50 Best Dog Friendly Restaurants Bell

“This place is amazing!! The food , service and atmosphere! The ladies here are all very nice and attentive and welcoming! We will definitely be back for more. And the Atole de vainilla! Def a must try!

Parking: There is sooo much parking here!!!

Kid-friendliness: They are very kid friendly.“

“THey have great food. Friendly staff Quick service and a clean pleasant eating environment.“

“First time visiting this Tom's (I live closer to the one on State St and Santa Ana). The service and food is JUST AS GREAT. Nice portions, cooked exactly how I like it, and the servers and cooks are all cool and efficient. Love the breakfast burritos and Steak and Eggs. Recommended.“

“They have really good drinks here, I always get the taro oreo shake. They are pretty fast and the service is good. They also have a rewards system which gives you $6.00 dollars off any drink you want. They have ssluggish, shakes and Thai teas, so much selection“

“Tasty food and all plant based but tastes like regular food. I mean I’m not Vegan but I enjoy every type of food. So Vegan or not you’ll get good service here and good food. It’s a small place but worth stopping by.
Definitely recommend.“

“The pizza was to die for — we had the margarita pizza — thin crust and sauce delicious. We had the artichoke burrata appetizer which was delicious too. The area where the restaurant is located is very cool. Enjoyable all the way around.“

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“Food & Fun in a bustling yet relaxed atmosphere.“

“Not a big fan of sitting on the side of street where people walk by and you intake that fumes coming from all these traffic. Got to sit inside by the bar, the food here is okay, but a bit pricey for what it's worth. Been to many affordable to very expensive sushi places in the U.S. and in Asia, this place is more IG/social media friendly picturesque place than an actual sushi/sashimi place. Not much nigiri/sashimi choices. Not a big fan of places that sell pre-made canned alcohol with an extreme markup.“

“The best tacos in California!“

“One of the best hidden gems in LA. I stumbled into this wine bar out of curiosity, and it quickly became one of my favorite places in the city—and now I’m a regular.
The wine selection is outstanding: an ever-changing, thoughtful assortment that goes beyond the usual bottles you’ll find elsewhere. Whether you’re a wine nerd or just getting into it, this is a place where you can discover something new every time.
What really makes it special is the staff. They’re not just knowledgeable—they genuinely care about sharing that knowledge in a welcoming, down-to-earth way. Ian, the owner, is incredible. He’s the reason I know anything about neutral wine now. His passion is contagious, and he’s always happy to break things down or suggest something based on your taste.
Whether you're looking to expand your palate or just enjoy a glass in a great atmosphere, this place delivers every time.“

“We dined at Damian for the second time. Our minds and tastebuds were blown again! Everything was high level, food drink, service, desert, even down to the tiny cookie that came with our espresso. And, the duck carnitas, chefs kiss!“

“The little plates are yummy. I love the pita bread that came with the hummus (Salatim plate). The other plates were good also. I loved the bread pudding (I think it's better than the best cake). What I like the most about Bacari, besides the beautiful ambiance, is the friendliest staff.“

“Nice vibes, convenient location with easy parking, beautiful decor. Service was lacking, but understand there is a labor shortage right now, perhaps that's to blame here. Bodega sando was perfection! Pastries were alright...most looked better than they tasted. I'd say they were good but not great.“

“A sweet little spot filled with incredible pastry & bread.
I snagged the Cauli Sammy & I wish in a way I got two!!! The carrot/beet slaw was also a gem.

Everything I got was Togo. Next time I will be sitting & enjoying the cool environment they have created.“

“Such Wonderful atmosphere, food and coffee! 💖🎉🥳 They also have a super sweet display of gourmet treats!!! 🤩“

“Good food big portions. Fast service.“

“สนุกสนานอาหารอร่อย บรรยากาศดีมีระดับ“

“I like the food Jamil n actman is the best“

“Wow! Went here for the first time this morning and I was not disappointed! The bagels themselves are delicious. Crisp on the outside, soft in the inside. I got the whitefish salad bagel (closed) and it was so delicious and packed!!! It’s definitely worth the price that’s for sure. Fair pricing overall. Lots of street parking but not very many actual seating so just be wary. Would 100% come back“

“pizza is delicious and wings are fantastic“

“I don’t know how ‘hidden’ of a gem this is - but it is a gem. Such a unique place seeing as the only other one in the world is in London. Food is stellar and there are both British and American options on the menu. The display of motorcycles creates a fun atmosphere. There is a shop, barber, tattoo parlour, and display room for motorcycles as well as many other places to hang out here. Must visit if you are an auto or motorcycle enthusiast while in LA“

“Seafood like you have never tried. We shared tasted from each section of the menu . Soft Shell Crab Taco, Yellowtail/Dragonfruit/Ceviche, a Scallop Tostada. Absolutely Loved it ALL. Then ended with the Branzino rice/beans and 3 delightful sauces shared for 4. It was perfect. Also, tried a unique Old Fashioned cocktail made with a delicate smoky Mezcal like I have never tasted.“

“What a gem — and it's just one block from my home in downtown LA! Claudio, the owner, is so vibrant and welcoming; you can tell how much pride he takes in his restaurant. The food is incredible — simple, authentic, and full of the true flavors of Italy. Every bite transports me right back to Positano. I absolutely love coming here — it's my little piece of Italy in the city! 🇮🇹❤️“

“Was super happy with our dinner at Hippo. Every dish was delicious. The brussel sprouts and cauliflower starters had excellent flavors. All the pastas we tried had incredible depth of flavor without being overly heavy or greasy. The hippo rolls and table focaccia were excellent and the chicken thighs were to die for. Only thing that was lackluster was the passion fruit gelato. Fun vibe, lots of seating, and great service!“

“Just tried MIRATE Restaurant the food was amazing! Definitely worth checking out if you love great flavors.“

“HOLEY CRAP these are incredible donuts. Who knew the Hawaiian superfood taro could be so delicious? I will most definitely be coming back here for more, even their basic donut offering, the “hot single” is to die for. All donuts are fresh made to order, highly recommend eating them hot. The flavors are orgasmic.“

“Must try fried chicken!!!“

“wonderful staff delicious coffee“

“GREAT FOOD ALWAYS~ BEEN COMING TO THIS RESTAURANT FOR DECADES~ MAMA'S COOKING IS THE BEST!!!! Pollack Casserole Steamed Cod Fish Seasoned Pork W/Veggie Seasoned Oysters must try~♡♡♡♡♡“

“Both dishes were so good! I really liked the way they cooked the Bento- Shio Koji Marinated Norwegian Mackerel. The side dish Side- Chicken Karaage (Mild or Spicy)- had just the right amount of spice (l ordered mild). Overall, this will definitely be my go-to lunch spot now! (Doordash Pickup)“

“We had minced pork on rice, beef noodle soup, Dan Dan noodles, basil eggplant, pork belly bun, shaved ice and dou hua.
Overall, the food is pretty good. With some fine tunes, it can be closer to the yummy level of food in Taiwan, like some red beans in dessert are still hard, Dou Hua is too dry and needs some liquid or shaved ice to go with it, traditional shaved ice is too sweet though I like it much better than Korean style shaved ice, and brown rice is too hard. Service is good. Staff is nice. The atmosphere is relaxing and comfortable. Order at the counter, self service for water, extra bowls and utensils.
We live in the west side, and we will come back to try other stuff on the menu.“

“Excellent service! The food is good especially the deep fried soft shell crabs!“

“great place for ice cream“

“The Great White Breakie was delicious, I loved the combination of goat cheese and sourdough. The folded eggs were also really good, especially with the bacon slices. Overall the flavors were really well balanced on this plate, and I enjoyed how you could mix & match the different ingredients to your taste. The Caesar Salad was very good, would recommend adding grilled chicken on the side. We also liked the coffee here, especially the Shaken Iced Latte!

Great food and great service too. The atmosphere is also very relaxed, perfect for brunch but I could also see this being a nice dinner place too.“

“An Arts District gem. This food blew our minds, we stopped in for a quick bite and everything we had was an absolute 10. Will be coming back to try more of the menu but highlights we had:

- seaweed salad
- spicy tuna crispy rice
- lobster pasta (incredible)
- chicken skewer

Friendly, knowledgeable service, great ambiance, definitely worth a visit!“

“So yummy it was best food I have had I like it a lot and they are open late which is rlly good for me since I am a late night owl and I stay up later especially when there’s delicious Thai Food from Sticky Rice which is always a huge plus for me when it is late and I am hungry which is not now but could be later.“

“We loved our visit to Camel this morning. I’ve been out of the city for a while and I’m happy to see such a unique shop pop up. It reminded me of Star Wars inside ? obviously desert themed. Super sick. Love the seating upstairs. But most importantly the staff were very pleasant and the coffee was so good. I love when everything works in unison at a shop like that. Perfect americano. The pastries are great also.“

“We had a wonderful experience at Vala Kitchen! The food was absolutely delicious, and the service was excellent, friendly and attentive without being intrusive. The ambience was warm and inviting, making it a perfect spot for a relaxed meal. We’ll definitely be back!“

“I brought my grandmother, aunt, and husband here and they loved it! The quality of the beef was amazing.
We got the A combo (medium) and it was so much food! We got cold noodles and 육회 as well. Our server was amazing too!! So nice and very clean :) will come back again!“

“Excelente lugar y excelente comida“

“Great costumer service and very friendly staff.“

“The staff is great and friendly. The food is delicious!“

“Amazing food and atmosphere“

“We came in on a Sunday afternoon and were greeted by our host and seated right away. Our servers Albert and Francis were very helpful and kind. They attended us very well and checked in on us thru out our meal, which was great. Been coming here for years and will continue to because how great both Albert and Francis attended us.“

“Favorite Sichuan restaurant in California! Definitely the most authentic Sichuan food I’ve ever had in the states (yes I’m from Sichuan so take my word for it lol)
We live in the Bay Area, but whenever we’re visiting LA, we go to this place because of the great taste.
We ordered rabbit, beef and beef. The portions were HUGE. Every dish was flavorful, and it’s amazing that they picked seasonal vegetables to complement the flavor of the meat in each dish. And the spiciness is really close to what I had back at home in Sichuan. The chengdu fried rice(this should be the name if I remember it correctly) is also very good, not oily at all.
The restaurant owner is also very nice and she told us the rabbit meat is fresh from the butcher shop everyday, which sets this restaurant apart from others. (Well, this is the only restaurants in the states that I have ever been to that serves rabbit on the menu, so I really appreciate that)
100% recommend this place.“

“Arrived and was greeted by hostess were seated without delay and provided water immediately. Everything was served timely from appetizers to the mains and deserts. The food and cocktails were excellent. Only suggestion is the server might have informed us that the chicken main was 1/2 a chicken. A lot of food for 1 person. That aside this establishment is worth a dine in experience when in the DTLA area“

“You’ll never know it’s vegan, and that’s the best part. These desserts are out of this world delicious.“

“Amazing cocktails in a cozy environment“

“Just perfect food. Marinated and seasoned to perfection , the steak quesadilla rocked my socks. If it were socially acceptable I would bathe in their toum , but instead I’ll just put it in everything. The shrimp taco is better than even guisados. And the papas - stellar. The hype is real. Tried nearly everything and everything is so well thought out and just so flavorful. An absolute must. Rivals even the most authentic taco spots in Los Angeles. Lunch, Dinner, heck even breakfast. EAT HERE.“