8 Best Steakhouses near Chattanooga

“We stayed at Read House & Bridgemans Chophouse is located inside! We had ribeyes, macaroni & cheese & the Brussel sprouts! And all I have to say this chefs food is absolutely delicious! Best steak ever! And the sides delicious I recommend both of these! Also we sat at the bar and Allen was an excellent waiter and bar tender he made us feel very comfortable in a beautiful setting! Just want to say extra special thanks to Allen he new the menu well & the items we chose were items he told us were very delicious & they were! And crème brûlée was awesome was the cherry to top the evening ❤️“

“Don Dricoll Did a great job May 1 for the 10th anniversary in Chattanooga. Don kept the bar bites fresh and plenty of them for no charge and happy hour from 4 to 8. Cody did a perfect job of keeping our drinks there when we needed them. We meet some friends there and everyone had a lot of fun. Sorry we did not win the prizes from the free drawing. Mike and Brenda“

“We've had a very, very good meal and a couple of meals that were okay. This last visit, our meals arrived lukewarm and steak medium rather than medium rare. We advised server who offered a re-do but as it took a bit for her to get back to us and we were already eating what we had, we declined. We were given one dessert on the house.Drinks from bar were average.Nice restaurant, most servers and staff very pleasant and helpful.“

“The waitress was nice and checked on you and refilled ypur drinks. They weren't very busy tho so the employees stayed pretty close. I got the Blooming chicken sandwich and it was dry and rather small chicken breast for 14.00. I drank 3 glasses of water to choke it downBut fries were good and hot.It came with their spicy pickles and I gave them to my fil and he choked them down and said those aren't pickles those are cucumbers. So he wasn't a fan. He did like their wings tho and they were 15. So all in all the service was good. But OutBack is expensive and good lord man don't have such dry chicken.“

“Wild West Shrimp is way too greasy. The rest of the meal was very good except, did they change flo’s filet? I don’t remember it being so seasoned. Pepper like tasting. The service was great. I’ll stay away from the Wild West from now on.“

“Ribeye wasn’t dead and dry! Very juicy and flavorful. The family also reports that the shroom’ and swiss burger was REALLY good. Service was amazing as well. Shout out to the server with the blonde and pink hair. (I can’t remember her name, sorry.)I would choose this place over our local Logan’s back in Mississippi any day.“

“My husband and I stopped in on our way back from Chattanooga. I had the ribeye and shrimp on the barbie combo, hubby had the salmon. We both love our meals. There was no wait for seating. The waitress was fabulous, checking on us without being intrusive. I would recommend this place to anyone!“

“I don't know what everybody orders when they come here, but our meal was fantastic. Of course, we started with the yeast rolls. We then ordered 2 felets, medium rare, as they are supposed to be. For the sides, we got the broccoli, loaded baked potato, and green beans. The steaks were perfectly cooked, and the taste was better than expected. The veggies were fantastic. Great flavor. I'll be making my green beans and broccoli this way in the future.Our waitress was great. She was attentive and very helpful. We had our hands full with 2 very young children. Our time was spent keeping them out of trouble and eating, so I didn't get her name. I did tell the manager, though.The ambiance was nice. March madness was on, so that was nice. Everyone on the staff was helping each other. We really enjoyed everything about our meal and experience. Recommend.“