18 Best Indian Restaurants in Seattle

“Stopped in for Happy Hour at Rupee. Now—we are Rupee Groupies!!! Had 4 small plates, dessert (the Love Cake), and chai, as well as a craft mango and lemon soda and a ginger beer. This is possibly the best meal we have had in Seattle in some time! The entire meal was like a symphony of flavors, each adding a distinct character and together, like heavenly music. We will be BACK! Thank you so much Rupee! #RupeeGroupies“

“Overall a really great experience. The food was fantastic and the service was great. The only issue I have was the 22% service charge added. The service charge is added, then when you pay, the machine asks for a tip. The food isn't cheap, and I thought that was very excessive. The restaurant states: "*A 22% service charge is added to every party. Meesha retains 100% of this charge. It is used to pay commissions, provide benefits, and most importantly provide a living wage to our entire staff." I have no issue with a living wage, but this cost should be rolled into the price of the food.“

“Stopped here before heading to a concert at The Crocodile, and it hit the spot! I got the Chowmein and enjoyed it. I got medium spiciness and wish I had gotten it a little spicer. The portion size was plenty and I recommend getting the garlic naan bread. They were out of puri but had no complaints otherwise.
06/22/25“

“Perfect combination of great food , presentation and taste… a must try“

“Best Chicken Tikka Marsala ever! Our new favorite Indian restaurant.“

“We have been to Mint and Martini twice. Both the time food was excellent!. We are vegetarian so found a good variety of veg options.
The Kashmiri Malai kofta was very tasty and so was the tandoori paneer.
Only issue is parking otherwise this place is one of the best we have had in Seattle.“

“Our first time visiting. Our server, Mason was attentive, funny, knowledgeable and helped us choose the best appetizers and entrees!! The other servers did not seem as attentive. Highly recommend this restaurant, not only because of the food but because of the service!“

“Delicious food, great service. Highly recommend!“

“We had Four seperate entrees, all which were amazing. Pork Vindaloo Dungeness Crab Curry Goat Curry Roasted Lamb you can not go wrong with any of these choices!“

“I love this restaurant! The food and the atmosphere is amazing! I can't wait to go back. 😀“

“The best Tiki Marsala I've ever had. The cracker bread that is given as an appetizer is delicious, especially the green dipping sauce. I also enjoyed a Lychee Martini, it was refreshing and strong. Great, attentive service. Reasonably priced.“

“We ordered some vegetarian dishes including palak paneer, veg biryani with some naan bread. The food was well cooked and was good taste as well. Not only the food but also the service, noise level were managed perfectly by them. I totally recommend everyone to visit once.“

“Absolutely loved the food - authentic, flavorful, and reminded me of home. Easily the best I've had in the U.S in my experience so far. The owner who is also the chef was incredibly polite and welcoming, adding to a warm and memorable dining experience. Highly recommended Masala dosa, Vegetable Koftha Curry and Vada!
The chutney’s and sambar tasted exactly like back home in India. Everything is made fresh, so the wait time is totally worth it.“

“Food and service both were excellent Service was professional while serving & taking order. Food here is delicious biryani, chili chicken everything was perfect 👌🏻 had a good experience . I am sure I will make a plan to come back soon“

“I stopped by this place for lunch to try the combo pod - which is basically a combination of a kathi roll and a rice dish

starting with the kathi roll (ie: roll pod), I wasn't a huge fan of it. the roti on the outside was cooked well, and had a nice browning to it, but I thought the filling
was kind of lacking. I had the chicken masala filling - and it had a bit of a weird taste to it. the chicken felt really dry, and none of the other fillings did anything to really complement it.

however, i did enjoy the rice pod much more. the basmati rice was cooked really well - super aromatic, and not dry. the tomato gravy was rich, creamy, and flavorful - it provided excellent mouthfeel to each bite - to the point where I was pretty happy even on bites that didn't include any protein. The portion size of this also felt a good amount better than what was given in the rice pod. For the filling, I opted for the mutton masala here - and I definitely could feel the spice emanating from the marinated meat. the pieces of mutton used were also pretty large. Liked this dish a lot

For the price, this combination is pretty expensive - coming in at around $18. It's a decent portion, but it's not quite enough for 2 meals - maybe 1 1/2.

Overall, the namesake roll is a miss, but the rice pod is some actually quite good Indian food. 7.75/10“

“Ok I just had THE BEST food here!! The momos were to die for! The lamb samosa, bloody delicious!! I can not wait to come back to Seattle again and eat here. I will most certainly be recommending them to everyone!!!“

“Enjoyed the dinner! tasty food!“

“A great little Indian style restaurant in Pioneer Square. Fun decor and a hip vibe. Was a little worried when they didn't ask for a spice level of our entrees, but they were made to our satisfaction. Nice serving sizes and a decent amount of options on the menu. I can be a little picky about my Indian food, but this one passed my test.“