“Stopped in to order takeout! Service was fast, food was hot and delicious. So far my favorite are the prawns basket & clam basket. Big in size and flavor. Place inside is clean. So happy to have a quality fish & chip place so close to home. I can't wait to go through the entire menu!“
“I don’t ever leave reviews on Google, but I almost cried because this was some of the best food I’ve ever had. We are vegan and the options were phenomenal. All super fresh. Not mushy like some places. Crunchy freshly cooked veggies (but not raw) and immense flavors. The staff was super helpful and attentive. This is my new comfort food. We got the aloo baingan, bhindi masala, and aloo flatbread. The server also suggested some naturally vegan starters for next time and I can’t wait to try them. We will absolutely be back over and over.“
“We had easter dinner here. We loved the ambiance, nice restaurant. Our waitress was good, very attentive and the service was good. The portions were just right and it tasted good too. We definitely had a good experience being it was our first time. Definitely will go back.“
“Very nice place. The food is delicious, good portions, and affordable prices. Good place for a date. It doesn't look the most attractive from the outside but the interior design is beautiful.Parking: The parking is behind the building but there's plenty of spots.“
“I take everyone here, My fam, my friends and dates. This place is exceptional Quality with not 1 singular bad dish, you have a wide variety of cooked options and drinks too for those that don't want to eat anything raw.This place is authentic.“
“Since my local Skippers has been gone for years, I thought I would make the drive to one of the few left. The food was ok, pretty much the same as it was 10+years ago, I am sad that they went back to all-you-can-eat only on Tuesday, but they had done that a long time ago, so it wasn't a surprise. But the fish is different, smaller but thicker pieces, same amount, just cut differently. The fries were pretty good, fresh and crispy.The service was phenomenal, two young men and they were VERY friendly and VERY helpful. I probably would not travel so far just to get the food again, but I might, just to enjoy the amazing customer service that is lacking in so many other places. We were there on Saturday 03/02/24 in the afternoon, steady flow of customers, but not overly busy.“
“I have been wanting to try this place out for a while now and glad I finally did!Came in for a solo lunch and got seated right away, tucked into a somewhat poorly lit corner of the restaurant (which I didn’t mind being further away from the entrance).Ordered their Lychee Splash to start. It was good but wish it was more tart and less crushed ice. It reminded me of lot more of a slushy juice drink with hint of rum.Then came out the star of this entire experience. I had their combo #2 that came with plenty of plump juicy shrimp(head off), clean green lip mussels, corn and potatoes -tossed in their DELICIOUS house sauce with level 4 spicy. Easily one of the most flavorful and best seafood boils I’ve had. Also, asked them for a side of their Asian French bread and EXTRA lime which complimented the meal.Pricing was a bit up there, but I mean seafood is always going to be that way unless you want horrible quality seafood (this was not the case, everything was fresh to me).The only thing that would make this truly better is if they changed the lighting in the restaurant. It was pretty dimly lit in there and I had to give my eyes some time to adjust before I eventually was able to see the menu clearly. It just has a “dark or gloomy” ambience, which may be okay for some but it would have made such a huge difference if it was brighter in there.“
“We went to dinner at Ivar's on their birthday where they offered the community an incredible sale for one day only. We each got the large prawns and fries, which were delicious! Paid $12.50 and got 2nd order for $1.19. Thank you Ivar's! Happy Birthday!“
“My work is close to this place. Which is incredible! Because it's top tier most delicious fried shrimp I or my co workers have had. Pollock was thick cut and moist. The fries have a seasoning that requires no condiments. Nothing there does honestly. The store front looks more like a fish market than a restaurant so i didn't go in for a long while. I'm so glad I found it. It's my hit every Friday for lent.“
“This was my first time here with our men's group. They were very happy to serve our large party and did great with all of the orders. The waitresses asked and remembered all of our names. It was clean and the food was very good.Parking: A good number of spaces all around.“
“The potato skins appetizer could have had a lot more bacon and green onions.The salmon was dry (melted butter the server brought helped). The green beans are not that great. I had the chicken and ribs. The chicken was just okay but the ribs were delicious ?. The bread was delicious. The cookie dessert was delicious ?. I love the look of the place. I enjoy the extra high booths ?. Most of all our server was great. ? Wish I would have got her name.“
“We enjoy going to this restaurant. Gabriel is awesome, he is friendly and ensures our needs are met. The food is always cooked properly. The restaurant is clean and is very inviting. We get greeted with a smile and are usually seated promptly.“
“1st generation ran, true italian food... their lasagne is the best I've ever had, ANYWHERE!!! The rest of their menu is amazazing as well... Fresh in house bread served when you first sat down and more if you ask with your meal... My Friday night go to for Lasagne, Caesar Salad, homemade bread and a red blend wine... Can't beat it if you're in the mood for true Italian!!!“