was a club. The sushi was alright, they also gave us to go boxes to take home which was a nice touch. Service was good, fast, and attentive.

The music was good, it got somewhat crowded towards midnight. DJ took my song request which was nice. We were here for a bachelorette party.

The bathrooms are really really nice, and there is a typewriter in the women’s washrooms which was unique. Unsure why there was a bathroom attendant in the women’s washroom you were suppose to tip, that seemed unnecessary.

Coat check was upstairs by donation.

Lots of stairs down to the restaurant/club, it felt like in a basement.

Vegetarian options: Some vegetarian sushi was on the platter

Kid-friendliness: No

Wheelchair accessibility: No, lots of stairs“

“Fun ambiance, beautiful decor, great food!!“

“J’ai adoré ma soirée les serveurs étaient courtois“