French Restaurants near Verdun, QC

“La terrasse..et le service . 🙌 La bouffe correct. Salade césar goûtait l’eau . Calmar 🦑 👍“

“Amazing Food👌very good service and ambiance 🎶💐“

“One of the best restaurant's in Verdun! The Breakfast was amazing, the owner is very friendly and it's the best bacon in town! I have to talk about the Cro-Gauffre its the best desert I ever had in my life! I'd definitely go back the prices are reasonable and the food is amazing.“

“Un immense merci à Martin et toute son équipe pour le service exceptionnel lors des 60 ans de notre mère. Servir 75 personnes en même temps, ce n’est pas une mince affaire — et vous avez relevé le défi haut la main ! Dès la première rencontre avec Martin pour planifier la soirée, tout a été A1 : à l’écoute, de bons conseils, et toujours soucieux que tout le monde soit satisfait. Le choix du menu était excellent, et en plus, on a mangé chaud… wow, merci ! Les serveurs ont été d’une gentillesse remarquable. Le fait que les enfants soient servis en premier, j’ai trouvé ça vraiment attentionné. Demain matin, je recommencerais sans hésiter. Bravo et encore merci !“

“I've been wanting to experience Joe beef for a very long time. As you walk in, it felt very cozy and welcoming, as we were greeted by this very friendly hostess. The staff were efficient, and our waiter was great as well. He explained the menu in detail. We wanted to share some of the dishes as I knew it would be way too much food, and also because we've also ordered some appetizers. We took home so much food home, the portions for the shareable dishes were very generous. The wait for the food was on the longer side, as well as for the cocktails. Overall, the food was delicious, but my expectations were high, and I think I've expected a tad more, in some of the dishes.“

“Un peu onéreux, mais c'est un must aller manger dans cet endroit charmant où le service et la nourriture est à la hauteur de nos attentes. Bravo!!!“

“La cuisine est extra, service magnifique sans être guindé, belle carte de vin ! Je recommande ce resto sans hésitation! WoW 🤩“

“Un service amical et attentionné, des plats super créatifs mettant en vedette des ingrédients locaux, un apportez votre vin à prix plus que raisonnable pour la qualité et l’expérience. Je recommande sans réserve.“

“My wife and I had a fantastic evening here on Friday. It has a warm atmosphere that made us want to stay much longer than we would have normally. The food was exquisite, and a good value for the quality provided. The wine list was extensive, featuring wines from several French regions, as well as some from Italy, Spain, US, and Canada. The servers were attentive, speaking French and English, and there was a sommelier on staff to help with the wine. The plates weren’t overly large, but we were quite filled after three courses, wine, and an aperitif. We are definitely coming back the next time we’re in town.“

“Délicieux! Très content d'avoir découvert un restaurant d'une telle qualité.“

“I love this place sooo much clement makes the best drinks“

“I’ve been there at least a dozen times since it has opened… both on personal lunch/dinners or on business events. It’s been consistently a great experience . The menu is both inventive and beautifully executed. The service is attentive, but not overbearing. The cocktail and wine list are excellent (although the wine list is devoid of good deals…). Overall, a great experience“

“Fabulous meal - some of the most inventive cuisine we’ve experienced anywhere. Great and friendly service, chic and comfortable decor. Definitely going back whenever we can get another reservation!!“

“Bonjour! C’est la 3 e fois que nous profitons des délices du chef de ce restaurant hyperchaleureux❤️Le professionnalisme des gens qui nous accueillent, qui nous expliquent le menu avec patience et courtoisie. Ayant essayé plusieurs plats, une explosion de saveurs subtiles ( le cassoulet, la bavette de veau, la prise du jour ( poissons variés ),le jarret de veau , le carré d’agneau …. Bref la perfection 😀❤️Je suis de Laval, mais si j’habiterais tout près, et même si j’adore cuisiner, j’irais au moins 1 fois par semaine si j’habiterais à côté! Longue Vie à vous La Bagatelle 😀🌈❤️“

“Brunch en famille pour la fête des mères ce 12 mai 2024. Tout était parfait ❤️ l’atmosphère conviviale et chaleureuse, le service courtois et très sympathique (merci Marine avec ton beau sourire 😀) et que dire du menu, varié, délicieux et goûteux Miam 😋 accompagné d’un bon Mimosa. Une 1ere expérience réussi dans un décor chaleureux. Nous reviendrons c’est certain“

“My experience there was wonderful very good food and service , very friendly! Excellent!“

“Hand down, je n’ai jamais aussi bien mangé qu’au restaurant Le Millen. En plus du décors de feu et du service impeccable sans trop de chichi, c’est littéralement de l’art en bouche. Vous avez mis la barre haute pour mes prochaines sorties culinaires. ⚡️Juste. Allez-y tous!“

“We went, my niece and I, into its deliberately styled Canadian interior where servers materialize like benevolent spirits, then hover perhaps a beat too long.

A multi course dinner starring venison which arrived as venison should: having surrendered gracefully to its fate. The seal - yes, seal - carried with it the weight of controversy and the Arctic, tasting of decisions made long ago about what constitutes food. One doesn’t encounter seal casually. The lobster bisque came disguised as cappuccino, a trompe-l’oeil that pleased in its deception, foam concealing richness beneath.

They brought us a medley. Medleys are democracies of the plate, each element granted equal space, if not equal impact.

But then: the caviar. Those small black pearls had committed the sin of desiccation, had become hard little accusations on the tongue. Too hard actually! We mentioned this. Twice. The response: a shrug. Not even a Gallic shrug with its implied philosophy, but a shrug of indifference. Some bargains, it seems, cannot be renegotiated.

Still, the evening held. My niece laughed. We ate what was good and noted what wasn’t, which is perhaps all one can do in restaurants as in life, bear witness, decide what to swallow, what to leave behind.​​​​​​​​​​​​​​​​“

“One of my favorite hotels ever!! Right in the heart of old Montreal, and a short walk to everything that Old Montreal has to offer. It sits on a beautiful cobblestone street, and is in an old, historic building. The rooms were beautiful, with windows that open to let in some great fresh air. I loved their little breakfast, which consisted of different breads each day, spread, cheese, and some cold pressed local juice. Just a top notch experience, and affordable too!“

“Première visite à ce resto et très satisfaite! Excellente nourriture, excellent vin et superbe ambiance.“

“Nous avons passé un super moment avec notre fils, sa femme et leur bébé ! La nourriture était excellente ! Le personnel est très aimable ce qui n'est pas toujours le cas chez nous à Paris. L'emplacement est idéal. A bientôt quand nous reviendrons voir nos enfants.“

“Excellente expérience lors de notre souper hier soir. Plein Sud ne déçoit jamais. Charcuteries et pains faits maison. Excellente cuisine du Sud de la France, et vins de qualité 👌🏻“

“We were 2 for brunch midweek. Brunch menu is limited but they did honor my request for the 'Sante' option off the online maps menu. Generous portions and lots to love! Friendly, efficient service in a classic setting. Highly recommended.“

“Très bon restaurant et les employés et les patrons..supers gentils..“

“Great spot! We came here on a Thursday night. It was pleasantly busy.
The menu is written on a chalkboard. We decided to share the plates.
Everything was delicious and original.
We ordered six oysters. I could have had twelve to myself. Both the oysters and the toppings were amazing.
We enjoyed the vegetarian eggplant dish and the crevettes de Matane as appetizers.
For the mains we had the mushroom raviolis (vegetarian) and the scallops. Out of this world.
They make their own bread and they serve it an amazing salted butter.
They even have each of us a loaf of bread to take home.
The spicy margarita was the best we have ever tasted. We taste them everywhere we go. The photo is of the Aperol Spritz which was very good.
For dessert we had their version of doughnuts with a delicious dipping sauce. Highly recommended.
The Waitress was exceptional. Unfortunately I did not catch her name.
Good value for the price.
Easy street parking.
Nice terrace.“

“Chez Victoire 🏆 est LE resto par excellence du Plateau Mont-Royal offrant la meilleure expérience qualité-prix, bouffe et service. À l’est de la rue Saint-Laurent, c’est LE resto #1. Et j’en ai fait des restos dans le Plateau!“

“Quality is excellent Prices $$$$ Too expensive“

“The food itself was exquisite, the staff and atmosphere was also great. Would definitely recommend visiting.“

“Résidant dans le quartier, j'étais intrigué de passer régulièrement devant. Puis après avoir consulté les nombreux avis positifs en ligne, j'ai sauté le pas sans hésitation. 8 ans plus tard, je suis toujours un fan inconditionnel d'Antonio et Danny ! Quel excellents moments passés dans ce charmant restaurant ! Service personnalisé et généreux, qualité excellente, accueil chaleureux... Un des meilleurs moments que j'ai pu passer dans un restaurant à Montréal. Une adresse incontournable, c'est une certitude : c'est devenu notre restaurant des grandes occasions ! Le contexte se prête particulièrement à une soirée entre amoureux, notamment pour la qualité du service où on vous traite aux petits oignons ! Chaudement et vivement recommandé !“

“Great food! Loved our experience there. Staff is professional and so nice….“

“Toujours une cuisine exemplaire et un sevice impeccable. Bravo à toute l'équipe.“

“what is so special about this place?? Everything! Owners are one of the amazing and talented chef in the town! plus let not forget about stuff who is working there! William is amazing person.. what else do you want?! amazing food and fantastic atmosphere!😍“

“Je suis allée avec un groupe d’amies depuis la réouverture du resto et nous avons eu droit à un service impeccable et les plats étaient excellents. Le tartare de bœuf est un des meilleurs en ville et les gnocchis au homard était délicieux. Bravo à toute l’équipe! 👏🥂“

“We had a great time !!! Wonderful staff and food was divine. BEST mashed potatoes. Claudette & Karl Bartlett“

“Accueil super chaleureux, service extraordinaire, repas cuisiné selon les attentes. Nous sommes passés manger au Holder pour mon anniversaire et notre mariage à venir et nous n’avons pas du tout été déçus. Bravo à toute l’équipe, mon futur époux et moi avons adoré notre expérience!!! 🖤“

“Bon bistro bon service, chaleureux j“

“Insane food ! Great service nice vibe I would recommend!“

“bouffe succulente 👌, très bon service, merci tout spécial à Ben et à toute l'équipe“

“I love supporting restaurants that are part of a school. Students need to learn first hand.

ITHQ has a nice location and staff was very welcoming.

The magret de canard was what you would expect of the dish. We had turbot with couscous and strawberries, which I found a bit too sofistaced. I think that real talent shows when you can work with a limited number of ingredients.

All in all a nice experience.“

“Such a hidden gem!! Waiter was great and the food and service was outstanding. We ended up having the Venison pot-au-feu style, which was this delicious deer with potatoes and veggies in a broth. We told the waiter that I love Pino Noir and so we ended up with a bottle of the Morgon. Will definitely come back next time we visit Montreal.“

“Fantastic gastronomy, absolutely divine tasting! Innovative culinary creations, calm atmosphere, friendly service, extremely clean, open view kitchen, wheelchair accessible, easy parking, GOTTA have the Tataki de boeuf en croute !! Toe curling.. everything!!“

“La bouffe est excellente. J'ai goûté à plein de choses et c'est toute très bon et le staff est trop hot. Je recommande ce resto à tout l'monde“

“We loved this restaurant so much we came back the next day for more! The vibe inside was so sweet and the food both times was fantastic and was able to make adjustments for a gluten allergy. Our server Andrew was his name I think made our night! Could not recommend this place more! Thank you to the team for making this part of our trip memorable🫶🏻“

“Ambiance café de France, on est à Paris pour le temps d’un café et d’un croissant“

“We decided to try Osco! for dinner after an enjoyable day of touring the city of Old Montreal. Our host, Rene, seated us quickly, even though we did not have reservations. Our waiter, Ivan, made some excellent suggestions for our entrees which we agreed to try. The food was delicious & Ivan’s attention to our dinner made a nice ending to an already perfect day.“

“DÉLICIEUX 🤤 Ça faisait longtemps qu on avait pas aussi bien manger Merci C était la première fois mais pas la dernière ⭐️⭐️⭐️⭐️⭐️“

“The food and service were literally EXCELLENT!
I had the Ongle de Boeuf Chimichurri and my wife took the Filet de Truite and they were an absolute Chef-d’oeuvre. Definitely recommend it to my friends and it’s for sure our go-to restaurant.“

“Nourriture excellente! Nous avons mangé des huitres, elles étaient fraiches et délicieuses! Le décor et l'ambiance est chaleureuse. Service excellent. À essayer absolument.“

“Première expérience au Petit Extra...institution Montréalaise!! Super Service de Amaury 🙏Tout est en place pour passer un bon moment de la nourriture su service 5 Étoiles ! mention spéciale pour les Brésiliens !!!!On retournera avec grand plaisir“

“je suis allée au resto a l occasion du départ à la retraite d une collègue de travail. l endroit est charmant et distingué, la nourriture était excellente et le personnel des plus courtois et attentionné. je recommande chaudement ce restaurant où vous passerez un agréable moment.“