19 Best American Restaurants near Weston

“Great food and people. recommended.“

“We loved our stay at The Weston! We’re all the way from Texas and this was the most perfect, quintessential little inn! Service was amazing, room was very clean. The whole place is so charming. We can’t wait to be back!! The Left Bank was amazing as well.“

“All I can speak of is my experience, and no one else's. But... best ice cream I have ever had in my life! Maybe there's better places out there; but so far: this was the best ice cream I've ever discovered. Tempted to come back to Vermont just to revisit this place.“

“It is a fantastic theatre experience. You MUST follow it up with the Cabaret after the show.“

“2nd time at Red Slate and boy do they hit it out of the park! Drinks were amazing and the food absolutely delicious! OMG delicious!!! Our waitress was top notch. Chef/owner is the nicest person and he’s got talent in the kitchen for sure! Would absolutely recommend!“

“Amazing food and really great service 👌“

“My husband and I enjoyed an amazing weekend at Seesaw’s! We loved the cozy feel of the room. The innkeepers were very responsive and friendly. The restaurant was top-notch! We’ll be back!“

“Stopped in with my friend for our stay from RI; Went and had a steak and cheese which was excellent!! (Huge may I add) my friend had a French onion soup and was delicious she said!! Highly recommend because I’m a picky one and it was great! The waitress was very nice!“

“Consistently incredible and imaginative food. Service is excellent and the owners are extremely nice. Always a stop when we are in town.“

“The best food in Ludlow. This place is a hidden gem. The owner has plenty of personality; but the food, oh, the food is to die for! Healthy, classy, simple yet exotic. I dare you to eat there once and not become addicted!“

“We were in town for the holiday weekend and had lunch at Calcuttas. The food was amazing, the staff was super attentive and the views from the back patio overlooking Fox Run Golf Course were spectacular! And they had an acoustic guitar player which was awesome. I highly recommend Calcuttas!“

“Had one of the most enjoyable meals ever. Farm fresh, imaginative food and libation. The jubilee was the best cocktail I have had in my entire life. Corn soup with lobster was sweet and succulent. Entrees full of flavor .. The wine pouring complemented each courser perfectly. And the service was perfection… Warm and welcoming. Made to feel like old friends. Can’t wait to go back.“

“Great food and music. It’s our go to place. Great burgers, steak, salads and the best clam chowder around. We live in manchester where there are a lot of restaurant choices but we choose NAG most times.“

“very friendly staff, clean, cozy, reasonable pricing! My dog was happy as well.“

“Incredible conditions, beautiful views and amazing, kind personalities in the pro shop and at the bag drop. Also- the food at Calcutta’s was hands down the best post-round chow we have ever had (and the bartenders were on point). 10/10 recommend and will be back.“

“My wife just left a positive review, but I also feel the need to do the same just to offset at least the last awful review somebody left because I honestly feel like she had a rock in her ski boot or something.

We ate here for dinner out of convenience since we were staying at the hotel. I was not expecting it to be very good. The French onion soup is made in house and is extremely flavorful, packed with onions and cheese. We ordered a warm beet salad that had multiple huge chunks of beets that were perfectly cooked, house pickled onions and a delicious house made dressing, also not skimping on goat cheese.

We also order the poutine(and again on our second visit the next night). The poutine was made with house cut potato slices that were perfectly fried and absolutely covered in melty string cheese and gravy. Now, the gravy was not house made but it WAS great, so salty and beefy. It’s the perfect rib-sticking hearty dish to have after day of skiing. Entrees for both nights included salmon, beef shorts ribs and the signature Coleman burger.

I don’t know if they have a 1st string chef for the weekends, but the guy cooking mid-week sure as hell knows how to cook. Salmon was perfect both nights. Risotto was perfect both nights. Short rib and burger cooked perfect.

Service and staff were very nice and helpful.

Oh! And the friggen cocktails were great too, which really surprised me.“

“Wow, everything you could want in a Vt. apres pub. Big portions, great beer selection, sassy fun waitress Becky made our night! And YES! The everything wings.“

“Good folks! Great company! My kinda food and atmoaphere …. Both delicious!!And sweet sweet music! And getting to gaze out where my band played the first 2 frendly gatherings! If your near by come on in for a place that makes you feel like home( because they’re getting far and few between)!!! Do it twice tonight and call me in the morning!“

“Stayed there over the Thanksgiving holiday. The room we had was small but nicely furnished. Even though the room faced the highway it was quiet overnight. We enjoyed dinner in the Pub section of the dining room - reasonably priced and delicious. Thanksgiving day they featured a buffet style brunch with turkey and all the fixings. Again, food was terrific and the service was excellent. We will be back again for sure“