Sonic Drive-In
$ • Fast Food, Burgers, Ice CreamAbout Sonic Drive-In
Customers' Favorites
Chicken Sandwich
Mozzarella Sticks
Grilled Cheese
Sonic Blast
Corn Dog
Burger
Fries
Tots
Oreo
Sonic Drive-In Reviews
Workers are always slow , I place an online order for 4 milkshakes and wait a minimum of 30 minutes, AND they always manage to mess one of the milkshakes sizing and forgetting the cheesecake in my strawberry cheesecake milkshake
Everything had extreme quality.
Ordered a Cherry Limeaid, NO limes. Tried to order 2 different drinks but they were out of them. Tater tots half were too hard and the others too soft and mushy. Ordered a Sonic Bacon Cheeseburger, got a smash burger no cheese or bacon. This Sonic has not been the best and you shouldn't have high expectations. Very disappointed but we do still visit occasionally hoping that they will get it right.
Hours
| Monday | 8AM - 1AM |
| Tuesday | 8AM - 1AM |
| Wednesday | 8AM - 1AM |
| Thursday | 8AM - 1AM |
| Friday | 8AM - 1AM |
| Saturday | 8AM - 1AM |
| Sunday | 8AM - 1AM |
Sonic Drive-In offers a unique dining experience where customers can enjoy their meals in the comfort of their own cars. The menu includes a variety of options, including the popular BLT sandwich, which has received positive feedback. However, the presentation and quality of the food have been inconsistent, with some customers reporting lukewarm and unremarkable fries, as well as messy and unappetizing dishes.
Despite these issues, the drive-in concept continues to be a draw for customers, particularly families with children. The staff's behavior and professionalism have also been a point of concern for some customers, who have reported challenges with order accuracy and delivery.
Recent reviews suggest that the experience can vary, with one customer describing a positive encounter with a helpful car hop, while another had a frustrating experience with a long wait and incorrect order. The overall impression is that Sonic Drive-In remains a unique dining option, but customers may need to manage their expectations and be prepared for potential inconsistencies in service and food quality.