“Try the all you can eat French Toast (before 11am) with tasty syrup.All their bread is made with love.The raspberry tarts should not be passed up.Their servers, though very pleasant, always seem super busy—perhaps they should staff up a little more. Along with this, the tables are not always wiped down. The food easily outweighs these drawbacks, though.“
“Ordered the steak cuts with eggs and pancakes for breakfast. Definitely was worth every single dollar. Cooked perfectly and the taste was phenomenal!! Service was excellent as well even though the place was full out waiter kept up with excellent!“
“I had the 2-egg omelette. Good portion size and everything tasted great! Kudos to the waitress who brought me a cup of their country gravy for the home fries. Thank you!! The new ownership has changed my opinion of this place. Years ago, the old owners didn't care much, and you could tell. I didn't return for many years because of one poor experience. I'm excited to return and try more items from the menu. Keep up the good work!“
“Very cute, small locally owned restaurant. The menu is small but good. It's simple food, simple ingredients but good food. I loved it. The staff is amazing. I'm sure this place will be really busy when thr airport gets the new airline. Currently as of Jan 6th 2024 the building is under construction so you now enter in the back of the building. It looks unassuming and not much like a restaurant until you get inside. Recommend it for sure. We will be back to try some other options on the menu.Vegetarian options: If you eat eggs there are vegetarian options for you.Wheelchair accessibility: Does have a wheelchair ramp in the back of the building (which as of Jan 6 2024 is the entrance to the restaurant).“