“Beyond yummy and a great value shop, the food is genuinely amazing. “The best food in Utah” according to me. From amazing cabbage rolls, delicious ćevapi, and a great vibe, this place has all your Balkan food needs. The servers are kind and quick, and, “the food is all made from scratch,” it’s so good. I’d recommend the old bridge platter, any of the amazing drinks, and a slice of cake of baklava to wash it all down.Parking: Many spots, right by the cafe.Kid-friendliness: Super kid friendly and super kinda about them, too.“
“First off, this place is hard to find. It is hidden on the south side of Ivy Place. So far, it didn't start off well when there was no one at the door and it says "Please wait to be seated." We went to look for someone and they just sit anywhere. The server passed us several times before asking us what we wanted to drink and get us a menu. I ordered the two piece fish and chips for $13.95. The three piece was two dollars more and was a better deal but I just wasn't that hungry. I also ordered the coleslaw which we heard was really good. They brought out the coleslaw first. The portion was a good size. My first impression was that there was too much mayonnaise on it. It is in the tart side but overall, it has a really good flavor. Not too sweet. The fish was very flaky. I the pieces were firm and held up well when you dipped them into the tater sauce. The breading was perfect and not as oily as I thought it would be. The bonus was that we got a small extra piece of cod. The fries have a nice crunchy coating which I love. I had a little more room so I ordered a bowl of clam chowder. One the first spoonful of clam chowder, it tasted burned. I thought it was a bad spoonful but no, it was burned. My wife and daughter tasted it, and it was burned. At the end, the server redeemed himself and attended to our needs and took the clam chowder off the bill.“
“This is a great diner experience in SLC. Their prices are unbeatable and the food is consistent. I just took some family members in on a Monday mid-morning and they were relatively busy, which I think just speaks to how popular it is. Brunch is great, I’m excited to go back.“
“The food was okay. It was crowded, had a little bit of a wait to get seated. After our meal was over the waitress got annoyed at us because we continued to talk. Yeah I get it takes away from tips from her but to be honest when you have to ask for refills on drinks and coffee she isn't that great of a waitress. Plus if she wanted us to leave, the polite thing to do would have been to say, "hey if there is nothing else I can get for you I apologize but we really need this table for customers that are waiting to be seated." I would have have apologized and left. Honestly I didn't realize she was upset until my daughter noticed our waitress complaining to coworkers and giving us dirty looks. After we received our meal she completely ignored our table. Like I said we asked other servers for refills on coffee, water and soda.Kid-friendliness: Accommodations for children, high chairs, kids menu, drinks put in cups with lids.Wheelchair accessibility: Will have to have someone hold doors but can access establishment with a wheelchair and plenty of room to maneuver once inside. There are also tables to pull a wheelchair up to.“
“Nice restaurant and service just the food seems to be a little bland and cheap tasting I had the CFS dinner and it was not as good as I remember it's been a long time since I have eaten there but the meal was bland the gravy tasted cheap and the veggies lacking flavor and potatoes were over peppered with the gravy also on top and a bit chunky for my liking the salad was as expected but was a hug salad for what I needed wife and I shared one and boxed the other and dressing ended up watered down from the wet lettuce the slit pea soup was gross ? tasted like a canned or bagged soup also sampled the veg & beef soup was ok but also weak on the flavor. My mom and sister had steaks and they were cooked perfectly but also we're not very flavorful just bland charbroiled meat so all in all just don't expect a great tasting meal more of a fill your belly kinda place I fill there was so much food they could scale back just a bit for more quality over quantity. I probably should have just went for bacon and eggs that probably would have been more to my liking since that's a hard one to mess up and most of the time it's daily bacon at restaurants so can't go wrong there usually.“