Chipotle Mexican Grill
$ • Mexican, Fast FoodAbout Chipotle Mexican Grill
Customers' Favorites
Burrito Burrito Bowl and Chips & Queso
Chips & Tomatillo-Green Chili Salsa
Brisket Bowl with Guacamole
Large Side of Queso Blanco
Side of Guacamole
Blackberry Izze
Chicken Burrito
Three Tacos
Quesadilla
Steak Bowl
Chipotle Mexican Grill Reviews
I will give five stats just because my burrito was very good this day when I used my bogo 2 for 1 deal.. but the service was a little lacking. I hope they improve.
Food is always good. The staff consistently fails to seal the burrito bowls correctly causing spillage in the bag which then causes the bag to break.
There are multiple places to eat at right near this Chiptole. So do yourself a favor a d don't waste your money here. I ordered a double meat chicken burrito. The worker proceeded to give me to half scoops of chicken. I was robbed right before my eyes. Chipotle is over charging you and then robbing you for supporting there business. There going to put some lame apology below this Comment. I want what I payed for.
Hours
| Monday | 10AM - 11PM |
| Tuesday | 10AM - 11PM |
| Wednesday | 10AM - 11PM |
| Thursday | 10AM - 11PM |
| Friday | 10AM - 11PM |
| Saturday | 10AM - 11PM |
| Sunday | 10AM - 11PM |
Chipotle Mexican Grill is a popular destination, worth visiting instead of getting it delivered. Despite potentially long lines, the food is always worth the wait. This location is a favorite among regulars, who appreciate the quick service and convenient carry-out options. The atmosphere is clean and well-maintained, with ample parking. The Chipotle experience is predictable, and the food is satisfying, whether ordered ahead or at the register.
The staff here work perfectly together, operating in an assembly line formation, making the process efficient. Customers appreciate the quick service and the freshness of the ingredients. The restaurant is known for its delicious burrito bowls, with flavorful toppings and fully customizable options. The chefs, who seem to have a heritage and culture of their own, season the food to perfection, making this location stand out from others. Customers hope the restaurant can retain its talented chefs to maintain the high quality of the food.