Table ONE
$$ • American, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Table ONE
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Garlic Mashed Potatoes
Table ONE Reviews
111 ratings
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Our to-go food was absolutely fantastic tonight! The portabella mushroom was delicious and the chef’s choice soup was delightfully sweet and spicy. Will order again soon!
this is absolutely the greatest place in town! went herefor my birthday absolutely don't regret it amazing food with amazing service
Wonderful food , April was absolutely the best !!!!
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 5 - 9PM |
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Table ONE offers a cozy and beautiful atmosphere with generally excellent food, though the service can sometimes be inconsistent. The menu features a variety of delectable dishes, with some meals being described as fantastic, like the steak au poivre cooked medium and the salmon and polenta. The short rib risotto is delicious but not very visually attractive, while the chili carrots taste like nothing. The espresso martini is very strong and bitter, needing some cream. The cheese curds are not that great, but the cocktails are great, especially the hot toddy called "Baby It's Cold Outside" made by Brighton, the terrific bartender. The servers, like Dovie, are very attentive and nice, although the restaurant can be very cold, but they do have a fireplace to help. The atmosphere is cozy and inviting, perfect for quiet evenings. The bar manager provides excellent service, offering unusual drinks not on the menu, like the Lei'd Back, which is very flavorful and highly recommended. The food is made from scratch, and dishes like garlic mashed potatoes, bacon Brussels sprouts, and grilled asparagus are highly praised. Both steak and seafood options, including the salmon and polenta, are well-prepared and flavorful. The staff often share stories and create a welcoming environment, making it a favorite spot for relaxing and enjoying good company. Some reviews say the clam chowder was too salty, the steak was tough, and the peach pie and rhubarb were disappointing. Other guests found the cheese curds the best they had, and the steak with whiskey sauce phenomenal, with service described as fast, friendly, and attentive. Overall, Table ONE offers a warm, comforting experience with high-quality food and friendly service, though occasional wait times, service inconsistencies, and uneven food quality can occur.