Customers` Favorites
Customers` Favorites
“I enjoyed the smoked spare ribs and the spicy stir fried prawns with veg Dessert was great too“
Customers` Favorites
“I ve been to Haidilao many times, and every visit feels like coming home. The staff are always warm, attentive, and genuinely welcoming. The service is consistently excellent, and the atmosphere makes you feel relaxed and taken care of. The food is fresh and delicious every time. Haidilao never disappoints! Highly recommended.“
Customers` Favorites
“Had the beef Chow Fun noodles.... excellent! I've had the Pho there to very good.“
Customers` Favorites
“Uh huh! Found my Poke Place in LA.... even the rice is amazing!“
“My fiancé and I ate at Pesto a few weeks ago and it was really a nice experience. The service was friendly, the food came out quickly and it tasted very good. One thing that could be frustrating for some is that the patio area is a little snug, and would be great any other time, but could deter some during COVID. I would definitely love to eat there again!“
Customers` Favorites
“Delicious food! I highly recommend the filet mignon over fried rice. Excellent fried rice! Also, I am not usually into chicken nuggets but here they are extremely crunchy, juicy and the taste of the fried batter was addictive. Very casual basic atmosphere but do not be fooled!“
Customers` Favorites
“Came on a Saturday night and there was an 80-120 minute wait which turned out to be more like 25 minutes so don’t be discouraged by the tablet at the entrance. Service, taste and atmosphere were great.
Recommend getting a refill on the noodles (they’re included with purchase of Phó) and fish sauce to pour on the shaken house fries.“
Customers` Favorites
“Had a quick pho at Saiga during lunch and ended up sharing a table with a stranger, definitely a rushed experience as I had to move quickly for the next person’s turn. Personally, I don’t think I’ll be back, as the pho didn’t quite justify the price for me. That said, their business model is nice and efficient, catering well to the busy lunch crowd. A cool concept, but not my go-to for pho in OC.“
Customers` Favorites
“I come here almost 3 times a week...really good“
Customers` Favorites
“First time at this restaurant. We had to sit outside because there was a party going on in the indoor part of the restaurant. Even though the heat lamp was on, it was still on the cold side. Through no fault of the restaurant, being outside on the patio facing the street, a car horn was going off for about 5 minutes which was very annoying. The waiter made several mistakes, I asked for no bacon on the salad and it came with bacon. My friends were half way done with their salad by the time my replacement came. The entree was very good, Tandoori shrimp, very tasty and unusual. I had asked for separate checks when we placed our order but when he brought the bill it was all on one check so he had to go back and redo it. I liked the food but not sure I'd go back. The menu didn't have a ton of options for vegetarians and I wouldn't want to get stuck eating outside if it was cold again. My friends enjoyed their meal as well.“
Customers` Favorites
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“Tried their new signature udon and loved it — the noodles were perfectly chewy with great texture, and the broth was flavorful (I wouldn’t mind a bit more of it!). The restaurant is bright, clean, and well-organized with a fast, efficient ordering system. No long lines and an overall great dining experience.“