Butcher's Chop House & Bar
$$$ • Bars, Seafood, Steakhouses Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Butcher's Chop House & Bar
Customers' Favorites
Polenta Crusted Fried Calamari
Bone-In Cowboy Ribeye 16 Oz
Bone-In Ribeye 18oz Cowboy
Alaskan King Crab Legs
New Zealand Lamb Chops
Butcher's House Salad
Chicken Fried Chicken
Swiss Brownie Sundae
Jalapeño Bacon Mac
New York Cheesecake
Butcher's Chop House & Bar Reviews
440 ratings
Share your opinion about Butcher's Chop House & Bar
I had a wonderful time in fact it was the only restaurant I felt safe in! In the state of Utah!! Very friendly staff it was amazing
Fair prices for an upscale restaurant. Comfortable atmosphere.
Good food, fair prices, and very friendly staff.
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 10PM |
Butcher's Chop House & Bar in Park City is a popular spot for steakhouse lovers. The menu features favorites like the Cowboy Ribeye, New York trim, and New Zealand Lamb chops. The restaurant offers a very good steak experience, with options like Elk fillet, which is more flavorful than a beef fillet, and well-prepared Surf and Turf. The sides, including garlic mashed potatoes and mushrooms, are praised as some of the best steakhouse sides, and the drinks are strong and well-made. The service is excellent, and staff treat guests well, especially during special occasions. Guests enjoy the dark and cozy ambiance, and the outside bubbles offer a fun experience that seems popular for reservations. The Lobster Nachos and Calamari are favorites, and the brownie with Ice Cream is a nice dessert choice. The restaurant's atmosphere is enhanced by friendly staff and attentive servers. Prices are average for the area, making it a good value. Some dishes, like the Tortilla Soup, could use more flavor, and the tuna dish with spicy carrots was too spicy for some. Overall, the restaurant provides a very nice dining experience with a solid steakhouse menu that emphasizes sides and drinks more than meat.