“I usually don't like zatar bread at all. AT ALL. But I absolutely LOVE all the zatar breads here-- especially the ones rolled up with cheese inside! It's to the point where I drive 40 minutes to come here because I'm craving it all the time! 1,000/10“
“Incredible ambiance and very friendly and welcoming staff. The food is fantastic and they have a wide range of spirits, beers, cocktails and of course cigars as well as delicious mocktails for those who want something fun without the alcohol. I will definitely be back!“
“Amazing experience sitting at the chef's table. We saw all the cooks and chefs in action and our waitress was terrific. The food was excellent! We were so surprised when our waitress brought out a little cake with a candle for my husband's birthday-- thanks for making his day so special!“
“I have been going to this place for over 20 years and it has been consistently great! I have brought countless people with me and they all love it. Best gyros anywhere. Chicken sovlaki is amazing.Best baklava in the area as well!Highly recommend this place for a true Greek food experience!“
“Every time I go here, I always leave full after some good food. There’s a lot of good options, and if you’re not afraid to try new things you’ll definitely find something you’ll like and stick with it. The guys at the counter are pretty nice and cool, so it’s not necessarily awkward getting food. All in all I just love this place, it needs some love!“
“It's always a treat to come here because the food is always incredible, and the staff is so kind!! Super hospitable people. Love it here! We've made the 1.5 hour drive just to eat here several times (:Kid-friendliness: They gave our picky 2 year old pickles and apple juice for free when they saw him not super interested in eating. Our son loved the pickles, and we appreciated the thoughtfulness!“
“First the good points. The food was very good. Their bread was delicious. My wife loved the Beef & Cheese Burek. My chicken dumpling soup was only luke warm but good. My Veal Provence was very good. The problem was after we placed our order. Our waitress ( or maybe she was the hostess since she dressed so elegantly) did not follow up with us, so the owner worked hard to get us our drinks & meals.I realize they were busy but the three helpers need to work with the ownerso that the patrons get at least bread, water, drinks, soup & salad in a steady flow. This occupies the patrons while the cooks work on their dinners.Parking: We came at 5PM so it was pretty crowded in back lot.“
“Frank Pappas is amazing at what he does! Just finished an excellent spanakopita bursting with flavor! Everything is prepared with tradition in mind. This healthy Mediterranean diet can be enjoyed without regret here at Ouzo! Highly recommend!!“
“Was actually in the area to grab some KFC on my way home, but surprisingly, they were closed. So I made a u-turn and there was Sinbads, open for business. Thought I'd give it a shot and was very pleased with the service and food that I ordered. Had their Gyro and fries and both were real good. I would definitely give them another try when in the area.“
“Very friendly staff! The location was super clean and a cool place to try at least once.I got the Super Greek with Schug but when I got it, it wasn’t too warm and it didn’t taste like real gyro. Wasn’t my cup of tea for gyros but a cool place to try while in MKE.“
“Wow! I cannot say enough about the extraordinary customer service that we experienced from beginning to end! Everything from the initial front desk greeting, to the follow-up texts, to the personal care of every detail of our stay. We were celebrating our parents 60th Anniversary and they were treated like VIP guests. The rooms were meticulous, quiet and comfortable. I had called ahead to make reservations for Tre Rivali and John Cassanos, director of food & beverage, made sure that everything was outstanding for our dinner celebration! He even stopped by our table to check on us a couple of times. The food and drinks were incredible and service from Maggie was wonderful. Before dinner, we enjoyed cocktails and champagne toast (a surprise from assistant General Manager, Josh Waeghe) up on the beautiful rooftop bar, The Outsider. Our server Ashley was very attentive there as well. We could not have had a better experience! This has to be the BEST of the BEST in Milwaukee! Thank you all!!“
“The best middle eastern food restaurant in the area. Not fancy with reasonable prices. They also have catering available. It’s family business they care about the quality of food. Very nice people. Highly recommended. Sweats like baklava and gataif are on another level and not just filed with sugar.Parking: Lots of parking space available“