“They are running the $7 rootie tootie fresh and fruity and if your not big on hash browns like myself it's a perfect breakfast option that won't break the bank the girls who work here are professional and friendly and the cook back there slinging the breakfast knows his way around a spatula, several times I have enjoyed this location the restrooms were clean and the times were good !“
“Just would like to say Thank you! You really came through for my team and me today with the breakfast sandwiches! The staff gave top notch service, everything was ready when I showed up for the pick up, the staff was very friendly. Definitely will return for the breakfast sandwiches!“
“Cassie is an awesome waitressShe knows the menu very well and is good at making suggestions if your at a lossWe feel she is a valuable asset to village innHas a great personalityYou have a great staff here from all your waitress to your gm Brian to Jen in the kitchenCould not ask for a better set of staff to deal withAll are highly professional knowledgeable and most of all friendly and pleasant to deal with“
“The food is amazing!!! The price is fair for the amount of food you get. The portions are pretty big and the service was excellent and fast. However… it is very loud… I suggest sound dampening foam on the ceiling and the walls. At times it was very overwhelming because I couldn’t hear my partner across a 2 person table. 5 stars otherwise.“
“On a whim we stopped in for a late lunch today and we were so glad we did!This is a small restaurant tucked into Union Square. It’s a fun, warm and inviting atmosphere. It was clean and neatly organized as well.The staff were friendly, professional and accommodating.Now, the food was excellent. We started with the nachos. The perfect amount of cheese and jalapeños. The chips were just right.I had quesabirria, which were delicious. The Birria was perfect and one of the best I’ve ever had. My partner had the Birria burrito, which was equally as good. Portion sizes were good for the quality.We will definitely be back.“
“Stopped by on or way to the Utes ? game got a few various flavors each and enjoyed the BEST Kolaches in Utah on the drive up to campus. Can’t think of a better grab and go brunch! Flavor is amazing very fullfilling and hits the spot! ???? Oh and don’t worry that line out the door moves quickly they had us in/out in 6mins flat ?????“
“Delicious and unique. We usually get one egg, sausage and cheese and one mixed berry and then we try one of the new flavors. This time I really enjoyed the Irish cream flavor that was special for St. Patty's. Even my tiny kids love the kolaches. Just wish they had better seating for "eat in" options, but it's too small of a shop for that. The closing hours are also a bit tricky since they are open until they sell out for the day.“
“Been going here for years. The food has always been amazing. I tend to stick to the french toast combo for breakfast. For burnch /lunch i recommend the Philly cheese steak with a side a au jus, it's incredible.The staff are always super friendly, the owner/ chef - Adam, is a really funny and cool guy, and the restaurant is clean, warm and welcoming. I challenge anyone to try to find a better place to get breakfast or lunch in thia area. You wont, I've tried most of them, so save yourself from those other places and drop in here, say hello to chef Adam, and get some good food!“
“Both of us had the steak dinner with mashed potatoes and a green salad. The steaks were tender and a good size. The green salad was fresh and plentiful. Our waitress was very attentive and friendly. It was Wednesday so we got to choose free pie but you can only choose from specific pies not any flavor of your choice!“
“Amazing fast, friendly service, and the omlets are yummy and come with 3 pancakes too! We love paying on the app so we can go when we want, no waiting for a server to run your card. This was our first time at this location - we will come again when in the area!“