“What One does better than other SLC ramen spots: (1) great sear on the chashu pork, creating a variety of textures from crunchy to melt-in-your-mouth tender, (2) perfectly cooked jammy eggs, not just half but one whole one!, (3) amazing marinade on the karaage, very gingery and moist thigh meat, (4) pleasant pace of service, (5) not as crowded as, say, JINYA. What could be better: richer tonkotsu broth.“
“The steak salad has become one of my new favorite meals! The steak is amazing (flavorful, yummy marinade, cooked well and super tender!) and the lettuce is always fresh and crisp. The employees are always helpful and kind. I go to the Riverton location frequently and the customer service is top notch.“
“They're looking really good in here. They did some remodeling. I've been here many times especially for lunch and I would like to just share with everybody to stop by here and try it out. The sushi is fresh and delicious and moderately priced! You cannot find sashimi this thick at Tsunami or any other sushi place that I've been to in Salt Lake City valley. The only downside is they offer either tuna or salmon. They don't have other raw fish options however, I am hopeful they will add yellowtail one day!Lee's is in Sandy Plenty of free parking. Friendly service!“
“I was doing a take out order. Ashley helped me, she was awesome! It was kind of a last minute order for a work lunch. And they made it happen in the emergency time frame I needed. The food tasted superb. Um, And joy's great cause there's always a handful of people that haven't gone here for a while. And they're like "oh man I forgot how good pay wei is"Parking: Lots of parkingKid-friendliness: It's a fun noisy environmentWheelchair accessibility: Yes wheelchair accessible“
“Sometimes the meat turns out a lil dry but great still recommend avoiding coming in when its packed so the cooks can pay better attention to your foodVegetarian options: You make your own plateDietary restrictions: You build it they cook it“
“Very delicious high end sushi here at reasonable prices. Very impressed by the nigiri style sushi here as the fish was excellent quality. I had Blue Fin Tuna, Yellowtail, and Sea Bream and they were all very delicious! I would say it’s better than Itto Sushi for the sushi quality level. Very happy to finally try the food here and will be back for sure“
“We had finished our shopping at the market and wanted lunch.First you have to know the portions are HUGE.. the pictures don't do it justice. More food than we could actually eat.I had the chicken Udon bowl. It had good flavor, the sauce was a bit sweeter than I like, but it was still very very good. The chicken pieces were awesome... even though it was a bit sweeter than I like, I wouldn't hesitate to get it again.My son got a bento box with eel and pork belly..He was very excited about everything and thought it was really good, even though he wasn't sure what all of it was.My wife had the rice bowl with the Japanese Tonkatsu Curry (not pictured). She thought the flavor was awesome.We would definitely return.“
“I visit Mint 2 when I am in SLC every time, and the food is never disappointed.My favorite food is Lollipop Lamb Chops, wagyu steak, and sashimi platter. I have to say walu sashimi (they call Hawaii white tuna) is the best of best.The staff there are very helpful as well.Parking is very convenient.“
“Just tried Fresh Fin Draper for the first time. Outstanding in every aspect! The food was fresh and delicious...the staff was friendly, efficient, and attentive...and the atmospere was bright and fun! I 100% recommend Fresh Fin and will definitely return regularly!“
“I love it here. I wanted to try something different somewhere different and found this and boy am I so dang glad I did. The food here is DELICIOUS. I'm leaving this review after the second time coming back to this restaurant and I want to come twice a month now ?. The service??? Awesome. Very polite, very quick, very friendly. The decor? Adorable. My hubby and I spend about 50-60$ but mind you, that's two people together. We share an appetizer, we get our own sushi rolls and our own main dish plus drinks. (We like the eat). I recommend this place anyday. Definitely worth your money“
“I've been searching for a sugarcane drink place in Utah for a really long time. Not only was this drink authentic but tasted very similar to how my hometown in Vietnam used to make it. It was very nostalgic and brought back a lot of memories from my childhood. This is very convenient knowing I no longer have to travel to Cali to get sugarcane since this location is 10 minutes from my house. I also recommend their spring rolls/egg rolls, chicken rice plate, and flan cake:)“
“Chopfuku Sushi is my favorite sushi restaurant in town. This place is one of the best I have ever had. They are unique and take pride in their craft. I have been impressed with their staff. Toh and his team really know how to make a special occasion ever better. They can become a high-end sushi place or just have chill date night with wife. Nevertheless, I heard about their new location opening up, I am excited to go there also. This isnt the place you go once. This is the type of place where you go at least once a month to enjoy. ITS a LIFESTYLE!“
“Hold your breath, close your eyes...Imagine a place where you can get Thai food that makes you weep tears of joy. The curry sings to your soul, and the noodles glisten in the light as they dance on the plate. Open your eyes now, and you're in Tuk Tuk's. This place offers an amazing variety of REALLY good food that will make you pause and think, "what have I done in my insignificant life to deserve this glorious food?!"Go there, go ahead, try anything you want, and it'll be amazing. You don't even have to eat! Just walk in if you want and breath deeply in the spicy and flavorful aroma. I had the Thai coffee and massaman curry, and it was divine. I also shared an appetizer of egg rolls that were fantastic!So what are you waiting for? Why are you sitting here reading this review? Get over to Tuk Tuk's, give the waiter a hug, and prepare your body for Thai Heaven!“
“This time, we tried the citrus slaw, nam spring rolls, and filet mignon pho, all of which were delicious. We’ve been to Saola several times and it’s always a great experience with its stylish atmosphere, fresh and flavorful food, and outstanding service. Highly recommended.“
“Teriyaki grill is the best!! We ordered teriyaki chicken for 300 people for a high school Mountain biking race. Mike was so helpful and accommodating. We had so many compliments about the food. The Draper store was super helpful in getting our order ready on time. Thanks Simon! He even carried all of the food to my car. Would definitely use them again for future catering needs. Thanks Mike!!“
“First time dining in, but ordered on door dash many times. My favorite chicken teriyaki in SLC and the spicy Miso ramen was also very good. Perfect serving size and priced fairly, it's one of my regular spots to eat when I'm craving a teriyaki rice bowl!“
“20240208: We were a group of 5. Three of us had sandwiches, one had a salad, and one had soup. We were all pleased. The veggies were fresh, the baguette bread crust was crispy and hollowed out so that it wasn't too much bread. There could have been a bit more meat.“
“Second time here and honestly this is one of the better ramen places here. The menu is limited but that's a good sign because the care they put into the menu items is obvious. Compared to another new ramen spot this one blows it out of the water with the balance of flavor, noodles, meat, and the crunch from veggies without having to pay for extra toppings. Service is quick and friendly. The restaurant was extremely warm though which made it uncomfortable while eating hot soup. The chicken karage was juicy with lots of plump pieces. Parking is plentiful due to the fact it's in a strip mall and there's plenty of seating.“
“This place is a definite "find" for us. Although it's about 45 minutes from our house, I can tell you we will be back frequently.The ambiance is solid, with a cozy and intricate setting.The food was outstanding, with a menu that lived up to expectations. The best Panang we've had in Utah for sure.The prices were amazing for the quality and the atmosphere.Overall, I highly recommend it.“
“Lily was our server and she was excellent. Helped my friend order a roll that was not on their menu. We got some appetizers coconut shrimp and the heart attack, the jalapenos weren't very spicy but it was delicious. We ordered 2 rolls each and tried a few different things I would recommend the Sunkist it was delightful and the sauce was so good also got the mango tango same.“
“Excellent tacos with grilled chicken. The sauces were particularly yummy. Restaurant was clean with ample seating for the lunch crowd. Line was long, but moved along reasonably quickly. The wait time gave us plenty of time to check out the menu options and make our choices before it was our turn to order. Will definitely come again.Vegetarian options: Since you select your own ingredients, it’s easy to create a vegetarian meal.“
“We really enjoyed our evening. We ordered 2 or 3 items at a time til we were full. Not rushed, great knowledge of the menu. Fun intimate atmosphere bit a little noisy sometimes.Dietary restrictions: I am gluten free and our server was very knowledgeable. He brought my husband the sauces on the side that I couldn't have. It was a great experience on 700 east.“