35 Best Dog Friendly Restaurants Bluemont

“Do not order their food! Their cider is very good. But the food was absolutely horrible.“

“Yes we are proud to be in Virginia to be one of the first states in America to introduce the wine to other continent the wine was introduced by the settlers migrants from Europe mostly from France Italy and from Germany Eugenia climate it's good for certain kind of wines because it's colder than California however wines are excellent when it comes to taste asset quality in Virginia near to Washington DC also in the beginning of wine making America New York state was one of the prominent ones in 1917 the wine was introduced to California Napa and Sonoma counties after research any visit to the Virginia winery twin oaks winery in Blue Mount Virginia I'm very impressed with the quality of Virginia wines it should be listed in every upscale restaurant in Washington DC metropolitan area from Northern Virginia restaurants Washington DC and Maryland a big potential I see it's to export to new developing countries would be develop a taste for the good quality Virginia wine blackasia Middle East China and South America“

“Very nice place and staff. The view is amazing and the beer is great.“

“Before my husband passed away, he said he wanted me to throw him a party instead of a memorial. I held a Celebration of Life for him Friday evening (his birthday) in the Bear Cave. I cannot speak highly enough of the venue, staff, food, and drinks. My heartfelt thanks to Leslie and Caroline, and kudos to the caterers.💗“

“We had a wonderful experience at the vineyard! Nancy is an amazing person. The staff were great and the wine was wonderful!“

“We always have a perfect experience here. The best club sandwich and fries. An unbelievably delicious cheeseburger that was as beautiful as it was tasty. We can always count on having wonderful service and the best food. Thank you Purceville Pub for being the best !!!“

“I was the only one there & had a great visit with the winemaker/owner.“

“Wonderful afternoon celebrating my daughter’s birthday. Excellent staff, so hospitable and knowledgeable. We loved the Williams Gap White, blue cheese from a local artisan, and being able to bring a cake!“

“A perfect place to have a party! Natalie was a wonderful event planner, our server was amazing (I wish I could recall his name), and the food and beer were delicious! The whole establishment was beautifully decorated for the holidays and there was live music throughout the day and night.“

“Old 690 is definitely hard to find, but most definitely harder to leave! Great everything! Beer, food, friendly staff, ambiance, easy going atmosphere, you name it! We don't get there often enough since we live 90 minutes away but everyone go! You'll be glad you did. Looking forward to Wicked Old Lady Pumpkin Beer like we do every fall!“

“Great hard apple cider! Great pretzel’s!“

“Fun, comfortable place to stop in for a tasting with their knowledgable staff -- try everything, even if you don't think you like whiskey or gin. Everything is very drinkable (especially the Honey Hot Whiskey) and we always end up bringing a few bottles home.“

“Love it here! Such a great atmosphere and the staff are great. I didn’t think I was a cider fan but I am now!“

“The ice cream is phenomenal! Every weekend different choices of flavors“

“Love this brewery! The beers are always interesting, delicious and they have a ton of options. You cannot beat the atmosphere inside with great tunes, cozy couches, and plenty of bar height tables and stools. Pack a picnic and enjoy the outdoor seating while sampling your favorites or trying something new, like one of the summer slushies. (omg! so good) This is a great spot for a meet up, hang out, or a party bus stop.

It's important to note, their excellent beer is only topped by the quality of people who work here. They share so much information about the beers and you can tell they really care about their customers experience, the beverages they produce, and creating a welcoming space for all beer lovers.

It's a good thing they arent open super late or we would spend a lot more evenings here. The To Go Menu makes it really easy to bring their tasty brews home too!

We have made visiting Adroit a part of our regular routine and suggest you do the same!“

“Nice place to grab a beer after work. Good environment, friendly staff, good beer and snacks!“

“Lovely small vineyard that makes you feel at home. They have great wines, steaks, eggs and other food products. We have been coming here for years and always enjoy our time. Bob is amazing and does so much to make you feel part of the family“

“Good food as always. Our server Jordan was perfect!“

“i recommend better training from the owner training to the staffMore Better Restaurant & Beer Garden 0:03    Vegetarian Fried Ice Cream    0:04   Jägerschnitzel  Vegetarian Soft Pretzel  Vegetarian Huevos Rancheros 0:08  Vegetarian Deep Fried Pickles     Summer Salmon  Cheese Board and Meat  Pulled Pork Loaded Fries  View all  More Better Restaurant & Beer Garden 4.4 (649) $10–20 RestaurantClosed OVERVIEW MENU REVIEWS PHOTOS ABOUT                                                                                Reviews from the web 4.3/5Facebook · 185 votes Google review summary 54321 4.4 (649) Reviews All Service Meal Price brunch28 german beer22 fish and chips16 bratwurst14 +6 Sort by Most relevant Newest Highest Lowest Paul Davis Local Guide·190 reviews·96 photos What a disappointment. Poor training and even worse the owners attitude was pathetic. The restaurant list it closes at 9PM. As a courtesy we called at 820p and said we were arriving in 10 to 15 mins as we spoke with Alley the host. We … More T Sosa 7 reviews·14 photos a year ago I never review places but this is worth my review. The server was amazing. Very accommodating and the food was mouth watering delicious! I highly recommend the Frickles, and the grilled cheese pork sandwich was to die for. I also got a … More    +2 2 Rheena Suter 4 reviews·19 photos 9 months ago $10–20 We have been here 5x! And these 2 mains so far are my favorite - summer salmon and jägerschnitzel! The salmon is perfectly cooked and the 3-cheese risotto that goes with it is just as awesome! I usually ask for extra gravy for my … More    +2 1 Chayce Bolyard 9 reviews·1 photo a month ago The food was really good. We ordered the cheese board and two ribeye steaks. The cheese board was really good, and I definitely recommend. The steak was cooked well, but was pretty fatty. Prior to ordering though, we sat for about 15 … More             I recommend trying from the owner to the staff What a disappointment. Poor training and even worse the owners attitude was pathetic. The restaurant list it closes at 9PM. As a courtesy we called at 820p and said we were arriving in 10 to 15 mins as we spoke with Alley the host. We arrive at 833p. The host Alley proceeds to sit us down to eat. The owner yells that they close the kitchen at 830PM. He doesn't look at us as guest or acknowledge us but instead tells Alley the stop at 830pm. I asked if he was the manager he said he was the owner. It really shows n this situation how the owner handles himself. If you could get a zero star he would get it. With over 500 reviews I rarely give a 1 star but this year it goes to the owner of this restaurant. My fair and honest reviews speak for themselves. As a business owner myself in the service industry as well as I use to own 4 food franchises owners should realize their word and communication is the most valuable asset. If a team if a team memmber promises something then the owner should honor it. He didn't care. 0 Food: 1/5 | Service: 1/5 | Atmosphere: 1/5“

“Lauren is the absolute Best!!! Kind, down to earth, and knowledgeable. Get in her line if you can!“

“Visited this winery with some friends the other week. Wine flightes were pre selected but you can still get a taste of any wine and beer!

Our bartender Arman was very friendly and helped guide us on the best wines to pair with our food. He also gave us a great breakdown on all the beers on draught and gave us amazing food recs (get the carpenters flatbread)!

Views are amazing, bar staff are friendly, and the atmosphere was very cozy. Will be coming back!!“

“Thank you for dealing with ALL the nieces & nephews!!“

“Everything about Goodstone is beautiful. The stay was amazing but I have to say, the staff above all, was wonderful. Kaitlyn was attentive and made sure my glass was never empty. Chef Jan, Chef Paul, and Sous-Chef Edwin out did themselves on a delicious six course meal.“

“stop 3: had a lovely treat #hanging out with the kiddo<3.“

“Nice vineyard, plenty of tables and selection of wines. The place was nice, but minus one star for the wines. The best one we had was Chere Marie. Had two different flights and we enjoy the Chere Marie white wine which is similar to Reislings. It has live singer too, overall a fun day with awesome weather.“

“We arrived at the Red Horse Tavern when outside patio seating was crowded with a 45-minute wait but inside we were greeted by a young man and given our choice of three tables in a small room to the right. We were waited on very quickly for drinks and food arrived timely. I couldn't believe how good the Irish burger and salad was, and my wife's Salmon was excellent. Our friends raved about their burgers with sweet potato and regular fries. Great servers made the whole experience relaxing. We felt special even though the room was full within ten minutes when we sat down. We definitely will return, and the prices are fantastic!“

“So fresh and delicious... Friendly staff. I highly recommend!!!“

“Top notch! is not the first time I have been to the Gold Cup but every time leaves wanting to come back over and over again. The food is exquisit, the service is an A+ and of course the atmosphere is great. We asked about the kitchen staff because the sushi was so good. Javier Alvarado within the chef team had a hand in it so I needed to congratulate him. And Samuel was a great server, so attentive, fast and courteous. I hope to see them again at the Gold Cup.“

“Excellent sushi and fresh?! Well managed? how do you know? They selling things are not from Japan, but saying it's from Japan. Last December they got bluefin chutoro from Mexico and tell customers it'“

“Charming historic home in beautiful Hunt Country. Couples out for a casual night and expected superb food and service. Service was as expected, polite, pleasant and timely. Malbec was perfect. Foods ordered: Pot Pie, Risotto, Seared Trout and Steak Frites. The pot pie was flavorful but the coconut was unexpected - if the description had included coconut, we would have made another choice. The risootto was an ugly, baby-foodish glob on a plate. No discernable risotto could be found and the sensation in the mouth was as bad as the plate looked. Mushy, unappetizing. The blackened trout was well prepared and flavorful. Steak frites were tasty, but meat not trimmed well and some gristle made pieces unedible. The fries that accompanied were end pieces from potatoes, leftover from mashed potatoe prep? The prices were high, common for this area. Servings were plentiful but the food quality left us with "glad we went but won't go back".“

“Everything about Goodstone is beautiful. The stay was amazing but I have to say, the staff above all, was wonderful. Kaitlyn was attentive and made sure my glass was never empty. Chef Jan, Chef Paul, and Sous-Chef Edwin out did themselves on a delicious six course meal.“

“Great food and comfortable atmosphere.“

“Great cozy place with wonderful atmosphere“

“great wine and beautiful scenery“

“Everything about Goodstone is beautiful. The stay was amazing but I have to say, the staff above all, was wonderful. Kaitlyn was attentive and made sure my glass was never empty. Chef Jan, Chef Paul, and Sous-Chef Edwin out did themselves on a delicious six course meal.“