“We got the matcha bobas, one with strawberry and the other with melon, and the tuna melt. I didn’t know what to drink and Shan and Erika made me the melon matcha boba and that was great! The tuna melt was delicious, would go back to try other “
“This is THE spot and that is a hill I’m willing to die on. I expected a low key hotel bar but what I experienced was so much more. I truly felt transported to full on winter apres ski cozy hangouts with friends/family. This space is plentiful with a variety of comfortable and ample seating along with great decor and ambiance from staff and patrons alike. We were fortunate enough to visit on a night with live music which made the experience all the more unforgettable. While our order was simple, white wine and a s’mores board, it was fantastic. This will for sure be a crowd favorite !“
“Charming! We walked through lovely Stowe and decided the Adirondack chairs were sending us an invitation to sit down and relax. He had an IPA from a vast selection. I tried one of their canned cocktails which was light and effervescent. Perfect for an afternoon refreshment. Great people watching on the lawn in quaint downtown Stowe.“
“The food was great and the staff is extremely courteous.The restaurant only opens to eat in at 4pm so that was a bit of a bummer. Take out is available from noon.My partner and I ordered the green chicken curry and drunken noodles. Highly recommend this place … the atmosphere is warm, cozy and friendly. The food was simply delicious, served warm and at the spice level we needed.“
“Prost! 5 stars for the von Trapp Brewery & Bierhall! I had such a lovely time at lunch here! We were thankful to be seated by the large windows overlooking the beautiful outdoor setting. It's easy to picture yourself in Austria for a moment while enjoying their delicious German food! The von Trapp grandchildren were even seated at the table next to us! I really enjoyed the cheddar ale soup and pretzels for an appetizer. I shared a burger with my friend, which was more than enough food, especially combined with the German potato salad as our side. I'm not a huge beer fan, but I did notice they offer many award winning options. I opted for the hard cider instead, which was very refreshing! Reservations are highly recommended. They also offered a complimentary shuttle to take us to and from the von Trapp Lodge, which was much appreciated!“
“My husband and I recently took a trip to Morrisville, VT to explore the area for the first time. We took a hike during the day and then had our first brewery stop at Rock Art Brewery. Upon arrival, we met Renée (one of the owners) and their family dog (Ridge). While enjoying a flight of beer, my husband and I had a great conversation with Renèe and learned about their family owned and operated business, their adventures and more! We also explored the brewery’s art gallery and handmade pottery, jewelry and more. We highly recommend this brewery.. great beer, local art, good company and low key atmosphere!“
“Very friendly and personable staff greeted us at the door for the concert, check in was super easy and streamline. Great sound quality and lighting. It was an intimate experience and environment that still allowed for people to groove and jam without feeling super crowded.Parking: Plenty of parking for the event, was not difficult to find a spot or to get out after the concertWheelchair accessibility: Double sided ramp to get inside the front door“
“My favorite place to get pizza in Morristown. After trying several pizzas, my favorite is the Queen Bee pizza, it’s absolutely delicious and their Cauliflower crust is baked perfectly. My boyfriend has met the owner several times and he says he’s very friendly, personable and down to earth.Dietary restrictions: I’ve celiac’s disease and I order the gluten free Cauliflower crust pizza and I’ve had their gluten free salad and they’re great about accommodating my allergy, the food’s delicious and I will continue being a customer.“
“This is definitely more of a restaurant than a brewery. It was pretty hard to order a drink if you weren’t already seated at one of the bars or a table. Unfortunately, we were told by the host the wait was only 20 minutes, while after I gave my name and number the text said 45 minutes, and the actual wait was an hour. While we still probably would have waited, a more accurate estimate would have been appreciated so we could have decided. We spent out hour wait by one of the fire pites, which was enjoyable. We were eventually seated inside, where we received good service. The server suggested the $5 Pilsner and it was a solid beer. We shared the cheddar fritters and the dry rub wings. The cheddar fritters were really good, while the wings had this weird, sweet dry rub. I wish that was described on the menu, but the wings were cooked perfectly. I had the pulled pork sandwich that I enjoyed, while my friend ordered one of the burgers rare, but it came out medium to medium well (which seems to be the standard for restaurants in Stowe.) we didn’t have dessert, but the options looked good. Our experience was still generally good here even with the overcooked burger, and I would recommend coming here to eat.“