“Pianta is a vegan’s paradise! The ambiance is amazing same goes for the servers.The food is flavorful and creative, with different specials every time we visit. Whether you're a vegan or just curious, this restaurant offers something for everyone.“
“Dined here recently . First time eating here and to say we were happy is an understatement . Food was good but the service was second to none . Our waiter Jason was one of the best we’ve had anywhere. Vert knowledgeable and personable . Seemed to have a great feel and timing for the flow of the restaurant . Dessert we had the mocha cheesecake which was just alright . Will definitely be back“
“I booked a reservation for my husband’s birthday and we dined before attending a concert in Providence. Brianna was our server and was great! The pace of service, food and ambience was great! Very attentive to the fact that it was a birthday. We willl return!Parking: Free valet parking was a plus!“
“We popped in here for an app and drink prior to another reservation, and never wanted to leave! Michael at the bar was so wonderful -- he was kind, knowledgable, and had the perfect service timing. The restaurant seemed great, but Michael is what took it over the top. Thanks for your service, Mike!!!“
“The food, service, atmosphere, and experience were all very decent. The appetizers were delicious, we got the clams casino and spicy fried ravioli - highly recommend. The bread that comes at beginning was good but kind of cold.Service was decent; it was a busy night and our server was relatively attentive and our water glasses were never empty. However, the entrees were disappointing. Two of the pasta dishes were surprisingly bland. The stuffed cod was great though; anything "stuffed" on the menu I highly recommend.Good restaurant with good service, but nothing special.“
“Massive Italian-American dishes. The cooking is not subtle and serving isn't exactly "elegant", but it's very comforting with homestyle flavors. Service is efficient and professional. Some of the specialty mains are enough food for two people, so order if you either want a heart attack or can take the rest home.Parking: Free (tips) valet parking, with car drop off spot in front of restaurant“
“Everything from the service to the drinks and the food is excellent here. All the food is so fresh and delicious, the atmosphere is warm and friendly. The pizza and pasta is simply out of this world. I can’t wait to go back!Vegetarian options: Not everything is vegetarian but then can make many apps, soup, salad, pastas and pizzas can be made vegetarian. Some options can be made vegan with the removal of cheese.“
“Wish we could give more than 5 stars! My fiancé and I went to Andrew’s for the first time this evening because we received a gift card for Christmas. We were so impressed! Karen behind the bar was helpful, attentive, and friendly. We were introduced to Chef Marvin and told him how much we loved our meals. We will definitely be back!“
“Trattoria-JR Ginger Express is one of our favorite spots! Upon arrival we were seated promptly and acknowledged by our favorite server Hannah. As usual there are many great menu items available to select from, all reasonably priced. The only small and very unusual hiccup last night was the time it took our Entree's to be served. We had started with the Calamari as our appetizer. It was excellent as usual. Once we finished with it (there were four of us) so we were engaged in conversation, our server came by to check on drinks and apologize for the length of time it was taking for our entree's. While we had noticed this, we weren't overly concerned as we were with friends whom we hadn't seen in quite some time. Once served, the quality and plate presentation was excellent. Everyone was happy with their dinners. Our server did let the manager know about the long wait for the entree's and dessert was comped, which was certainly appreciated! We will most certainly be back. One little hiccup in over twenty-five visits doesn't change our outlook on this little gem in Lincoln.“
“Please, PLEASE stay open later???? Mangiamo has THE best sandwiches around! Bread is so fresh, crispy on the outside, soft on the inside, the meats and ingredients fresh and TOP-NOTCH! SO filling~! Excellent prices, too. Don't forget to try their pizza strips... the best tasting strips I've had in the state. Desserts are incredible, but sadly,m they're only open until 3 pm... We order at least once a week...“
“Nice place. Small bar but the place really isn't that big inside. I ordered a garden salad which was a decent size and fresh. No black lettuce to be found. Lots of cucs and olives. I also ordered a small cheese and meatball pizza which was done nice. The only thing I wish I ordered was a little extra sauce on pizza. Other than that, it was really enjoyable and would definitely return.“
“My team and I came in for a quick meal before a film shoot not realizing this was more of a nice sit down restaurant. At first it was a tad embarrassing because we had to admit to the server that we were on a time crunch, which is a weird thing to say at a restaurant of this caliber. They IMMEDIATELY made us feel welcome, and our awesome server said he’ll get our meals in pronto. The food was delicious and their olive oil is to die for! Highly recommend this place! We made our film shoot and had great food in our stomach’s that sustained us all night!“
“Armando and staff provide an amazing "foodies" food experience. This is the place where the food is freaking exceptional and every bite is exploding with robust flavors, but the owner and staff are energetically entertaining also. Having a meal here is the worth the wait. MOST DEFINITELY I HIGHLY RECOMMEND IT.“
“The food was, as usual, wonderful. I had the Zappa di Pesci and it was great, lots of fish and just the right amount of linguini. I would say that the portions were ample, just right - not too small nor too large. Waitress was terrific, attentive and cheerful. This feels like the restaurants I used to go to on Court Street in Brooklyn growing up - a high compliment indeed.“
“The bottomless mimosas were nothing short of delightful. The quality of the champagne and freshly squeezed orange juice was evident with every sip. The generous pours and prompt refills kept our brunch flowing smoothly. Dianna was always there to check on us, ensuring we had everything we needed without being intrusive. What truly stood out was Dianna's genuine hospitality. She took the time to engage with us, recommending her favorite brunch dishes and sharing some insider tips about the menu. Her enthusiasm and passion for her job were contagious, making our dining experience truly memorable. Overall, I can't recommend Terrazas enough for their incredible bottomless mimosas, but what truly sets them apart is their exceptional service, especially from Dianna. She is a true asset to the establishment and made our brunch experience one to remember. We will definitely be returning, thanks to Dianna's outstanding service! Diona, I love you with passion!“
“This is a 5 star for us all the way! You can’t get more authentic Italian food than this. It’s one of those hole in the wall places that simply blow your mind. The owner and chef stands about 4’8” and he is an absolute sweetheart. The food is cooked perfectly and tastes amazing. You must try the sizzling sirloin! Abbondanza folks! ❤️“
“Small Family style atmosphere restaurant.BYOBEach dish is prepared ? ?If you are looking for a quiet romantic dinner, this is not the place as this place is usually full of cheer laughter family and friends being themselves.Reservations are highly recommended .Always a great experience for us as well as our Family and FriendsParking: It is common to block those who you dine with in so that it frees up space for others.“
“Had the TAGOLINI POSITANIO. Pretty disappointed. The pasta was overcooked, didn't really see the eggplant and the big hunk of cheese was buried underneath. I told the waitress the pasta was over cooked. She said she'd tell the chef, didn't get any feedback. I've always enjoyed the food but woul not recommend this dish.“
“I love this restaurant but I did have an issue last night I ordered the Margarita pizza with anchovies, unfortunately your chef either didn’t have them or didn’t know but gave me sardines instead. I ate two pieces saying no problem to the waitress and took the rest home. Had to throw it out today. Smell was overpowering Sorry, just explain the difference to your chef. ?. Joy D’Ambra“
“Trattoria-JR Ginger Express is one of our favorite spots! Upon arrival we were seated promptly and acknowledged by our favorite server Hannah. As usual there are many great menu items available to select from, all reasonably priced. The only small and very unusual hiccup last night was the time it took our Entree's to be served. We had started with the Calamari as our appetizer. It was excellent as usual. Once we finished with it (there were four of us) so we were engaged in conversation, our server came by to check on drinks and apologize for the length of time it was taking for our entree's. While we had noticed this, we weren't overly concerned as we were with friends whom we hadn't seen in quite some time. Once served, the quality and plate presentation was excellent. Everyone was happy with their dinners. Our server did let the manager know about the long wait for the entree's and dessert was comped, which was certainly appreciated! We will most certainly be back. One little hiccup in over twenty-five visits doesn't change our outlook on this little gem in Lincoln.“
“Special, special experience at Sarto to be had. If you’re looking to impress a date or host an important business dinner, Sarto will not disappoint. Attentive, gracious, and knowledgeable serving team coupled with an original menu and smart atmosphere make for a positively memorable evening. If you can, ask for a seat upstairs along the railing. Best seats and service in the house. Jazz night is not to be missed! Not too loud. Not to modern. Enjoy!Vegetarian options: Original vegetarian options that were not just ‘another salad’. They were filling and unique. Kudos! The chef and waitstaff also managed around allergies well.“
“This is a 100 year old family run restaurant with nostalgic decor. Everyone was super friendly and knowledgeable. The food is fantastic, large portions and reasonably priced for families. We went there on a recommendation from the Phantom Gourmet. Will definitely go back.“
“It's a nice restaurant for a special dinner. This is our third visit for dinner in the past 6 months. The service is always wonderful. The martinis are amazing.The only issue I have experienced is that I feel the dinners and appetizers are a bit skimpy. Recently I ordered the Bourbon Glazed Salmon and while it was delicious, there were just two stalks of asparagus and a less than average size salmon filet.Again, the meals are delicious, but you will rarely take home any leftovers.If they didn't offer valet parking service, I would most likely not visit. Parking is difficult. The valet is necessary.“
“Pauly Penta's Deli was recommended by a friend and it was absolutely fantastic! I catered the food and hors d'oeuvres for my twins' Sweet 16 to the delight of all the guests! They delivered and set up the chafing dishes in a timely manner. The food was delicious and warm!! Couldn't have asked for a better catering experience and lessened my stress tremendously!! thank you!! thank you!! thank you!! Highly recommend this establishment for all your catering needs!!“
“My family and I had dinner here and it was just as close as you’re going to get to dining in Italy. The food is imported from Italy and they have an amazing wine menu, all coming from small vineyards in Italy. There’s no other authentic Italian wine bar on federal hill, and it’s perfect for wine tasting and trying all their amazing Italian small plates. They also have a market next door where you can buy the wines and food you ate! Luigi the manager was also excellent and gave great menu recommendations. Will definitely be back it’s truly an underrated spot on the hill.“
“Great place. Great food. Only complaint, the price to value ratio sucks. Chicken parm dinner. Just chicken and pasta, 20 something bucks. It's all restaurants right now, I get it. Inflation blah blah blah. I hope that the prices come down or that the value ratio increases as quickly.“
“My go to spot for prepared food, pizza, Italian desserts and imported pastas on Federal Hill.Ollie and Alex greet you with a smile and make you feel welcomed!Have used them a few times for catering and always get rave reviews on the quality and flavors.“
“I have been going here since I was 18, now at almost 26 I will always be a fan of their food.Comforting, good quality, and decent prices.Feels like I’m ordering food from a family home.If I’m having a hard day this place never disappoints!“
“We had Luigis cater a birthday party event at the Carousel in Roger Williams Park. They were absolutely fantastic. The 2 servers took care of literally everything. Thank you Jaime and Francesca! Food was delicious, service was beyond expectation. Everyone was delighted. I highly recommend them for catering.“
Italian • $$
“Simply fantastic. Expansive menu. Each dish was some of the best we’ve had even besting some South Philly haunts. Linguine vongole was off the charts good, chicken parm was perfect, housemade marinara and meat sauces both incredible. Interior is old school adding to the charm. Bravo!!“
“Love Wise Guys!! Their service is exceptional and a very friendly staff!! My go to is a grilled chicken pesto pizza (this is something I put together) it's a large ? with grilled chicken, pesto, marinara and fresh mozzarella!!! They have hands down nailed this pizza!! Great place for both sandwiches and pizza!!“
“Absolutely delicious food here! Great attentive service throughout the entire meal. We ordered the Beer Battered Onion Rings, House Salad, and a Small stuffed Pizza (mushrooms and sausage). Highly recommend ordering a stuffed pizza if you've never had one before!! I'll definitely be back for more!Parking: Parking is metered where you can pay with an app during peak time.“
“Their pizza is the best, as well as, the haddock plate, grinders and Quesadillas. The staff is professional and courteous. The menu offers a wide selection.Dietary restrictions: I have a number of food restrictions but can always find something to eat on their large menu. They will add or leave out any item that you want.Parking: Parking is available on the street and in the side lot.“
“Had the TAGOLINI POSITANIO. Pretty disappointed. The pasta was overcooked, didn't really see the eggplant and the big hunk of cheese was buried underneath. I told the waitress the pasta was over cooked. She said she'd tell the chef, didn't get any feedback. I've always enjoyed the food but woul not recommend this dish.“
“I ordered a Hawaiian pizza well done on the bottom. They did just what I had asked for! The reason for 4 stars is that I also ordered a baklava, not at all impressed. It had no taste what so ever. I don't think you should buy that here for a dessert.I went on their website to order these items. I got a pop-up message saying I had to purchase $20.00 worth because of where I live. SMH. I live down the street! So I called and ordered my food, she didn't say anything about it. I just paid under 20.Their food is really GOOD. They are cheaper than Franklin Pizza and Deli.I ordered a club sandwich from both places..this is the best place and it tasted a whole lot better and it cost me $6.00 cheaper.Not every place is jacking up prices here they haven't, but Franklin Pizza and Deli has by alot!“
“We have dined here many times, but hadn't been in a while. We made a reservation and requested to sit in the bar area. We were so happy as the table was reserved when we got there. The food, drinks, and our server were all excellent. I have never had a bad meal here or walked away thinking we should have gone elsewhere. We will be back soon.“
“I almost didn't come here because I saw a review saying the food was bland. I'm so glad I came anywags, I got Chicken Parmesan with Pink Vodka sauce and Linguine, it was AMAZING! The portions were massive and I got about two whole breasts worth of chicken and the sauce was so so yummy, I had about 2/3 of my meal as leftovers. I'm definitely coming back here!“
“I tried two of their pizzas, the pizza gardiniera and the chicken artichoke as well as a salad - can’t find the words to say how wonderful and delicious they were. The service was exceptional and very attentive.Vegetarian options: Vegetarian options in every section of the menu.Dietary restrictions: They will gladly omit any foods you have an allergy to and replace with another.Parking: Ample parking around the restaurant.“
“I’ve been here a few times and each time I was extremely pleased. The first time we went was because we had sat in another establishment for nearly 20 minutes and never so much as got a menu nor a glass of water. At Giuseppe’s, we were barely in our seats and a young man poured us water, a young lady came with hot bread, like a well oiled machine. We’ve tried pizzas that melted in our mouth, pasta dishes that were cooked to perfection and desserts that were above and beyond. Nonna’s meatballs are quite obviously house made as well. I’ve never done take out, but all of our dine-in experiences have been a real treat!“
“Really good food and large portions. Service was slow, but they appeared to have just one server. One member of our group was finished eating before the rest of us even got our food. The fries were salty, just the way I like them. The fish was delicious!Definitely will return to try a couple of dishes that looked good. Just perhaps earlier when it isn’t so busy.Wheelchair accessibility: I didn’t see a ramp, but the stairs are wide and easily accessible. It was raining, so if there was a ramp, I just missed seeing it.“
“I actually was going into the plaza, to do something totally different. I went inside and everybody was so nice! I checked out the menu and noticed they have specials every day as well entertainment on Wednesday as well the weekends.I've been in PR how, many years. How they handle their specials as well as entertainment is the way an establishment should be conducted. I liked it so much, I wanted to share their menu on my Facebook.I do have a large following and I'm always more than happy to help promote.Keep up the great work!“
“Il Fornello is a culinary gem, offering a delightful taste of authentic Italian cuisine. From savory pasta dishes to wood-fired pizzas and decadent desserts, the menu is a celebration of traditional flavors and recipes. The restaurant's warm and inviting ambiance creates the perfect setting for a cozy dinner or special occasion. With attentive service and a carefully curated wine selection, Il Fornello promises a memorable dining experience. While prices may be higher for upscale dining, the quality and authenticity of the food make it well worth it.“
“I’ve had breakfast, lunch and dinner at Frank’s throughout the years not once have I’ve been disappointed! The service is excellent and food is amazing with out braking the bank as everything is very affordable. Always consistent!!!! Definitely recommend they treat you like family ?“
“The food was very good and the restaurant was very nice. The service was excellent. Will surely go back again.Vegetarian options: There are options for vegetarians.Kid-friendliness: Kids are welcome.Wheelchair accessibility: There is room for a wheelchair to get in.“
“What a hidden gem. We couldn’t settle in a dish because they all sounded appetizing. Clean, quaint, and homey. Can’t wait to go back.Dietary restrictions: Perfect for someone gluten free or keto. Opted to put my dish over a bed of zucchini instead of pasta and still felt full.“
“I’m from nearby and we had on a Sunday 1 hour before closing, an urgent order for 11 pies. The owner picked up and within 25 minutes had fresh made 11 pies hot and all perfect condition ready to go. No delays, no hesitation and the quality was one of the best around. Definitely won our vote for future events. The place was clean and service was quick. He was respectful with our dietary restrictions as well!“
“Stopped in today to try out the new spot! I was impressed! First we tried the Pineapple Cosmo and the Pink Spritz! Both were delicious!! Well shaken for a cosmo. Bartender was super friendly and attentive! When we got here there was only the brunch menu available....we ordered the deviled eggs and Maple and Cider Bacon! So great! We decided to stay and then get the Seafood Tower....also good! We didn't love the bread, although we wanted to! It's got a great vibe, easy location and everyone seems happy and friendly! Excited to try this again and come for dinner!“
“Service was excellent, Food was tasty and prepared well,Drink were strong and added the right touch to the entree Ambiance was the Best! Romantic, nice lighting. Easy to to use Valet & Would definitely recommend for a special evening or just a cocktail at there cool Bar“
“Every time I go in to Hercule's, no matter how busy it is, I'm always met with a smile and quick service from Sophia, Barbara, or Saki, the owner. Food is great tasting, fairly priced, and is made to order with special ingredients, especially my calzone, Italian grinder, or salad ! ! ! Try it soon- as the saying goes, 'you'll be glad you did' !“
“One of our favorite hidden gems. The food, service, and people are all amazing. The only thing we wish we could have as an improvement was a location closer to our home. Whenever we are in the area, we try to visit and are never disappointed. Whether it's the specials, lobster bisque, or the Portuguese Steak, you honestly cannot go wrong. If I could give Lucky Dog 10 stars, I would!“