Restaurantji unveils Dublin's must-visit Mexican dining spots.
“The main reason I gave it 4 stars at the beginning is because the tea was 4$ a glass. The food was good but they dont have chili for the enchiladas. It's a red sauce which is good but I like chili on mine. I think this is more of an authentic Mexican which is fine. Guacamole tasted fresh and was nt overpowered with onions.Parking: Has gravel so hard to walk“
“I went after having read all the reviews. The woman who prepared my food was perfect nice, direct and no chatter, but that’s ok. Not her job to entertain me.Food was good overall. Tasted like a taco I made in my kitchen. My daughter enjoyed watching her cook. Overall would recommend.I do suggest adding a menu with the types of breakfast tacos you offer.“
“First time eating here. When I drove up there were 5 or 6 cars, so I figured it had to be good. I had the lunch special, 2 beef enchiladas, I added a taco because I had skipped breakfast and was super hungry. The enchiladas were very tasty. The rice was perfect, no extra peas & carrots in this rice, just pure yummy rice. The refried beans were yummy too. The taco was delicious, thin crisp crunchy taco, the beef was good and not greasy. They make their own salsa in house, it was just right, hot, but not too hot. My husband had the beef tacos el carbon, he gave me one tiny bite of the beef, said that was all he could spare. Next time I eat here, I'm getting the fajitas, that tiny bite was super flavorful. The food here is delicious and the waitstaff are fast, friendly and efficient. I'll be back!!!“