Customers` Favorites
Customers` Favorites
“Nicely set up for socially distanced dining. Delicious meals. 10 out of 10. Fast friendly service. Lots of easy parking. We've tried other Chinese restaurants, but this one beats them all, hands down! "Ah'll be bak"“
Customers` Favorites
“Seeing the facade, if you are not a local, you may mistakenly think that it is closed because it looks so historical. The interior lighting is also a bit dim….
It's about 4 o'clock, not yet meal time. Unexpectedly, as soon as I walked in, there were 4 or 5 tables of diners inside.
I thought it must be delicious, it is indeed my food🥰
Raw beef pho: The meat slices would be more delicious if they were softer, and the soup is good.
Fried spring rolls: This is my favorite. They are thin slices of meat rolled with shrimps. They are so good.
Also, I forgot the name of this: rolled and fried with sugar cane, it’s pretty good too.
Chili🌶️very tasty~“
Customers` Favorites
“Fresh and fast. So much flavour!“
Customers` Favorites
“Flavourful, unique, healthy food all served by a friendly and dedicated staff. I can’t give The Hestia Veggie enough stars to reflect how amazing it is! Highly recommend!“
Customers` Favorites
“Outstanding service and delicious pho! As we arrived, our server welcomed us and went through the menu with us to ensure we got something yummy. Highly recommend!“
Customers` Favorites
“The peppery pork belly and chicken soup is rich, rich in ingredients and has a high Cp value. The salty crispy chicken is juicy and fragrant. The waiter Yvonne sincerely recommends it. The service is super great!!!
Dietary restrictions: Salty Crispy Chicken“
Customers` Favorites
“Wow the food is fantastic. It was very difficult to decide on what to try. I ended up with the “hot & sour dumpling soup” and the “beef slice in Chinese pancake.” Both are a must try.“
Customers` Favorites
“Amazing food here! Absolutely mouth watering! I will be back a million times over. Great service, keep up the good work kitchen team! ✨👏🏼🔥😍“
Customers` Favorites
“This food stall is located in Yaohan Center and saw a youtuber eat here so came to try it. Ordered their pork spareribs (they called it pork chop?) and chicken claypot rice. It takes around 15-20 mins to make as they do this fresh so it comes out piping hot even if you wait for it to cool down after 1/2 hour. You also get to choose level of spicyness which I thought was interesting (we ordered mild).
They give you the claypot with soup, soy sauce and pickled veggies. Everything was good and especially the scorched rice at the bottom of the inside pot. My only minor complaint was the pork spareribs had a lot of cartilage and were smaller pieces so a lot of chewing was required. Will come back again to try their noodle dishes.“
Customers` Favorites
“I ordered the signature malatang with less spice, and my friend ordered the sesame sauce spicy dry mix. I already had high expectations because some of my friends told me this is the number one malatang place.
It really hit the spot!! So delicious. The soup had rich umami flavor and paired well with all the ingredients. The spice level was just right for me since my stomach is usually too weak to handle spiciness.
I also tried some of my friend’s dish. She chose medium spicy. It was actually too hot for me, but still very tasty. Spiciness is very personal, so I recommend starting with your own comfortable level and then adjusting the spice level on your next visit. (Anyway, you’ll definitely come back!! ;))
The staff were very friendly and welcoming, which made my experience even more pleasant.
Also, the restaurant looked much more hygienic than other malatang places. Please keep up this great quality 🙏
The only thing I’d suggest improving is the meat container. It looked a little empty, and since the meat was rolled up, it was hard to tell how much I was actually getting.“
Customers` Favorites
“I had an amazing time here! I've come here on two occasions, both being birthdays, and the service was incredible both times. We got the longevity noodle and the staff members were all incredibly kind and helpful
Would definitely come here again!“
Customers` Favorites
“Had low expectation but the quality of the noodles was very good got an extra just to satisfy my cravings. I got the veggie ramen but surprisingly the broth had a heavy body which went so well with the broth.
If you like spicy definitely add the spicy chilly on the side.
Will try other locations as well a must try!“
Customers` Favorites
“I think this place is considered to be the best ramen place in Vancouver. I went to the Robson location, and the line up was crazy long.
There are two options for ramen; either you get the tonkotsu pork broth base or the vegan broth base. I got the negi-goma ramen for $13.95, which is stronger in flavour due to the added sesame (don't think that belongs in Hakata ramen, but whatever) and scallions, and I also think it has more lard / richness. I added a soft-boiled egg for $2.
I thought the noodles looked appetizing, and I think it’s good too. However, I think I’m just not a fan of tonkotsu ramen / Hakata ramen / Fukuoka ramen.“
Customers` Favorites
“The food here is surprisingly good. Stars taken away because the place smells old. The lady waiting on us was very helpful in her recommendations. We had the Dan-Dan noodle(peanut sauce), Xiao Long Bao, wonton in chilli oil and my nephew had some kind of the chicken broth noodle which was so-so. But the rest were all good.“
Customers` Favorites
“Love that this place has come to my neighbourhood! Never disappoints. Would recommend!“
Customers` Favorites
“Great food, great service and a generally enjoyable ambience. Recommended.“
Customers` Favorites
“Wow, Wow and triple god damn Wow!!!
One of the best noodle soups I've ever had. Certainly the best beef noodle soup I've ever had. Gosh it was so fricken great.
I could write a bunch about how amazingly flavourful the broth was, how utterly tender the beef was, and how stringy and scrumptious those noodles were, not to mention the glorious pickled veg on top which may have been celery, oh and the chili paste which was simply unreal and packed a mighty punch.
Instead I'm just gonna reiterate that this is the best beef noodle soup ever.
Come, get the soup, go to food heaven and be grateful.“
Customers` Favorites
“I loved this Pokerrito location! The space is modern, spacious, and clean. The menu is displayed on sleek screens, making it easy to read and understand how to build your own pokerrito, bowl, or dish. There's plenty of seating and paid street parking available. Unfortunately, the 'rice printer' malfunctioned, which caused a delay in my order, but the staff was very friendly and accommodating. The food tasted great, although they were out of avocado that day. Every ingredient felt fresh and delicious.“
Customers` Favorites
“I walk by this place so many times. I didn't think much since there so many places to eat on Denman. Since my favorite Korean restaurant across the street recently closed, so I said hey I'll try it today. I'm glad I did it. The dan dan noodle was good and chewy. I went with the lightest heat and it was perfect. I lemon ice tea was good. Only wish it was a bit bigger. Wife and kid loved their meal, too. I was satisfied and I will be back.“
Customers` Favorites
“Undoubtedly five stars. Came with a couple friends whom recommended it and was highly impressed. Our experience was so enjoyable from start to finish in all aspects with a lively vibe, delicious food and staff's bubbly energy which is some of the best I've been around. If you want attentive and friendly service with an inviting atmosphere Ramen Danbo in Kitsilano is The Place.“
Customers` Favorites
“I got takeout today (Aug. 27) and the food was PERFECT!!!! People rave about Ramen Danbo, but that place is mediocre at best.
I bought the creamy chicken black ramen for $16 (I tipped), which I THINK is the tonkatsu black ramen and it tasted SO DIVINE. I’ve been to Japan and all I ate there was ramen and I think this is the closest authentic Japanese ramen I’ve ever had. Noodles was perfect, broth, and chashu. I can’t believe this place is in a food court. I’d definitely get more takeout here.
They don’t take AMEX, which is fine. The service was incredibly friendly. Just the same service I used to get in Japan.
Not the place’s fault, but I was getting catcalled and there were few weirdos around because of the location (downtown East Hastings). Won’t stop me from buying here though!! Can’t wait.“
Customers` Favorites
“Amazing food, great service, would definitely love to visit again.“
Customers` Favorites
“My friends tried the Braised duck, Tomyum and they loved it. Mine was the Curry and i enjoyed the first half of the bowl, after that it just a little too creamy and fill me up pretty fast even tho im still not full. Their Thai tea is good too and it came out pretty fast.
The day i visited maybe there was something wrong with the ventilation but we can see smoke and smell heated oil. All our clothes cover with smell afterward too.
Pretty cozy place, works well with groups under 8ppl.“
Customers` Favorites
“Food is delicious. Ordered the house special fish noodle soup. Really enjoyed the noodle and the ingredients(veggies,tofu,fish). It’s a very hearty & healthy meal, one I would appreciate eating daily.
Dined in and ordered a take out after as it’s delicious. Will revisit again soon :)“
Customers` Favorites
“Live up to the name of the restaurant. The taste of the food is good, salt and spice level is just the right mix. Serving is considerate for the price. The best part is the noodles. Definitely will come back. Spent around $50 for three dishes.“
Customers` Favorites
“Nice food and very friendly service“
Customers` Favorites
“This is the most authentic Hang Zhou restaurant in Vancouver! I brought my parents who were visiting me from Hang Zhou there for lunch, and they absolutely loved it! We had four dishes:
1. Noodle soup with pork and preserved veggies (pian er chuan). Very fresh ingredients and delicious soup! The pork tenderloin slices were perfect, the bamboo was freshly flown in from Hang Zhou, and the noodles had a great texture, unlike any other noodle soup. I sent the photo to my relatives in Hang Zhou later in the evening, and they said the same noodle soup did not even look this good in Hang Zhou (with much fewer ingredients back home). So the chefs really produced a national treasure in my opinion.
2. Wonton soup. This is the street dish I grew up eating. The wonton skin was silky and the filling was delicious; the seaweed was fresh, and the little dried shrimp added more flavor. Just perfect and exactly how I remembered it.
3. Bing stuffed with preserved pork and veggie (mei gan cai bing). This is another perfection, thin and crispy crust, delicious and juicy filing, I wish I ordered another one.
4. Fried stinky tofu with sweet and spicy dipping sauce. This is another street dish I grew up eating. The stink is pretty mild, so it's not overpowering at all, but the tofu is really crispy on the outside and tender in the inside. The sweet and spicy sauce is what carries this dish.
Overall, I really like the food because it brings back so many memories of Hang Zhou. Even my parents are impressed (they are hard to impress!).“
Customers` Favorites
“Came in late one evening and tried this place on a whim.
Was beyond my expectations in terms of flavor. Got a noodle dish which came with the most wonderful side of soup. I would visit just for the soup of thats all they had.“
Customers` Favorites
“Very flavourful broths, tender chicken and pork. Chicken Karage was so juicy but not oily. Worth the drive from Surrey.“
Customers` Favorites
“Authentic, delicious, and very spacious, i love the chandelier, interior and decore is unique creating a wonderful ambience for a delicious bowl of Pho noodle soup, spring rolls salad rolls ans so much more. Both the egg noodle and rice noodles.are served el dente. Awesime service from the young man! Thank you RJ“
Customers` Favorites
“Had a nice Friday dinner with my fam as we were yearning for some warm comfort food. We have ate at a lot of other ramen places and this place is one of the good ones. Their broth is so umami and their cha Siu and noodle package is so tasty and delicious. Only downside is we dish their bowls were a bit bigger. We had their Tori Paitan and Tori Shoyu ramen including their tomago rice dish which was smoky and delicious. Their gyozas were tasty as well. Highly recommend this ramen place if you’re looking for a warm and delicious bowl of comfort food ramen.“
Customers` Favorites
“The Hire Katsu was so tasty and tender, very friendly staff too.“
Customers` Favorites
“As I was looking for something different while visiting here in Vancouver, I ran across Cambie Vietnamese Restaurant yesterday and was pleasantly surprised. My lunch special was 2 porkchops, with 2 crispy spring rolls, salad, and rice. Additionally I ordered a mago shake/smoothie. All the food was excellent and prepared perfectly. Service was prompt and friendly and the restaurant has a warm and pleasant atmosphere. There is also outdoor seating available.
I returned this evening and enjoyed crispy spring rolls and fried calamari rings. If you ever had to chew tough calamari then this was NOT the case. My calamari was tender and tasty!
My conversation with one of the owners, Winston, was relaxed and friendly, confirming to me that this family restaurant should be highly recommended. I will be back when I visit Vancouver again!“
Customers` Favorites
“Take out 👍 Food is delicious 😊“
Customers` Favorites
“Mehdi, the owner is really hospitable. The salads are my go to 1-2 times a week for sure, it is fresh, yummy, healthy and cheaper than most unhealthy lunch options. Love their customer engagement on guessing the weight of your bowl and getting it free if guess correctly. ❤️“
Customers` Favorites
“Came for the first time on St. Patrick’s Day. I ordered ramen and requested to remove veggies. I tried Yokohama Iekei Ramen & Karaage on my first time here. I ended up eating karaage without dipping the tartar sauce because it was better without any sauce.“
Customers` Favorites
“Humble udon spot thats well-deserving of its Michelin inclusion.
Got the NikuToji. The broth had a balanced flavour that wasn’t over- or under-powering. The beef brisket was extremely tender and rich, and the portion was generous!
Seating and decor is comfy and they have seating for singles or small groups.
I opted to go for their most popular traditional udon, but I’ll definitely be back to try their specialty udons!“
Customers` Favorites
“Huge portions. Good prices , sign on the board is what you pay incl. taxes.
It was quite fast despite being really busy. I prefer takeout from here as the seating for the food court is usually packed.
This time tried the chicken nuggets + rice set meal this came with veggies ,egg and tofu for $14. Chicken is always really fresh , hot and crispy.
Like most stalls it is cash only ( or wechat/ alipay I think ). Sometimes they also have offers / coupons through Fantuan app even for pickup.“
Customers` Favorites
“Aberdeen centre food court is the best place when it comes to chinese cuisine with the reasonable price
One of the top pick place i usually go is “Lung Kee”
Their Beef tendon and Brisket on rice or dry noodles is so good!!
Their tendon and brisket are so soft and tender.. almost melt in your mouth
The seasoning is just right not too strong goes well with either rice or noodles
I have not try their other menu yet because im so addicted to their beef tendon and brisket dish
The price with one dish and a drink comes out under $20 which is pretty reasonable
The portions size is quite big for one person !!“
Customers` Favorites
“Visited Yumyai Thai Food back in September 2025. This is in the former Bob Likes Thai Food location.
Had the Red Curry Chicken ($21) - it doesn't include rice so we got a bowl of Jasmine rice for $6. Found the curry to be a bit spicy (in a good way) and went well with rice.
Also got a Thai Iced Tea ($6), tender Chicken Satay ($15), and Drunken Noodle Prawns ($22 ) - nicely smooth noodles.“
Customers` Favorites
“We ordered the dan dan noodles (spicy), fried bean-paste noodles, and wontons in chili sauce. I had high expectations for the fried bean-paste noodles and wontons, but surprisingly, the dan dan noodles ended up being our favorite. I’m usually not a big fan of dan dan noodles, but these were very creamy, nutty, and moreish! They weren’t spicy for us, though.
The lady who took our order seemed a bit concerned that two of us were ordering three dishes, but I didn’t find the portion sizes overly large—three dishes were just right without making us feel too full.
Overall, I really enjoyed their food and would love to come back to try other dishes.
One thing to note: they only accept cash, not even debit, so come prepared!“
Customers` Favorites
“Had late lunch here. The shop was part of a small food court somewhere in Richmond. The building was old but I think it added to the charm of the place.
We had fishball noodle soup and beef brisket pot rice. Paid $30 for 2 persons, no tip, cash. I love both dishes, meat was tender, soup tasted “clean”, served hot.
Service was expected of a typical Chinese shop, was not as friendly.
Will go back!“
Customers` Favorites
“Highly under rated 10/10.“
Customers` Favorites
“I tried their fried chicken noodle. Meat portion is 25% of the whole noodle plate.
But I like the taste and texture.
I tried their chicken fried rice and fried chicken with dry peppers.
Fried rice was average and had 20% chicken and 80% rice, I shared with another person as we are small rice eaters.
They have a seating capacity for 12. And tables were already taken on Sunday during lunch hours.
Good service and reasonable price.“
Customers` Favorites
“Very delicious ramen 🍜 the soup is outstanding.“
Customers` Favorites
“My friend ordered Pho and a salad roll and enjoyed it. I have come here for years and my son always orders Pho as likes theirs. I order a combo plate with lettuce so I can wrap my meat. Substituted beef as not a fan of minced pork. Was delish. Salad roll and shrimp in sugar cane and spring roll was great.“
Customers` Favorites
“Reading these reviews make me so confused! Maybe it’s because I tried it after they put up the “under new management” sign.
Last week I went to Aroma which is on the opposite side of Crystal mall, and has a much higher rating, and was very disappointed with their popcorn chicken and beef noodle soup.
This week I decided to give Hanju a try, and it was far far better. The chicken is perfectly seasoned with the deep fried basil leaves, and the beef in the beef noodle soup just melts in your mouth. No carrot or radish fillers (the taste is there, it’s just not served as chunks) you actually get green veggies. They have some imported Taiwanese drinks as well.
The price is not cheap, but we would come back for our next Taiwanese food craving, especially with baby in tow. They have some children’s books and the seats are a lot more comfortable and clean than its competitor on the other side of the mall.“
Customers` Favorites
“First time ordering from the restaurant. Food was nice, hot & fresh, delivered by Door Dash. 53. Ginger Fried Beef. was not quite what I expected (visually), but equally delicious as comparable restaurants'. Nice & spicy/gingery. The120. Fried Yee Mein with Mushroom was beautifully done with long tender mildly flavoured noodle strands that glides on it's own. Flavored just right. A definite 👍 👍
Order was delivered on time and in a cute delivery bag too!“
Customers` Favorites
“really good food. Totally satisfied me.“
Customers` Favorites
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“Kokomo has great tasting and healthy bowls. Fresh, varied ingredients which made for a great combination and a lovely lunch. We sat in and service was quick and friendly. Portions were good too. There are plenty of other things on the menu - wraps, coffee. Recommended.“