Texas Chili Parlor
$ • Tex-Mex, American, BarsAbout Texas Chili Parlor
Customers' Favorites
Frito Pie or Chili Mac & Cheese
Habenero Beef & Pinto Beans
Steak and Enchilada Plate
Texas Chili Parlor Steak
Queso and Chips Any Taco
House Salad Taster Chili
Steak & Enchilada Combo
Chili Sampler Platter
Steak and Enchiladas
White Pork Chili
Texas Chili Parlor Reviews
Bartender Brendan was great. I figured we would annoy him with Death Proof filming questions, but dude was awesome. This place is legendary, and the staff was cool AF 🤘
Amy was an awesome waitress!
She was very attentive and just a happy in general! The Gumbo and Chilli were just right. Loved the bite!!! 10 out of 10. we will be back before we leave.
She was very attentive and just a happy in general! The Gumbo and Chilli were just right. Loved the bite!!! 10 out of 10. we will be back before we leave.
Guy Clark brought me here and it exceeded expectations with the tacos, XXX Chili, Mad Dog Margaritas and great atmosphere. Hail Guy!
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Texas Chili Parlor offers a variety of tasty dishes, including cheese enchiladas, Mac n cheese, and a delicious chili dog. The enchiladas are filled only with cheese and come with a perfect mild chili sauce. Customers recommend trying the enchiladas special and the Grande Burrito with beef fajita and queso sauce. This chili institution in Austin has been there for 50 years, and despite slightly long wait times, the service is good. The staff is friendly, informative, and fun, making it a staple restaurant in Austin with great food, service, and prices. The menu features around five types of chili, allowing customers to order a sampler to try several kinds. While the variety is nice, some diners have noted that the chili can arrive lukewarm after a long wait. Overall, Texas Chili Parlor remains a popular spot with a constant stream of visitors, though guests should be prepared for slower service during busy times.