33 Best Barbeque Restaurants near Fife

“Quick service and great bbq! Moo, cluck, oink.“

“Excellent service from Elizabeth! She was so friendly and attentive! I ordered brisket with mac & cheese and potato salad and my friend ordered the bacon & blues burger with a brisket add on and talk about mouth watering! We also ordered the fried pickle jar and highly recommend that appetizer! We saved our leftovers for the next day and it went just as hard! Amazing hospitality from this establishment and the vibe was so country it felt like we were back home in Texas! Don’t skip out on the banana pudding and a big thank you to management and the cooks who help keep the place running smooth!“

“⭐️⭐️⭐️⭐️⭐️ 10/10 – Our Favorite Spot on the Trip! We stopped in during a girls' trip and fell in love with the vibe. It's fun, cozy, and full of good energy—the kind of place that makes you want to stay a while. The owners were incredibly friendly and attentive, making us feel like we were right at home. Every single dish we tried was bursting with flavor—absolutely exquisite. And the drinks? So unique and delicious, you’ll want to try them all. From start to finish, the service was fantastic. This was hands down our favorite place on the trip. If you're in town, do yourself a favor and don’t miss this spot. Sooo good“

“I’ll make this easy for you: go. And eat the roasted pork and BBQ pork, then thank me later. Lin was welcoming, kind, and helpful recommending the perfect dish for my first visit. I destroyed everything on the beautiful plate and could’ve sat there and ate it again. Her father, who prepares everything fresh daily, deserves high praise. Pro tip: go early before they sell out. 10/10 would recommend.“

“Amazing place to eat. Dine in was excellent. All employees over the top. Brisket macaroni & cheese off the charts!“

“I highly recommend My 4 Sons. As someone who comes into the area frequently and tries the different BBQ places, this place is superior in many ways. I ordered the rack of ribs and couldn’t finish it last night. The owner recommended to try the brisket on the way out the door and it was even better than the ribs. Any place that takes the time to make their own rubs and BBQ sauce in house will always win me over. If you don’t check this place out you will regret it for sure.“

“Delicious barbecue and sides 🤤“

“Terry is great and all the smoked meats were Heavenly. The smoked Buffalo chicken Mac and cheese is so freaking good. I barely talked the whole time I ate because I kept wanting to fill my mouth with food. The wings fell right off the bone.“

“Ohhhh, myyyy!!!! This place is DELICIOUS! I am from. The south(GA/SC/FL) and have been in WA state for 3 years and this is the 1st BBQ place I have eatin at that actually tastes delicious. Other places are a hit ans miss. The pulled pork had a delicious sauce but didn't overpower the smoke flavor from the pork. The potato salad os the BEST potato salad I have had since I have been here!! This will be my go to place when I am back on the area for work! The cashier was super nice and had the best customer service! Thank you and I cant wait to come back! 😋❤️“

“We served the ribs, Sauage, pulled pork, brisket, with sides of mac & cheese, BBQ beans, potato salad to our family on Sunday and it was all a big hit. We picked the order and an item was missing; the manager actually drove it to my house. excellent service. Best BBQ. Thank you so much“

“Jimmy Mac's Roadhouse. My wife and I went there for lunch, and I’ll tell you what, that was the best meal I have had in a long time at a restaurant. Definitely going back again. I would invite and encourage everyone to go and visit. The Hospitality was great, good vibes. I recommend you go there. #JimmyMacsRoadhouse“

“Rey is a true photography visionary! I have had the pleasure to see his eye for detail and maximize customer value! I would recommend any one that works with him will see especially my properties.“

“ABSOLUTELY INSANE! This crust a soft with a little crunch to it, the flavor is authentic, the sauce is flavorful and rich, and the toppings are ALWAYS fresh! I have been to this spot 3 times now and every, single, time, they have gone above and beyond to assist me as best as possible! You can tell they really do put effort into their work. Hands down the best pizza I have tasted in forever. If you love pizza as much as me this is a must-try place.“

“Love their KBBQ & service“

“We love the new owners! We used to come all the time, until the restaurant got so run-down.
Tonight was our first time back and the food was amazing! The pulled pork was so juicy, it was the star of the meal.
Other than taking a couple minutes to be helped, and the employees being a bit foul-mouthed, our experience could not have been better.
We can't wait to come back!“

“The food was delicious and the staff were incredibly friendly and accommodating. We came in for an early dinner but by the time we left the place was packed! Ppl clearly love this hidden gem!“

“this place isn't underrated... it's not even talked about or discussed enough among foodies. This place is a hidden gem of the foodie community. I've been coming here for a few years now and consistently juicy cuts and flavor never disappoints.
The crispy pork is a much thinner skin than most chinese bbq spots but it's very flavorful and because of the thinner skin, the crisp, crisps more.
The roast duck is one of my favorites, the bigger pieces is just dripping with flavor in every bite. the skinner pieces still has great flavor but no meat and all bones.
The soya sauce chicken is extra juicy as well - personal preference I want a deeper soy flavor but over all still delicious.
And the BBQ pork is juicy and flavorful as well.

The lunch plates range from $12 - 16 depending on how many cuts you want - they aren't HEAPING portions but a very healthy and filling portion for one person to eat. Just to be able to not have to drive to Chinatown in Seattle or Tacoma for chinese bbq makes this place worth all the hype and a great reason to visit.“

“We arrived at The Grill with a large group of 11 adults and 4 children. They had us seated and the grills started, with our first meat choices within 5 minutes. The food was delicous, fresh cuts of savory meats served with tasty side dishes. Even better than the food was the service! We were treated like family, laughing, joking and hugging when we left. I highly recommend stopping by this fantastic Korean BBQ spot on your next outing! Thank you to The Grill for a wonderful experience! We will be back soon!“

“Excellent Loco Moco, fish sandwich, and kalua pork and cabbage. Very fast service.

**There was a Hawaiian gentleman that I witnessed give a box of chocolate macadamia nuts to a grandfather and grandson. It was very touching. God bless that man for being so sweet**“

“Food as close to being on the Island as you can get. Best mac salad and great atmosphere too!“

“Love to eat there spicy chicken feet and mackchang!!!
My son(7years old) also love this restaurant because of pork belly and cold noodles.
They are very kind to children and providing small portion of soup and rice for small kids. Love to hang out with my friends there!!!
Their corn cheese is very 👍.“

“Amazing food, fantastic customer service ! highly recommend“

“First time going, had a great experience. So much food, all you can eat for just $40. The Garlic Chicken and Spicy marinated Pork were our top two favorites. But everything we got was great. Got also the Beef brisket (which they give you a lot), the Spicy marinated Shrimp, and the Spicy marinated Chicken. For two people who are hungry, only 4-5 meat dishes needed. They do not let you take any leftovers home unfortunately. Even if you cook it. Also got their fried rice, the Kimchi Soup (really good), and the Cold Noodle dish (not that great, or just not our favorite thing compared to everything else and was unnecessary). It was my husband's first time having Korean BBQ, so was fun and he really enjoyed getting to cook his own meat and he loved everything and how much we got.“

“One of the best Korean restaurants in Federal Way. Have been there with both my Mom and husband recently.“

“Absolutely love this place!!! The chef fulfilled a personal request for an item not listed on the menu with no hesitation and it came out perfectly💓 the staff is wonderfully kind and patient, and everything was so clean!!!“

“food was goodsrvice was good too!“

“We had a few fabulous meals, delicious and spectacular! Pork vindaloo marinated in tamarind vinegar, fish and farm-chicken xacuti, crunchy colourful vegetables stewed in coconut milk, and more. Even a mundane ingredient like yellow pumpkin, cooked simply in earthen vessels, tasted complex and exotic. If you ever offer cooking classes, i'd love to learn the basics!“

“No frills Korean BBQ. The meat is on an island. You select what you want and cook it. There are other side dishes. I pretty much stuck to the galbi, marinated beef ribs. I’m stuffed myself.“

“Great food and Staff. I'll definitely be back“

“L&L is consistently good across all the sites I've visited over the years. The chicken katsu is my favorite dish there, and I rarely deviate from it, but the short ribs are also excellent, and often what my friends get when we visit together. It's a national tragedy we lost the Lynnwood store some years ago, because the other locations are considerably south of Lynnwood. If you like chicken katsu, definitely give it a try, and do yourself a favor and get a Spam musubi with it.“

“love the mala hot! if you like spicy chicken this is one of the greatest hidden gems of Federal Way. a bit pricey at regular price, but they are always running specials. Definitely my go-to place for spicy chicken anywhere between Seattle and Tacoma.“

“Steel Creek is the best country bar in the Seattle area! Great vibe, music, and energy. But the highlight every time I go is the bartender Cass! She’s incredible! Not only is she super friendly and fast, but she literally knows my drink before I even get my card out! That kind of service and attention makes the whole experience even better. Steel Creek is lucky to have her behind the bar!“