Columbia City Bakery
$ • Bakery, Patisserie/Cake Shop, CafeAbout Columbia City Bakery
Customers' Favorites
Ham & Gruyere Croissant
Ham & Gruyere Croissant
Savory Focaccia Slice
Chocolate Croissant
Pistachio Snails
Cinnamon Twist
Olive Ciabatta
Morning Buns
Lemon Tart
Baguette
Columbia City Bakery Reviews
Some of the best breads and croissants in Seattle.
My favorites are pistachio snails croissants and kumquat danish, when in season; filone and walnut levain breads are outstanding.
My favorites are pistachio snails croissants and kumquat danish, when in season; filone and walnut levain breads are outstanding.
casual energy, friendly patrons and staff. yummy!
I’m so glad I didn’t stop at the first coffee shop I saw around here. This place is a bakery first that also has food and coffee. They have more savory things than sweet. Sour dough, large selection of Focaccia and French breads. Everything here is baked here.
They are busy but fast.
How can anyone decide what to get here?
They are busy but fast.
How can anyone decide what to get here?
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8AM - 3PM |
| Thursday | 8AM - 3PM |
| Friday | 8AM - 3PM |
| Saturday | 8AM - 3PM |
| Sunday | Closed |
Columbia City Bakery is a highly recommended bakery in Seattle, known for its delicious and fresh pastries and bread. The chocolate croissant and pain au chocolat are particularly popular, with a creamy interior and flaky exterior. The bakery also offers savory options, such as the Findlay breakfast sandwich, which features a combination of flavors and textures. The bakery's bread, including the focaccia and pretzel knots, are also highly recommended. Customers praise the peanut butter cookies, which are chewy and have a strong peanut butter flavor, as well as the large and well-filled ham and cheese croissants. The bakery is known for its excellent service, and the manager has been praised for accommodating special requests. While the bakery's hours can be unusual and there is limited indoor seating, the quality of the food is worth the visit.