Toqué!

$$$$ • Canadian, Vegan, Vegetarian

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About Toqué!

Toqué! offers an exceptional dining experience with attentive and pleasant service. The sommelier's wine suggestions perfectly complement the meals, and the cocktails are highly rated. The restaurant's dégustation menu features standout dishes like bar rayé, asparagus, squid ink risotto with lobster, scallops, and cavatelli. A notable favorite is the beef tenderloin with hazelnut sauce, and the menu's wine pairing option is sublime. The atmosphere is elegant and refined, making it ideal for special occasions. Guests praise the inventive and flavorful dishes, the beautifully polished plates, and the professional, warm service. The staff, including the sommelier and server Gary, are attentive, knowledgeable, and friendly, enhancing the overall experience. The elegant decor and calm ambiance, with enough space between tables, provide a perfect setting for a memorable meal. Many guests describe their visits as "amazing" and "flawless," highlighting how the staff goes above and beyond to ensure a special dining experience. The restaurant has become a go-to destination for discovering new flavors with a classy touch.

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Toqué! Menu
Toqué! Menu

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Toqué! Reviews

4.4
902 ratings
Restaurantji Rating
5
72%
4
10%
3
8%
2
6%
1
4%
Food
4.3
Atmosphere
4.4
Service
4.7

Share your opinion about Toqué!

Restaurantji Rating

Incredible meal, service, and atmosphere. We sat right next to the cellar which was beautiful. The food was impeccably served and just as delicious as it was prepared and arranged on our plates. The wines were wonderful as well! We were so glad that we were able to try some local wine from the region.

Nourriture savoureuse, endroit raffiné et paisible, excellent service reçu de la part de Xavier. Un seul petit bémol la musique était un peu trop forte.

Service merveilleux. Plats originaux et intelligents. Recettes très matures. Globalement très bien exécutés. Petit bémol: légère sur cuisson de la morue. Dommage. La sorte d'espuma sur un poisson trop cuit manque la cible. J'aurai remplacé l'épinard de la raviole d'huître par de la tétragone.

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Hours

Monday Closed
Tuesday 11:30AM - 1:45PM
5:30 - 9:30PM
Wednesday 11:30AM - 1:45PM
5:30 - 9:30PM
Thursday 5:30 - 9:30PM
11:30AM - 1:45PM
Friday 11:30AM - 1:45PM
5:30 - 9:30PM
Saturday 5:30 - 9:30PM
Sunday Closed
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