Concourse Restaurant & Lounge
$$ • American, Wine Bars, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Concourse Restaurant & Lounge
Customers' Favorites
Cold Glass of Busch Light
Lolas' House Salad
Salads
Recent Reviews
157 ratings
Share your opinion about Concourse Restaurant & Lounge
we Do Not recommend this resteraunt. We had reservations last night at 6:00pm, we had planned to eat before a 730pm show at the hotel. We arrived 15 min early and were seated almost immediately. Our waitress brought water and took our drink order and appetizer order. When she returned with drinks she then took our food order. All was good and she checked back with us periodically. The appetizer took forever to get but with a busy evening we were understanding. We ordered...read full review
We had a phenomenal experience at Concourse. We were really taking our time, enjoying many courses and the beautiful weather. Never once felt rushed. Moira was an exceptional server with sincere hospitality and a great sense of humor. The lobster bisque, wedge salad, risotto and pasta Alfredo with chicken were all very delicious. I had no room for dessert. Highly recommend.
We had a memorable evening at Concourse Restaurant & Lounge at The Osthoff Resort during one of the busiest nights of the year. It was peak car event season in Elkhart Lake, and the energy was electric. We waited about 25 minutes to get a table, but it turned out to be a blessing — we had friends already inside, and the night became something truly special.
Even though I’m not a “car person,” I absolutely adore car people and their community. As my husband...read full review
Even though I’m not a “car person,” I absolutely adore car people and their community. As my husband...read full review
Hours
| Monday | 4 - 8PM |
| Tuesday | 4 - 8PM |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 8PM |
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Concourse Restaurant & Lounge offers a delightful dining experience with its wide range of appetizing offerings. The appetizers, such as the flavorful firecracker shrimp with its amazing breading and the Italian meatballs swimming in a wonderfully tomatoey sauce, continue to be highlights for guests. The main courses, including the deliciously briny and comforting lobster bisque with a puffed pastry, the fresh and perfectly cooked Alaskan halibut served in a tomato relish, and the tasty pear salad, are also highly regarded. However, recent reviews mention that the menu lacks vegan options, which some guests have found disappointing. A recent visit included a Cajun pasta that did not meet expectations, being described as oily and featuring overcooked vegetables. The restaurant's service remains top-notch, with attentive staff, including a waitress named Abby who received praise for her good service. The dining room atmosphere is soft and mellow, but some guests noted that the ambiance felt outdated with old carpet and smoggy windows. Overall, Concourse Restaurant & Lounge provides a generally enjoyable experience, but there are concerns about consistency in meal quality and presentation.