“I’ve lived here in the falls for over 15 yrs. I’ve know about GRINDERVILLE for several years but never ate here. I did a few weeks ago and have gone back 3x in a matter of 2 weeks. It’s fast, fresh, delicious, reasonably priced and overall just a great experience each time.“
“The staff was very professional, or waiter, Kao, I think, was very helpful, informative and polite. I would highly recommend this place.Wheelchair accessibility: We have a son in a power wheel chair. There was plenty of room to get him out of the van and into the resturant.“
“First time customer. I was impressed by the pizza! I had a thin crust with pepperoni, sausage, onion, grn pepper and olive and there was plenty of cheese, toppings, and a good crust. Might be my new go-to. Now if I can just track down some coupons or something.“
“One of the best meals I've had in the Milwaukee area. The prosciutto appetizer was superb! We also had pasta with lamb Bolognese, as well as pasta with green garlic and mushrooms (not the names on the menu, don't recall what they were called). The lamb was magnificent, the other was very beautifully spring-like in presentation and flavor. Ordered tiramisu to go - next day it was phenomenal! Thoroughly marvelous experience.“
“We absolutely LOVE Tomaso's in Cedarburg. They have my absolute FAVORITE pizza - perfectly crisp thin crust with the perfect proportion of cheese, sauce, and toppings. Their pizza is wonderfully flavorful and I love that the sauce is on top of the cheese.Tomaso's in Cedarburg has a pretty extensive menu. As much as I would like to try other items on their menu when their pizza is your favorite you eat the pizza. We are also partial to their garlic bread and pickle fries; they are very delicious!Tomaso's is a table seating (seat yourself), order at the bar, and pick up your food at the bar establishment. Service is quick. The restaurant is clean. Prices are reasonable.As I stated, we love it here and will continue to frequent it! I highly recommend their pizza!!“
“Never been and I don't know why. This is now one of our top three favorite pizza spots. Thin crust with crispy edges, just the right amount of sauce and they don't skimp on the cheese or the toppings. The cheese bread was also very good. Jaki was great - attentive and very friendly. Absolutely recommend!Dietary restrictions: For those with Celiac disease or who choose to eat gluten free, they have gf garlic bread, cauliflower crust and flourless chocolate cake.Parking: Parking lot behind the building and plenty of street parking.“
“My husband an I went to this restaurant without a reservation and they had no problem accommodating us, which was awesome.We had one of the best waiters we have ever had!She recommended so many delicious menu items! Their Caesar salad is incredible with thick homemade dressing. My pasta with shrimp and scallops was so great!We will be back …for the .Tiramisu?️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️“
“My wife and I visited Johnny Manhattan's for the first time tonight and we will definitely be back!!!!! From the captivating ambiance, to our most attentive waitress, Rebecca, to the reasonably priced entrees and the large portions of exquisitely prepared food, the restaurant did not miss a beat. My wife's pork chops were HUGE (she now has take home meals for all of next week). My champagne battered cod was the best I have ever had (sorry, Culvers, you are now in second place). But, all that aside, it was Rebecca that raised our experience to another level. She was knowledgeable, attentive and, above all, most pleasant. As I wrote earlier, "We will be back" and we will be sure to ask for Rebecca.“
“Gallioto’s is, quite simply, a wonderful restaurant. The food was served piping hot, everything is fresh/scratch made, and they are very accommodating of special requests. The service was impecable, prompt, and personable. Anthony is one of the best servers I’ve ever encountered. He is so kind and friendly, and he always anticipates the need. Tonight we had one of the best Milwaukee dining experiences that we’ve had in a very long time. I’m only upset that my husband and I JUST realized that this restaurant exists just 10 minutes from our house! It’s the perfect spot for a date night.“
“Gave this spot a try. Ordered a large pepperoni, basil, and garlic extra thin. And a small pepperoni and black olive thin crust. Also ordered garlic bread with marinara sauce. First let me say. Their thin crust is basically hand tossed and the extra thin is a thicker version of a thin crust pizza. Both pizzas graded out to be about a 6.2/10. The cook on them was good. Not undercooked like many chain places do. The sauce is zesty with little to no sweetness. We preferred the sweeter sauce at Demarinis. But if you like a zestier sauce, you will most likely prefer Pepinos. Pizza was a tad greasy. Basil was dried basil, and not fresh unfortunately. But overall, I’d choose this place over any chain. The garlic bread and marinara was a bit confusing. They forgot the marinara unfortunately. So we just got the bread. The garlic bread looks to be French bread with sesame seeds on the bottom. Definitely different as the bitterness of the sesame doesn’t really mix well the buttery flavor of the garlic. 3.5/10 on the bread. Not my favorite, but not my least favorite. 6/10 overall experience.“