16 Best Indian Restaurants near Georgetown

“Always Amazing food! Try the masala chai if you like tea!“

“A wonderful array of expertly prepared southern Indian cuisine, full of flavor and quality ingredients. Delicious !“

“One of my favorite places to enjoy Indian food, my favorite food is Tandoori Chicken and Pomfret fish for sure!!!🥰❤️🎉“

“best momo and chowmein , chole kuchaa“

“Bishnu provided excellent service—he took great care of us, quickly handled our order, and ensured everything was smooth even though we arrived just an hour before closing.“

“Rana Indian Cuisine is delicious! Every time we have been there we are met by friendly and helpful staff. The chef cares a lot about the quality of his food. Definitely a spot we will be going to often !“

“Austin Adhurs never disappoints. We asked for a dish that wasn’t even on the menu, and the chef Ibrahim happily prepared it for us. That kind of customer service is hard to find these days..

The food was excellent as always. And do not leave without trying their homemade ice cream.. it tastes so fresh and authentic, nothing like the regular branded ice creams.“

“*Update* We have ordered 3 times in 2 weeks and are going to get another order this weekend.... YES, it's that good! We ordered Yak N Yeti for the first time with UberEats, and it was amazing! My husband and I both love Indian food so we have tried several places around the CP/Austin area and this restaurant has the best flavors we've had. The food was delicious, every container was labeled with contents, and we were so impressed with the menu. My husband is vegan and they had plenty of options. They have definitely earned a dedicated customer.“

“Annadaata Sukhi Bhawa (may the one who feeds be blessed)!! In this day of the commercial/fast food/over spiced/monochrome offerings in the food trucks, Madhuri’s kitchen is a blessing for Austinites. We being Maharastrian (Central state of India), the food satisfied us at our DNA. We tried the Bhakari (for the unitiatated, tortillas made from Bajari Flour), Pithala (spiced chickpea flour gravy ), thecha (crushed green chillies), sabudana khichadi (spiced sauted tapioca), Amaras (Sweetened mango pulp), papadi chaat (this one is difficult to explain in few words 😊) and ukadiche modak (sweet steamed dumplings with coconut and jaggery). This food truck is chef Madhuri’s passion for all food and it reflects in her menu. Each item was made perfectly with freshest ingredients and reminded of India. Whenever you are in the Brushy Creek area or are passionate about food like us (we travelled 50 miles just to enjoy this food), stop by Madhuri’s kitchen and just order each item on the menu. You are guaranteed to leave happy with a satisfied soul!“

“What do I recommend about Tarka??? Literally everything! It’s fast, delicious and they make ordering online and pickup a breeze. My only complaint? They’re not in North TX so I have to drive down to Austin or Houston for it. Have I done so? Yes! Is it worth it? Yes! But I would eat Tarka more often it there was one up here.“

“This is a really beautiful restaurant. The food was delicious. I could eat a mountain of their garlic naan! The tandoori chicken was really tender and flavorful, and we had the chicken pulav, which was also very delicious! The staff were very kind and helpful. I recommend the chicken tikka bao and the corn chat pata for appetizers. We will be coming back!“

“Amazing food and service! Came here for the first time with my daughter and we both loved the food. The owner is very nice and the food matches. We tried a butter chicken,chicken tikka and other thing“

“Tried Dana Foods recently and honestly, both the gravies were superb.

The Paneer Kurchan was rich, medium spicy, yellow gravy and perfect for paneer lovers. Proper North Indian comfort food vibes with garlic naan.

But the real surprise was the authentic Gujarati/Kathiawadi Sev Tomato 😄🔥
This dish has serious spice attitude! If you enjoy spicy food, you’ll love it. Adding a little curd on the side balances it perfectly.

The best part? Both dishes actually tasted authentic instead of the usual “restaurant version” of Indian food.

Some gravies fill your stomach… these ones started a full conversation at the table 😄“

“Best place Indian food and all the best“

“Absolutely loved the Ghee Roast Goat Pulao at Foodistan! The goat was incredibly tender, juicy, and full of flavor, and the ghee roast added a rich, aromatic taste that made the pulao really special. The rice was perfectly cooked and packed with flavor without overpowering the meat.“

“We ordered five portions of Mandi, and overall, the food was good. The Afghani Chicken Mandi and Ghee roast mutton was the best, and the Mandi rice was very flavorful. Both the chicken and mutton Mandi tasted good.

There were a couple of things that could be improved. The rice served with all five Mandi orders was cold, so we requested another plate and they provided hot rice. The paneer in the vegetarian dish also did not taste fresh—The paneer did not taste fresh and had a rubbery in texture, as if it had been frozen for a long time. It was absolutely flop and don't recommend for paneer.

We appreciated that the staff provided hot rice when we mentioned the issue. Hopefully, they can improve by serving the Mandi rice hot and using fresher paneer. Overall, the food has good flavor, especially the Afghani Chicken Mandi, but a few improvements would make the dining experience much better.“