19 Best Korean Restaurants near Bonney Lake

“My mom and I started coming here about two years ago and ever since it’s been a favorite spot of ours to get sushi! Now it’s a place my husband and I come all the time. The chicken katsu is so good it’s his favorite and the cream cheese wontons are TO DIE FOR❤️ this place is a great option if you want good sushi but don’t want to pay and arm and a leg at trappers!

100% recommend“

“In my rating, this one is the best in the area. Not only good for superb taste and the quality of the traditional beef soup, but also the staff's superb service and attitude absolutely impressed an old Korean goat like me. I am very satisfied. You really should come to this restaurant!“

“Yi’s Traditional Korean Beef Soup is a cozy spot serving up incredibly rich and comforting seolleongtang. The broth is slow-simmered to a creamy perfection, subtly seasoned so you can adjust it to your taste. Tender beef, hearty portions, and crisp house-made kimchi make every bowl feel like a warm hug. Simple, authentic, and deeply satisfying.“

“Throughout a handful of times I've been here, the service and food have been fantastic!

The price went up by a few $$. The quality is still really good. The tofu soup comes with fried fish and rice hotpot. They don't skim out on the amount of tofu in the soup. The bulgogi is yummy - on the sweeter side. All menu items come with banchans that are sooo good that they even sell them. All banchans are homemade by them. My favorites were spicy squid and green namul.

Service is pretty quick and the servers are super friendly.

The Interior is modern and nice to invite family out for dinner.

My mom loves coming here after a long flight. Highly recommended!“

“This place never disappoints! The food is always delicious and consistent, the environment is spotless, and the service is top-notch. It’s the perfect spot to enjoy a meal with friends or family. I especially loved the Gangjeong with green onion and the Gamjatang, absolutely amazing! 👍“

“Food was great! Highly recommend Army stew & bulgogi hot pot for a rainy night.

Also family feel despite set up as a late night bar spot. It was one of the chefs birthday & staff all gathered to have a family meal together. And shared some extra dishes with us complimentary (Jap chae & another Korean sausage fried in egg).“

“Love their KBBQ & service“

“I’ve coming here for many years since their grand opening. Lots of things changed as far as their menu goes, and interior is somewhat outdated, but one thing never changed is their service level. They are all very friendly and attentive at all times. I’m Korean and I’ve eating k-bbq my entire life. Meat quality is not the greatest, but with their current ayce price point, it’s more than fair. We drive 30 miles from north end just to eat here even though their Bellevue location is right next to us. To make our trip worth, we go to daebak wang Mando and little bakery located inside Hmart afterward every time. This location is my favorite spot in entire Washington state.“

“A Korean doing it in Seattle
I think this is the only king dumpling restaurant.
My mom likes this house’s steamed buns.
Usually, 30 items are packaged per visit.
There are a lot of dissatisfied reviews about Limit.
It's okay if you make this much for the price.
Limit is a household management policy.
I can't say this or that
If you are in business, you would like to have a small yudori.
I also wish that
Not very tasty dumplings. That's right
It's not a tasteless dumpling...
The filling is on the soft side and the dumpling skin is chewy.
My family prefers meat dumplings the most.
Kimchi dumplings have a stronger spicy taste than kimchi.
The steamed buns taste just like the ones I had in Korea…
First of all, the red bean paste is not sweet, so I recommend steamed buns.
only..
The owner and his wife are not friendly.
In particular, the male boss was very blunt.“

“Kimchee was abundant and very flavorful. It is a little dark inside and the booth seating was a little firm. The food is really good and servers are attentive. If you want service you can push the button and they show up right away. Have tried the Pork and the LA style short rib and this is a top place in Federal Way.“

“Solid spot to try Korean corn dogs, especially for the Seattle area.

The taste is decent and satisfying—definitely worth trying if you're craving Korean street food. Located in a strip mall with other restaurants nearby, so you’ve got plenty of dining options if you're with a group.

There’s lots of parking, and it’s easy to get in and out. Ordering is quick and simple at the counter.

Overall, a convenient and casual place to grab a bite and try something fun and different!“

“Great experience again. First time was back near new years. Had great chicken stew plus friend chicken.

This time we had stir fried pork, squid, and fried chicken! All lot of food for a low price! Tastes great too!

Definitely will be coming back.“

“Long overdue on review!! This place is just amazing. You might pay few more dollars for all you can eat but if you check out the menu and see the variety of items that are included in the menu!!! So worth it. Let me tell you about customer service! They are super nice, attentive, and never make you feel like you are bothering them. 타코마에 이호점 여세요. 항상 상냥하게 그리고 너무 맛있는 음식들. 감사합니다.“

“One of the best Korean restaurants in Federal Way. Have been there with both my Mom and husband recently.“

“food was goodsrvice was good too!“

“Personally, I thought it was cleaner and more delicious than Vegas Mubongri. Spicy sundae soup contains a lot of seasoning, so if you don't like strong seasoning, I recommend ordering regular and seasoning yourself. The sundae that comes with the meal is delicious, and the accessories such as liver and lungs are all of good quality and delicious! The skin of traditional sundae is a bit tougher than that of glutinous rice sundae, so it would be better to cut it into smaller pieces. The radish radish was steamed. The people working there were friendly and nice.“

“There were six of us and we were coming from a show and really hungry. In the end, I didn't take any photos cuz we started eating as soon as the banchan was served, and didn't let up till everything had been eaten.The service was phenomenal! Our server was very attentive. We got extras on various banchan - all freshly made by the server's mom and all delicious. Apparently Grandma grows her own cukes for the cucumber kimchi - when we were leaving, she promised to have some when we came back in summer.Although I can't show you what we got, I will say that the seafood pancake was the best I've ever eaten - fluffy but still that spongy texture that I love. We also had beef bulgogi and spicy pork and the tofu soup, and we cleaned ALL the plates. My only unfulfilled wish was for brown rice.It's a nice place. Very family friendly and the food was wonderful.

Kid-friendliness: There is a bar on one side of the restaurant, but children are welcome in the main area. We had one 12-year-old with us and the server was very attentive to her needs. The child knocked over her soda and we had plenty of help mopping up the spill and she was given another drink. Of course, she was embarrassed, but the server was very considerate and didn't make the kid feel bad about wasting her soda.“

“No frills Korean BBQ. The meat is on an island. You select what you want and cook it. There are other side dishes. I pretty much stuck to the galbi, marinated beef ribs. I’m stuffed myself.“

“Amazing family owned restaurant. The service here is phenomenal and so personable. The food I'd delicious and always prepared so well. This has become a favorite of mine recently. Highly recommend.“