“Last night I was one of the last customers in line, arriving 15 mins before closing time. As usual the line was wrapped around the building, so I waited. I set out on a journey just to come to this spot for dinner for my bf and I. It's about an hour round trip. (Worth it.) My bf and I love the Pitmaster so I ordered each of us a sliced brisket sandwich and a side of potato salad and baked beans. I rush home so dinner will be waiting for him when he returns home, he's been working late and long hours I wanted to surprise him. I can hardly wait to eat mine, it smelled so delicious on the ride back home. I'm diabetic so I decided to go ahead and eat before it got much later, so I open the brown bag to pull out the baked beans and brisket sandwich and what I saw was potato salad and a turkey sandwich with pickles and onions. I do not prefer either so I just took them off and had no choice but to eat it. Everything is closed. I'm starving. Exhausted. And still had to make yet another trip into town to get something else for my bf to eat. DQ Steak basket is nowhere near equivalent but what can you do, everything is closed up for the nightI have now spent $40 and an hour and a half drive time to get him dinner. He was happy to have food, nonetheless. He chose to eat the potato salad with his DQ, so I handed him the large container and as he dove into it with his spoon he says, this is no potato salad, it's banana pudding!! ? His favorite. Almost* like grandma's! He loved it. So in the end, y'all still saved the day! Lol He says kudos to who ever is in charge of making the pudding. Thank y'all! I'll be coming back tomorrow, however for my brisket sandwiches“
“Popped in here with our guide for lunch after a fun filled morning of local fishing. To be fair its a hole in the wall kinda place with all sorts of charm. The food was very good, being half starved made it into the best food of the day. The patty melt and onion rings really hit the spot.What turned out to be the real treat was the level of service we received. While we weren't the only customers present that day we were made to feel that they were only open to serve us and us alone, when asked if we needed anything I kept replying, "a bigger stomach".Yes it lacks curb appeal but it makes up for it in charm and old fashioned customer service.despite its lacking curb appeal I'd happily return to eat here again.“
“Ethan was my server. He recommended the Shrimp Quesadillas. Great suggestion! There were a ton of shrimp in the quesadillas, and they were perfectly cooked. It came with guacamole, pico di gallo, and jalapeño ranch to dip. It was all very tasty. The guacamole had small chuncks of avacado in it, indicating it was house-made. The pico was very fresh. And the jalapeño ranch had just a hit of heat. It all paired well with the shrimp quesadillas. Ethan was very attentive, without being too attentative. My tea never got close to empty. There was a great zydeco band playing awesome music. I will definitely be back!“
“Even though the food was amazing. The friendly service from the girl with the crazy hair named Nicola was what made my whole day. I ordered minutes before closing and still received great food and service with the best attitudes. Ty to the chef and Nicola!! Great place if your a trucker, park at pilot and walk across the street.“
“I took my fiancé for his first visit! I could not believe how delicious the shrimp and grits are! I paired mine with the bowl of fruit, which isn't in season right now and tasted less ripe than I desired, it's February, so I'll try the fruit again in the summer. He had a cuban sandwich which he doesn't like mayo, but other than that said it was perfect. He complimented that the balance between the meats and veggies and crunch on the bread made for a delicious sandwich. His was paired with French fries. We both had their sweet tea with lemon and they have the best in town. It isn't overly sweet, and has a great tea flavor. To finish off our meal we shared the bread pudding with rum butter sauce. Fantastic!! No raisins or nuts, just simple and plain, toasty on top, moist bread pudding, and the sweet sauce tops it off so perfectly, which is why I give Old Orange Cafe an all 5 Star rating!“