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Customers` Favorites
Customers` Favorites
“Love their KBBQ & service“
Customers` Favorites
“Jimmy Mac's Roadhouse. My wife and I went there for lunch, and I’ll tell you what, that was the best meal I have had in a long time at a restaurant. Definitely going back again. I would invite and encourage everyone to go and visit. The Hospitality was great, good vibes. I recommend you go there. #JimmyMacsRoadhouse“
Customers` Favorites
“I’ve coming here for many years since their grand opening. Lots of things changed as far as their menu goes, and interior is somewhat outdated, but one thing never changed is their service level. They are all very friendly and attentive at all times. I’m Korean and I’ve eating k-bbq my entire life. Meat quality is not the greatest, but with their current ayce price point, it’s more than fair. We drive 30 miles from north end just to eat here even though their Bellevue location is right next to us. To make our trip worth, we go to daebak wang Mando and little bakery located inside Hmart afterward every time. This location is my favorite spot in entire Washington state.“
Customers` Favorites
“Good place with decent food. There are nice people working at this restaurant. The service was good but it takes a while if you need to order the food there and wait. Best to do is call in and pick up.
Food wise, the macaroni salad needs a bit more salt and seasoning. It’s a bit dense and does not have much taste to it. I asked that the egg be over easy, but they are a bit overcooked. I think the overcook came from the warm meat in the To-go box it ended up cooking the eggs a bit more than I like. The meat was fantastic just needs more gravy to finish the food.
I’ll come back for something different.“
Customers` Favorites
“Food as close to being on the Island as you can get. Best mac salad and great atmosphere too!“
Customers` Favorites
“Amazing food, fantastic customer service ! highly recommend“
Customers` Favorites
“We had a few fabulous meals, delicious and spectacular! Pork vindaloo marinated in tamarind vinegar, fish and farm-chicken xacuti, crunchy colourful vegetables stewed in coconut milk, and more. Even a mundane ingredient like yellow pumpkin, cooked simply in earthen vessels, tasted complex and exotic. If you ever offer cooking classes, i'd love to learn the basics!“
Customers` Favorites
“Long overdue on review!! This place is just amazing. You might pay few more dollars for all you can eat but if you check out the menu and see the variety of items that are included in the menu!!! So worth it. Let me tell you about customer service! They are super nice, attentive, and never make you feel like you are bothering them. 타코마에 이호점 여세요. 항상 상냥하게 그리고 너무 맛있는 음식들. 감사합니다.“
Customers` Favorites
“One of the best Korean restaurants in Federal Way. Have been there with both my Mom and husband recently.“
Customers` Favorites
“food was goodsrvice was good too!“
Customers` Favorites
“No frills Korean BBQ. The meat is on an island. You select what you want and cook it. There are other side dishes. I pretty much stuck to the galbi, marinated beef ribs. I’m stuffed myself.“
Recommended
Customers` Favorites
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“After eating only 3 ribs, this is the real deal.
I'm a Chicagoan transplanted in the PNW - and up to now for the 3 years I've been here I have been completely disgusted with the food. Most of it is bland, overpriced, and overrated. No decent barbecue to be found. Until now....
One bite and my mouth almost exploded from the flavor and tenderness. This is REAL midwest barbecue. Walking in, I could smell actual smoke. Looking in the back, I actually saw smoke. Many other bbq places out here, there's no smell of smoke anywhere or not even a grill or smoker in sight. The ribs are fatty and just no real flavor.
These pork ribs are just right - They don't fall off the bone but are very tender. The flavor is awesome and so is the sauce. Even the bread at the bottom of the container tastes good....no gluten-free complaints here. You could always just throw the bread away if you don't like gluten....I'm just saying.
KC Deez - I genuinely thank you for bringing your talents to Federal Way, Washington.“