Tapas Restaurants in Vancouver, BC

“Enjoyed the experience and friendly conversations with the severs.“

“Always great service & menu!“

“Wonderful 60th Bday celebration today and excellent food! Definitely would come back!!“

“I brought my mom to Published on Main on a mother-daughter night out. The food was amazingly delicious, and service top-notch. We had a memorable night together sharing love and a wonderful culinary experience. Will definitely return for more!“

“Absolutely amazing restaurant ! The food is all so fresh and quality is amazing. Staff is friendly and efficient.
I highly recommend tuna or salmon sushi, the karaage chicken.
And get the corn entrée ! (You can’t order enough !)“

“Dress nicely and drop in for happy hour before it gets too busy. I had a wet martini, nicely prepared, and an imported draft beer from Oregon. Didn’t stay for food because of a prior commitment, but it’s on my list for a follow-up visit.

Wheelchair accessibility: I went down stairs to get there from the street entrance, perhaps there’s an elevator since it’s connected to the Georgia Hotel?“

“Highly recommend Wildlight Kitchen + Bar. Chef Warren Chow is one of the best chef's in the city! Whether its a special occassion or just a night out, its a great spot to visit.“

“Stumbled upon this restaurant and was a nice find. Excellent vegetarian options. We ordered a variety of food and it was all delicious. Friendly staff and reasonable prices. We’ll be back!

Vegetarian options: Nice selection of vegetarian options including dim sum.“

“Rude server - My wife's first experience going out after giving birth. The male server peaked over her shoulder while she paid and made a rude comment when he saw she tipped 'only' 15% on a $20 cocktail. Completely ruined her night. Train your staff better.“

“Guu is one of my favourite izakayas in Vancouver! The food is consistently excellent and the atmosphere is always lively and welcoming. I highly recommend the premium garlic beef tongue - tender, flavourful, and perfectly charred. The salmon garlic yaki is another must-try, melts in your mouth with a delicious smoky finish. And don’t miss the oden, the broth is light and savoury, and the ingredients like daikon and egg are cooked to perfection.

The service is friendly and attentive, even when the place is busy. Whether you’re out with friends or just looking for a casual dinner, Guu never disappoints. Highly recommended!“

“We visited The Magnet on West Pender in Vancouver last night. It's owned by the same folks that run Brassneck Brewery (on Main, very decent beers) and the Alibi Room (on Alexander, great beer list, best veggie burger in town, great location). We've heard good things from friends and checked it out for their beer list which is vast and great choices (only BC beers these days as everywhere but excellent selection). They have slow pours for some of the pilsners and a side pull for others for a denser, creamier foam. Staff is very knowledgable about the beers and about the short but mighty natural wine list as well. The real surprise for us was the food though. We had heard good things about their pies (English Pork Pie, daily choices) and charcuterie board but as vegetarians we opted for the Grilled Carrots with Spiced Orange Glaze, Chana Dal, Spinach, Cilantro & Cashew Lemon Cream, served with Fried Flat Bread and the Whipped Feta & Olive Dip, Grilled Zucchini, Warm Balsamic Shallot Dressing & Housemade Olive Focaccia. We were majorly impressed by the presentation and taste of both. The warm balsamic shallot dressing was divine. SO GOOD. Everything fresh, on point and so delish. Highly recommend checking this place out when you are in downtown Vancouver.“