Restaurants near Cook

“love the food. great service. and the chapolte sauce rocks!”

“Quaint cafe and hotel in an old school. The cafe has great vegetarian options and tea as well as coffee. Be aware there are a lot of steps from the parking lot to the cafe.”

“Great food & sweet employees!”

“quick service and if a previous order was incorrect, quick to fix the problem, super polite”

“BEST BARBQ BRISKET EVER!!!! ❤️❤️❤️”

“The Baritas are so sweet and friendly, the coffee is delicious and they have a different sale everyday which is so convenient! Love me some Uplifted 💙”

“Best teriyaki in the gorge, and possibly best teriyaki I’ve ever had. Hole in wall place. I’m from portland and will travel to eat here again”

“We absolutely love this place! Great food, great people!”

“Crush Cider is truly amazing! Crush was my very first time visiting a cider place and I enjoyed every part of it. Staff provided amazing service, many cider options with varying flavor profiles and deliciously paired foods all added to the perfect experience! 10 out of 10”

“Amazing vegan food!! Visiting Hood River. Love this place!”

“It’s hard for me to believe that their rating is only 4.9 stars. I’ve been a customer since they opened and everything they make is superb. They continue to expand their offerings and they just built an eating space complete with beautiful flowers which compliments their very special store. Highly recommend Edeske!”

“Friendly space with good beer and cider”

“The food was great. The casual atmosphere was terrific. We love supporting small, local businesses, especially when they are doing everything right.”

“Not disappointed. Fast, friendly, great tasting and very reasonably priced.”

“Blossom baking made our wedding cake and it was the most beautiful and most delicious cake I’ve ever had. I’m not even a huge cake person and it was so good I cried when I had the sample. Also, the owner was so incredibly kind and friendly and FUN to work with which is such a welcome quality when you’re a stressed out bride. She was so energetic and lovely! We chatted about decor for the cake and I sent her some photo ideas of what I was kind of thinking and she absolutely exceeded any expectation I had. My jaw dropped when I saw the cake it was absolutely beautiful. Thank you so much Blossom Baking for putting so much love and care into our wedding cake! I highly recommend them for any cake/ confection/ dessert needs you may have.”

“Place is highly rated for a reason. Delish! Best fish tacos I've had in a long time. Carne asada tacos, plus sides of rice (very tasty, moist) and beans. Off to Jackson Park to eat!”

“Best customer service with a smile always”

“Excellent course! Very nice holes! Well-maintained! Beautiful views in every direction!”

“I was in love with South Hill from the first time we visited. The views of Hood are unparalleled, Trish is a delight, and I have yet to meet a wine of theirs that I do not like. The atmosphere is unpretentious and inviting, while Trish is extremely knowledgeable and attentive, the combo makes you want to stay the whole afternoon. We love it so much we became members!”

“We stopped by this place on our last trip to Hood River and we absolutely loved it. Great vibe, great beer, the beertender was super friendly and the brewery kitty was adorable! We will definitely be back!”

“Very delicious Mexican food. Good generous portions and fair prices. I highly recommend this place. In this economy they are doing gods work with keeping prices fair and portions generous.”

“New bar to the area accompanied by a delicious food truck that spits out fancy fare.

Great selection of beer and a full bar; including bartenders that know how to mix a good one. I appreciate the thoughtful design with large open windows and simple, comfortable furniture. A custom mural on the back wall is the star of the show!

Come and bring your friends. Dogs welcome on the patio!”

“I tell you what! This is the place to drink and dine if you are in Hood River. Plenty of options on the menu. Staff is above and beyond helpful. Both of us had the soup of the day and fish and chips. They make a gluten free batter for the fish, which is rare. It was fabulous! Afterwards we took a long walk along the river and got to watch some world class hydrofoil water sports. Phenomenal! Such an enjoyable day!!!”

“What a great experience! Great drinks, Great food , and amazing staff”

“best tortas I've ever tasted. Will be back to try other items.”

“Anytime wine lovers i know visit the gorge,I direct them to AniChe. The setting is stunning. The wine is fantastic. And the people who own and make the wine are wonderful.”

“Loved it. Had chicken vindaloo, lamb biryani (wow!) and malai kofta. All excellent!”

“Pine Street Bakery ⭐️⭐️⭐️⭐️⭐️ On 9/15/22, I stopped in Hood River, Oregon to check out Pine Street Bakery. Owner Megan Davis’s mother started Grand Central Bakery in Seattle, Washington in 1972. Today, there are 11 locations between Portland and Seattle. If you ever have an opportunity to visit a Grand Central Bakery/Café, I recommend it. I wanted to try one of their famous Cardamom Knots, which are Challah dough slathered in Vanilla Butter, covered in Cardamom Sugar and tied in a Knot. Unfortunately, they were out. I got a Carrot Cake cupcake ($5), which is one of their best sellers, as well as a Maddie Cake cupcake ($5). The Maddie Cake cupcake is a seasonal cupcake that changes with some regularity. The current Maddie Cake cupcake is Peaches & Cream. It is Vanilla cake filled with Peach compote made from local peaches, topped with a Vanilla Swiss Meringue Butter cream frosting. I enjoyed both cupcakes but my favorite of the two was the Maddie Cupcake because it was so unique. There was a generous amount of peach compote in the center of the cupcake, as well as on top. The compote had great flavor. Both cupcakes were fairly dense but moist. In addition to the baked goods and breads, Pine Street Bakery has Breakfast, Lunch, and Coffee menus, as well as specials. They also sell a lot of other products and fresh flowers. Highly Recommended!!!”

“We especially loved the apricot jalepeno jelly, the stuffed olives with blue cheese and another type with garlic cloves, stuffed mushrooms, hootin and hollering pickles , cinnamon rolls”