16 Best Seafood Restaurants in The Woodlands

“Highly recommended! The food is amazing, the costumer service is spectacular, and the place is beautiful and unique! My favorites are too many! Start with roti (to die for). Then hainanese chicken, mango chicken, and Malaysian fried rice are my favorites! Please bring some desserts!!!!“

“Went for a dinner to celebrate my daughter's graduation. It was our first time here and our waitress was awesome. He made us feel welcomed . The food was really good. Thank you so much .“

“Over all had a great experience the food quality and service up to par with great expectation.. Sarah the server did an amazing job. The Manager Matthew even stop by the table and say hello and introduce him self. Great quality food and great service“

“Delish fresh and great service!“

“I had the best experience this weekend at Landry’s. After eating my dinner, which was great. I was watching the Ironman near the path. My waitress, Myah, (sorry if I butchered that) continued to bring my drinks as I cheered on competitors. She and the other server went out of their way to make sure I was taken care of. This was 10 out of 10 service.“

“This place is a must try! We went and it was our first family outing with our baby. I was a little nervous but it couldn’t have gone better. We were there celebrating my husband’s new job and the staff was extremely kind, the atmosphere is calming and serene. The food was delicious, we both tried kabobs, hummus, grape leaves and got an order kunef for dessert. We loved it so much we plan on going back this week!“

“It was amazing. The chef makes all food from scratch. Very good.“

“We go every Thursday for lunch and we like the soup and salad. Today after waiting almost 10 minutes for someone to take our drink order we finally had someone. We ordered the soup and salad and we were told they did not have any salad. So we left disappointed. How does a Italian restaurant run out of salad?“

“As a traveler I prefer a place with a bar. I had the jambalaya and a glass of wine. It was good, but not great. There is a decent wine selection. Maybe this is just not the place for me; I wasn’t in the mood for barramundi at $60 an entree. I’m not saying there is anything wrong with the restaurant. It is cozy and intimate. It’s just more a place for date night, not a visitor to the area.“

“10/10 Had a wonderful experience! The staff, food and scenery were just amazing. Love the bday card and candy with candle! Every thing taste amazing from the food to the wine. Will be returning!!��“

“The Friday bone-in pork chop lunch meal was delicious, and fairly priced...well done, Perry's.“

“Kirby’s steakhouse HH in the bar is the best! The service from Alison and others which in the past has also included Justin and always includes greetings from the kitchen…Clarence and staff are the absolute best at getting the best flavors out of the featured items! The dirty martinis with mixed plain and blue cheese olives is my “go-to” yet my SIL had a sweet cranberry one that wow if you like a martini with a splash of cranberry then go for it. We were celebrating my 45th bday and Kirby’s didn’t disappoint! We started with the stuffed shrimp (bar menu) and mostly eaten in the pic because I forgot to take a pic b4hand with this amazing b something sauce (kinda lemony wine cream) yum! Then fried pickles with yet another yummy sauce. And of course the tender grilled lamb chops (HH menu) (yup you got it another amazing sauce), baked herb Boursin cheese (HH menu-fresh roasted garlic cloves - only order on a 2nd date or up or you may turn your date away with your breath haha) delicious! Soy sauced sliced beef (bar menu) I think with a chimachuri sauce that’s great; meat so tender and buttery! Steakhouse sliders (bar menu but had ordered the French dip sliders but didn’t disappoint) very flavorful and fries cooked perfectly as well as raw oysters where I mixed the cocktail with the pesto EVOO or whatever with extra horseradish that again was Amazing! And fresh bread with plenty of butter to soak up any of the sauces mentioned above just because they were all so good! Ending with the bourbon pecan pie with a great flavored ice cream that we all shared a bite (or 2!). The lighting at first was dark yet naturally lit since the sun was still up at 5 but by the time we left around 6:30pm it was darker, it could have been lighter but I guess if we had kept our candlesa d not “shoo’d them away it would have been lighter) but we ordered so much food for our party of 6 we needed the table room. However still a 5 star experience!“

“Fast seating on New Years Eve. Excellent service and food!“

“I realize wanting to know drink prices in an upscale restaurant is not a concern of most customers. However I would have liked that option. Had I known that a house chardenay was the same price as a martini I would chosen different beverage!! Menu did not give drink prices. Nor did waiter know martini price when asked!! Please consider providing a drink menu with prices. Thank you.“

“Food is amazing! We had east coast oysters on the half shell, white wine steamed mussels, rigatoni with sausage, ravioli said in pasta with truffled cheese and mushrooms, and tiramisu for dessert.. Everything absolutely delicious!! We sat outside on the patio with the lake view and the weather was perfect at 7:30pm. Service was great too! I highly recommend this restaurant and will definitely be going back so I can try all the wonderful selections on the menu!“

“Knowledgeable, friendly, hard-working staff. We prefer the Montrose location for atmosphere, but have been to the Woodlands twice. The food is consistent between the two locations.“