50 Best Vegetarian Restaurants in Dallas

“I am incredibly proud of the team that has made this restaurant a great place to eat and enjoy the amazing atmosphere. I hope that they continue their success and open many more locations in Dallas Texas.“

“We ate here, New Year’s Eve and every single thing we got from the cocktails to every course of food was excellent! Our waitress gave excellent service! I definitely recommend“

“Mot Hai Ba is a gem in Dallas. This small, unassuming eatery absolutely delivers big on flavor and experience. The duck is phenomenal—perfectly cooked, rich, and deeply satisfying. And the garlic noodles? Easily some of the best I’ve had anywhere: savory, aromatic, and impossible to stop eating.

What really stands out is how this place captures the spirit and flavors of Asian-rim cuisine in a way you rarely find in an inland U.S. city. Every dish feels thoughtful and dialed-in. You can taste the care.

If you know, you know—this spot is special. Cozy, delicious, and worth going out of your way for. Possibly one of the best takes on Asian-rim dining you’ll find in the U.S., period.“

“The staff was so wonderful! Thank you Nash for your hospitality and making us feel so welcome! See y’all soon!“

“We walked in to pick up a to go order and were warmly greeted. The server was kind to share some of the restaurant history and asked for a review, which as business owners, we like to oblige and want to help other businesses. He threw in a mango lassi with our order, which was not expected and SO delicious. All of our food was AMAZING and enough to have for lunch the next day. We ordered garlic naan, Gobi 65, Malabar with beef and veggies, chicken and lamb biryani.“

“I've driven past wild salsa several times and decided it was time to try it. I'm so very glad i stopped by because everything was delicious! Tiffany, our waiter, as well as the rest of the staff were pleasant and friendly. There were several vegetarian options. I ordered the vegetable enchiladas with queso on top. When i got my order, there was red sauce, which was not a problem. The staff, however, went above and beyond to make it right. They brought me a side of queso and an order of sopapillas on the house. I'm glad they brought my enchiladas with red sauce because even that was delicious! The paletas on the way out were a nice treat as well! Highly recommend Wild Salsa!“

“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!“

“Impeccable service and unbelievable delicious food!“

“It's been 30 years plus that my Cousin and I came here last. It hasn't changed much over these years. The food is still great along with the staff and atmosphere. My Aunt enjoyed it as well. It was her 1st time coming.“

“This was the most enjoyable meal I had during my trip to Dallas. This is a Michelin restaurant, and overall, it is qualified. I enjoyed its steak very much.“

“Man this was some good eating I tried my wife’s and kids food it was all awesome the puffy tacos were the best 🌮“

“Mr. HopeBoy’s I received my first meal from your food truck today and I must say, it was EXCELLENT! I had the Game Day Combo and a side of Mac & Cheese and it was the best vegan food I have ever tasted! I will have your meals again and I recommend everyone try your food, they will not be disappointed! I rate HopeBoy’s Kitchen a 5 out of 5 rating!“

“Restaurant week menu tastes great. Portion size is smaller than regular menu but just right for us because we don't want too much food. They offered an extra appetizer for my celebration. The cheese and olive gift is also really yummy. All in all, loved the food.“

“Service was really amazing and it’s obvious that the people who work there are super knowledgeable about the food.

I definitely think the pasta we had was the standout dish. The lamb we had I found to be maybe a little too heavy, but that was more so a mistake on our part for the choice.

I think it’s worth the visit to try it out!“

“If you're willing to spend a bit of money to try something unique, memorable, and absolutely delicious, this is the place for you“

“We had an absolutely fantastic experience at Sachet. Even without reservations, the restaurant manager, Belen, went above and beyond to make sure we were seated and well taken care of. Her warmth and hospitality truly set the tone for the evening, and the customer service throughout our visit was top notch.

The drinks were excellent. My Aperol Spritz was perfectly balanced, and my husband enjoyed a lovely Nebbiolo from their thoughtfully curated wine list.

The food was incredible across the board. The roasted cauliflower with citrus, olives, black chickpeas, hummus, and almond gremolata was bursting with flavor and easily one of my favorite takes on roasted cauliflower. The marinated olives were the perfect starter and paired beautifully with our drinks. The tagliatelle with lump crab, fresno chile, marcona almonds, and mint was rich, elegant, and cooked perfectly. The Texas Wagyu steak frites was incredibly tender and a true standout.

Every bite was memorable and absolutely worthy of a return visit. We loved our experience so much that, at Belen’s recommendation, we also dined at their sister restaurant, Gemma. If you’re looking for elevated Mediterranean cuisine with exceptional service, this is the place. We can’t wait to come back.🤗“

“I had a great customer service, miss Aimee! Was be able to help me and she was super nice, the food was faster, and the restaurant is super clean… I definitely recommend it.???“

“Everything was really good and seasoned well. I like my steak medium-rare. Most options were medium to medium well. The service was wonderful. They were engaging and wanted to make sure we had a wonderful evening. Carolina,
Claudia, Abram, and Macie were the best. Claudia made a wonderful table side strawberry hibiscus drink that anyone would swoon over!“

“Torchys tacos just came to Rockwall it makes this town better.“

“If you aren’t from Dallas GO HERE. bartenders are great and super knowledgeable about the city. Food is fantastic.“

“Mya was such a great waitress!! She was so nice and helped me with the drink menu. Food was so good and a great place to hangout“

“We were visiting Dallas during Thanksgiving. Saw this place had good reviews. It far exceeded our expectations. Over ordered and everything was excellent. Service was wonderful. If you are in the Dallas area …. Go!“

“I love coming here! Great vibes, great conversations and GREAT FOOD! Love, Love, Love it!“

“My husband and I are on our third year of celebrating a Valentine's lunch on February 13, a day early, at Al Biernat's. On this occasion we had a very kind waiter and a delicious lunch with a very yummy dessert! We hope to keep up with this new tradition! The resteraunt Employees are very welcoming.“

“We had a great time at Medieval Times Dinner & Tournament in Dallas! The whole family truly enjoyed both the food and the show—everything was entertaining from start to finish.

We’ve also been to the Medieval Times Dinner & Tournament, and after that experience, the family was excited to go again—and this one did not disappoint.

Overall, it was a fantastic experience and something I would definitely recommend as a fun family outing!“

“10/10 in every aspect. No complaints at all. Worth the money.“

“One of my favorite places. Great food, service, atmosphere. Highly recommended!“

“Great Food! Always go when i am in the Dallas area.“

“Eric provided excellent, timely service. I will be back.“

“The blueberry muffins are the bomb“

“Absolutely the best restaurant in North Dallas. If you want the best atmosphere paired with truly amazing food, come here. It's worth the wait.“

“We love this place. Been a loyal customer for several years now. Service is amazing. Great atmosphere!“

“Had a great date lunch with my husband today at this Mi Cocina location. There was no wait and we were seated in a great booth. Jose, our waiter, was amazing and made sure our drinks were flowing and chips never empty. We will definitely be back for a date lunch away from our tiny human!“

“Definitely a place I want to Come back to.“

“The food is delicious, but when it comes to paying for your food they bring this little machine to your table to payout mine you they already put the gratuity on your bill, even if there is 2 or more. The waiter or waitress have a nerve to ask for additional tips, but you don’t know that they already charge you gratuity and asking for more money. I don’t think this is fair and right to do. Me and my husband came for our anniversary we enjoyed everything, but telling us that you have to share your tips with others and asking for more money is very wrong. Not good for business 🤦🏼‍♀️“

“I had a fantastic experience at Pollo Regio today, all thanks to Emanuel! He was the cashier who helped me, and his service was absolutely outstanding. He greeted me with a genuine smile, which instantly set a positive tone for my meal. Even with a line of people waiting, he was professional, patient, and made sure he understood my order perfectly the first time. It’s clear he pays attention to detail and takes pride in his job. He truly went the extra mile to make my visit smooth and enjoyable.“

“Today you guys really helped me out when my car broke down!! I appreciate you letting me and my baby wait while our car got fixed! Very, very nice people!! Thank you again!“

“I love this place! The food is phenomenal and the service is great. Thanks for being awesome K-Pop Ramon.“

“My partner and I came down to Dallas from OKC to celebrate our anniversary weekend. My partner has a severe gluten allergy so we always look for places that can accommodate that need. Our server, Matt, was incredible. He pointed out all the items that couldn’t be made gluten free. He answered all of our questions with confidence and clarity. We felt so comfortable with our selections. As for the food, OH MY GOD!!!!!!!! It was INCREDIBLE!!! You could have fooled me that it was gluten free (I know it was because I didn’t have to take my partner to the hospital)! Not only did the give us an amazing meal, but they brought out a special, gluten free dessert to celebrate our anniversary. We also were given some gift cards as a thank you for celebrating our anniversary there. We will ABSOLUTELY be back next time when we’re in town, and I cannot recommend this place or Matt enough, whether you’re gluten intolerant or not.“

“Good Hospitality by the staff and various options for food.“

“Today I had the best experience. I love coming to eat here. The Food is always good the customer service is very good. Today I had two encounters with Jarad and the Manager Desmond who made sure me and my family was well taken care of. Today was very busy when I came in but was greeted right away, there was a small wait time but once I was seated everything came out right away. The food was fresh and Hot. Desmond came over to my table to see how my visit was and I let him know great as usual. Please if you go to this location ask for Jarad and Desmond.“

“The location on Highway 6 was Awesome, my drive thru server was Cody. He was Awesome, professional, funny and got my order down to a tee. Come on down to the best Taco place in Sugar Land Tx.. #1 Customer Dee“

“One of the best burgers in DFW!!! Sooooooo delicious!!!!“

“las quesabirras están súper deliciosas el sabor de la tortilla es única y la torta ahogada muy rica y con bastante carne amis niños les encantaron las salchipapas“

“Angelo is the best, great service and great recommendation“

“Great place great environment“

“Todo. Buen servicio buena comida“

“*IMMACULATE VIBES*.“

“Best bbq ever! Highly recommend“

“North Dallas is know for its niche yet vast array of chain slop. Al Biernat’s North is the hidden and coveted diamond in amidst the dark sea of chain restaurants.
The ambience is walking into front of house managers like James Gee in snazzy suit who will offer you the greatest culinary treasures not matter the rags you saunter in on (but you better believe anything without a collar is gonna get a well earned look of judgment from the patrons) and graciously host a couples anniversary or a business outing. Perfection is delivered through clear crystal glasses, expert mixologists, and served fresh from his 11 1/2inch porcelain plates through his kitchen.
Service from servers like Ahmed (who blessed our table) is professional and of the highest quality. Setting new levels of understanding, he could tell we were enjoying the quality of a meal without small children testing every virtue you contain. He seemed to know when to offer get our food spaced perfectly and could tell when we just needed time to enjoy the food.
Wine was a Pino from 2019 Sonoma
Barralled aged whisky, luxury cherry Old Fashion.
Steak- North Dakota Buffalo (MR)
Seasoned Potatoes, grilled veg.
Cooked quail, king shrimp, grilled veg.
Dessert: Crème Brûlée and tiramisu.
All of the highest quality, all aces.“