El Patio Restaurant
$ • Mexican, Tex-Mex, Gluten-FreeAbout El Patio Restaurant
Customers' Favorites
Guacamole Beef Enchiladas with Rice and Beans
Cheese Enchiladas Rice and Refried Beans
Beef Enchiladas and Chalupa
Jerry's Special Taco
Chile Con Queso Dip
Avocado Enchiladas
Taco Queso Supreme
Nachos Half Order
Frozen Margarita
Chips and Salsa
El Patio Restaurant Reviews
Omg they have the best traditional Mexican food you could ever want and we even met the longhorns. A very fun environment and our waters was so awesome 👏 🤘🏼
Staff so friendly! Shoutout to Eric and Steve for 5 star service!!!
It pains for me to say that I will not be ordering from El patio again, I been ordering food from them for over 40yrs and there's something different about their enchiladas plate ... that have changed, it was spicy, lack of flavor or the cheese appeared to have changed from the Good American cheese, if so please go back to your original good recipe.
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
El Patio Restaurant offers a nostalgic atmosphere, thanks to its experienced management. The food is generally good, with customers praising the really good chips, shells, and enchiladas. The bean and cheese taco, served on a flat shell called chalupas or tostadas, is highly recommended. This is an old school Austin hole in the wall serving Texas style Tex Mex. Come hungry, get some cheese enchiladas, chips, salsa and of course a taco. The $20 pitchers of margaritas on Thursdays remain a popular draw, with extra points for taco Tuesday. The restaurant's tortilla chips are described as some of the best, light and crispy, earning high praise from loyal customers. While the service can be a bit slow at times, the restaurant still retains its charm and historic significance. The decor features Texas Longhorn memorabilia, adding to its nostalgic charm, and many customers have returned multiple times, appreciating the generous portions and cozy atmosphere. Thank you to the current owners for keeping an Austin tradition still very much alive.