“First off let me say, easily some of the BEST authentic Mexican food I’ve had in Washington. Service was extremely fast and knowledgeable. The staff was very friendly and personable. Vibes were an all time high. From the atmosphere to the music to the food everything was hitting the right notes. 10/10 will be going back and will be referring to friends and family. Thank you so much for the great times and amazing memories!“
“It’s my new fave eatery in Monroe. The food was tasty full of spice and flavors I hoped for; it didn’t disappoint. The service was superb and the venue was clean, fresh feeling and upbeat. Maybe music, next? Again, thank you for setting up in town & I cannot wait to bring my family back for round 2. PS…garlic rosemary naan is so soooo yum.“
“Excellent service, amazing food, chill & family friendly atmosphere. Dining in or taking out, Casa Guerrero’s is where it’s at!!Parking: tight spaces but usually plenty spots to choose from.Kid-friendliness: kids are welcome and wanted at Casa Guerrero’s. High chairs are available. No changing area in the bathroom.Wheelchair accessibility: tables move, allowing room for wheelchairs, walkers and strollers“
“The food and service were phenomenal. We will definitely be visiting this restaurant again! Our server was Kenneth; he went above and beyond. Thank you!We've been back several times and always enjoy the food. When you walk in don't forget to stop by and get a fresh, hand made, hot tortilla with salsa from Mamacita (and give her a tip for her hard work). See you soon!Dietary restrictions: I have allergies and I am always accommodated with courtesy.“
“Well, finally got to use my gift card from work. I could write a book but overall a double thumbs up. Appetizers are very large, salad amazing sourdough sole fantastic. Wife had steak, abit lacking on the seasoning but salt and pepper fixed that. Service from Camille was extraordinarily great. Not over the top but appreciated my humor when I said I’d take my butte porter in a glass cause it’s fancy. No wait to refill water thanks to lucky. My suggestion is to go early. The special is good until 630pm, and you will be Disney stuffed. My stomach is so full ohhhhh it hurts…..Parking: Lots of spots shared parking lot with other 9-5 businesses. Go early.Wheelchair accessibility: Long ramp to the right of stairs for wheelchair.“
“Celebrating my birthday at 16Eleven was a delightful new experience for me. The cuisine and service were exceptional and genuinely stood out. We prefer to dine on shared plates to sample a wider array of flavors, and the Steak Tartare Crostini was our starting choice. Crafted from top-notch ingredients, it was truly palatable. After that, we indulged in two servings of the Seared Ahi Tuna, which presented a refreshing twist from the usual and did not fail to satisfy with its generous portion.Our culinary adventure continued with a unique request: we asked the chef to surprise us with an appetizer featuring Foie Gras from their menu. The result was nothing short of remarkable, combining fresh mushrooms, black trumpet varieties, a sublime Foie Gras oil and crostini, if memory serves me correctly. Our final plate was the Cauliflower Tempura, which boasted a sharp spiciness that I enjoyed, though it proved a bit too bold for my spouse.The evening was topped off with an unexpected act of kindness from 16Eleven, as they presented us with a complimentary Sticky Toffee pudding that was absolutely divine. Overall, my birthday dinner at this remarkable establishment in the heart of downtown Everett was nothing short of splendid. I see a promising return visit in the future.“
“Ivar's: Where Seafood Dreams Come TrueIn the bustling streets of Seattle, amidst the rain and the gloom, there's a beacon of hope for hungry souls: Ivar's. If you're craving fish 'n chips that could make a mermaid weep tears of joy, this is your spot. And let's not forget about their chowder – it's so good, even the seagulls are willing to trade their stolen fries for a spoonful. So next time you're in the Emerald City, skip the fancy restaurants and head straight to Ivar's. It's where your taste buds go to take a dip in the flavor ocean.“
“Had a party of 8. The owner and helper guys provided great customer service.The same kind they provide when they want you to come back, again and again. Go figure.Fish and chips were well cooked and flavorful.Shrimp and chips were also tasty. Take note, the shrimps were somewhat tender and had shrimp taste. Not anywhere near overcooked.Coleslaw was a 4 out of 5.Most everybody at the table had a favorite slaw from varying restaurants.Myself, KFC does it for me.My uncle in attendance tonight eats here about once a week.So for now, I'd say I would hop off 522 and stop in again. Remember to support the small business owner!!!Parking: Right out front and on the east endKid-friendliness: Water memorabilia, Trinkets for the kids to look at while waiting for food.Wheelchair accessibility: An acceptable ADA Ramp. One wide parking spot up front“
“Came here with a party of 6, our server Al3xis was so nice and quick. We got the boil for 2 which was a 4 out of 5 only reason it was not a 5 out of 5 was because the potatos were halved which were kind of hard to eat at that size. I also got the bbq wings, 5 out of 5 and the catfish po boy which was 5 out of 5. Service was 6 out of 5. We will br back!“
“I highly recommend eating here! It's such a fun experience too. I plan to bring my family next time! I had the Seafood by the pound: Crawfish and Gulf Shrimp with the House Special sauce. It was so delicious and super fresh! The owner was so kind and I loved learning about their wonderful family business!“
“Ordered takeout. Restaurant smelled amazing. Our chicken tikka masala and butter chicken with garlic naan was delicious and perfectly spicy. Although our chicken chunks were much smaller than our old usual restaurant. Plenty of curry sauce though. Will order from again.“
“Intimate venue with the kitchen exposed to the dining room. A bit smoky and really warm for a dining room. Food is wonderful, home made pasta! My gf loves this place. They did shake my Manhatten tho. Bartender game could use some attention.“
“It been a while since we went to Patrona for dinner. Usually it’s a date night thing so The wife and I go. We’ve been to a good number of the Mexican restaurants around and we like Patrona the most. I really like their Carnitas De Puerco, you can taste the citrus of a traditional preparation, yet they are savory and juicy. I think they are the best carnitas in the area and worth the drive. Their chili verde is just delicious, tangy and juicy pork slow cooked. The tortillas are fresh made by hand and delicious.I’ve seen it busy in there, but we’re usually early for dinner (5-5:30). We have been there when the quickest seat was at the bar. But that’s not always a bad option.“
“FYI it's take-out/delivery (within 5 miles) only now. Just finished their chicken curry (with broccoli, carrots, onion and zucchini) and it was among the best I've had. Came with steamed rice. Very reasonably priced and super personable staff. I'll definitely go back.Parking: Parking is on every side of the building except the front--tons of parking“
“We came here last year because we were walking around looking for some fun. It wasnt crowded yet but had good vibes. I still remember what a great time we had. I wish I could go there all the time! I live out of state, and I haven't found anything in years with this kind of soul. Dj was cool, owner was cool, manager, bartender.. all sincere and friendly. It had a stripper pole, which always adds to a drunk night. They were having a soul food buffet the following week and I was bummed I wouldn't make it. Next time I'm in Everett, I'm definitely gonna support this small business. They are genuine and seem to care about patrons having a good time and not just swiping a credit card. Go there, tip good, and open your soul to our neighborhood culture that deserves support!“
“Delicious food. I was impressed by how big this place is. The menu is also huge. This felt like Mazatlan and Oaxaca partnered because of the seafood selection (that I'm planning on trying next time) and the Oaxacan traditional food. Tlayuda was very good, molotes were good, but it's hard to even find molotes in WA in the first place.Service was spot on. The lady who helped me was so sweet.The only thing that I didn't enjoy was the loud (laoouuuud) music. It was 11 a.m., and it felt like a bar environment and, well, not my vibe. Other than that, I love to find authentic places to eat ? give it a try!Parking: Free in front of the business“
“We had a nice dinner out. They had been super busy before we got there and ran out of fish so they had to prepare more. The employees were very apologetic, but they got us our fish super quick. It was a great crew working as a team that's for sure.Kid-friendliness: They had booster chairs for our little one and the employees got us crackers while we waited for our fish.“
“so hear me out... the closest dough zone is in woodinville and the closest din tai fung is in university village.fisherman jacks is a nice fit for snohomish county... I'm pretty sure this is the same group behind the muse whiskey + coffee bar (which is also very nice). so if you're in everett and want something a little more upscale for a special event or whatnot, I can't imagine you'd be disappointed.pricing seems pretty fair compared to similar offerings!! and it was tasty! once the summer rolls around this place is gonna be packed“
“We ordered the Honey Walnut Prawns/Shrimp $17.99 in a delicious creamy sweet white sauce (kind of like a condensed milk taste but thinner) but just the right sauce thicknesst to stick to the Prawns /Shrimp with a hint of lemon ?? ? pineapple ? pieces in the sauce nice touch on your taste buds. Exactly what we hoped it would taste like, comes with a cup of steam white rice ?, but we paid a little extra $2 for fried rice cup, very clean pork fried rice just a healthier variation vs the brown color fried rice, no soy sauce added. What a treat ? healthy not heavy. Totally delicious and worth the money ? our 1st time there today, and definitely will go back for the same thing when we have that craving or try something new too, honey walnut shrimp is our favorite dish and we like to see who can make the best. Compared to Tulalips Casino Journeys Restaurant which we only go to for the Honey Walnut Shrimp. Until now the Imperial Wok has exactly the same taste we were looking for, they exceeded our expectations tonight with take out. Definitely try YOUR favorite dish you usually order else where and see IF it meets yourexpectations. You just might make it your new go to spot, very friendly what a wonderful experience. Highly recommend ?⭐️⭐️⭐️⭐️⭐️ on taste experience that we were craving ? she nailed it ?? on time.Thank you again“
“If you are looking for Mexican Seafood anywhere in this area go here.. the mussels were excellent not overcooked lots of flavor, huge and so yummy.. fish tacos were tender crispy and delicious sauce was amazing ..our waiter was friendly and attentive very welcoming.. The only place you can find Abalone in a cocktail anywhere in Washington. Love it..Maybe put more color in the signs emphasizing that it's a Seafood place will draw people in..“
“I must say….the Bar tender here, sorry didn’t catch his name but he has blond hair and super nice!! He’s a rockstar, amazing service and super friendly! The staff bringing our food out were also top notch super nice and helpful! I was just flat out impressed!! Can’t think of better words to say how great the staff here are!! The food was also fantastic!! Had the lobster and filet with the bacon Mac and Brussels! First, the steak was cooked to perfection, flavor was fabulous, I’ve been to amazing steakhouses that weren’t anywhere near this good. The lobster was amazing as well, cooked perfectly. The Brussels and Mac and cheese were very well done! Hats off to the chef, I was not expecting this amount of excellence when we walked in the door!! Not that I expected anything bad but I was blown away! Highly recommend this place!! Again, thank you to the awesome bar tender that I didn’t get a chance to tell how great he and everything was!! So….thank you again and hope to see you again when I’m back!!“
“It’s been a while since I have been to a restaurant where the service was spot on like this was! I reserved a table online and mentioned we were celebrating a birthday and that we were hoping for a window table. They made that happen and we had an amazing view. Our waitress, Vanessa, went above and beyond to make sure we were enjoying ourselves. She even sang happy birthday with us! The food & drinks were delicious and service was always quick. Definitely will be coming back“
“Literally the best in town I love the vibe here typically never too busy, owners are awesome and dinner is really affordable for the amount of food you get, my favorite might be the dinner special with orange chicken , fried rice and egg flour soup. Or the rice vermicelli with shrimp also another good option they also have a full bar so bonus points for that too.“
Japanese Steakhouse • $$
“Exactly what you'd expect at a Hibachi restaurant. Everything was wonderful, staff were friendly, and it wasn't too crowded. We'll definitely be back!Vegetarian options: There is a veggie option, steamed or seasoned rice is available if you don't do eggs, and the veggies include a boatload of cabbage and bean sprouts.“
“We had the birria tacos here for the first time and not only was our pickup order ready quickly but this is the BEST food and service we've ever had!! We will be back again and again!!Kid-friendliness: The owner welcomed us at the door, and as I was leaving with my baby he brought us out a free drink! Best service, horchata, and birria I've had in my life!! Highly recommend you eat here!!!“
“This restaurant has an amazing menu, chicken, steak, seafood, perfect seasoning and sauces. The staff is fun and professional.Lakeside beauty, semi-closed deck with fireplace and ceiling heaters, open deck also. Birds singing, ducks, beautiful sunsets. Full bar, sports, happy hour.It's owned by Anthony's now. A bit expensive, but worth the experience.“
“Husband and I have been here before in the summer time and their busiest time. The food and service was amazing at the time.This time husband and I went on a Saturday in winter time, slower time but no complaints. Our server Jay B was amazing! Husband ordered the Fish-swinch, I got their 3 tacos and a bowl of calm chowder to share. All 3 dishes are delicious. Food came out quick and hot. Jay B was also amazing for helping us out by providing us with an extra bowl for me to have the calm chowder. I have breast cancer and in active treatment and we try to avoid sharing. I honestly would recommend this place to anyone wanting a good fish and chip or just in the mood for seafood.“