“My family's go-to place to order out pizza! The service has always been great and we've been getting pizza from here for a few years now. Their service is pretty efficient and prices are great for the pizzas. Staff are all friendly and provide great service! The pizzas from here are all pretty great as well. They have a really nice variety, including different pizza sauces other than the classic tomato sauce. One of my favorites include a sauce that tastes like alfredo. Definitely will keep ordering from here in the future, great location!“
“This little restaurant situated in the corner of a strip mall is an absolute revelation. It's an unbelievable addition to the area and a must try. We started by ordering a tray of their chipotle chicken fettuccine. It will ruin you for all other places that offer a version of chicken fettuccine. It's beyond good. The chipotle sauce is creamy and has a nice subtle kick. The chicken is grilled perfectly and yet stays moist. The pasta itself has the perfect bite to it. I can't say enough. It's that good. Next up we tried the Italian chopped salad. The salad had no business being that good. I hate salads and this salad converted me instantly. The greens were crispy and fresh and the dressing was to die for. This is one salad you will not regret ordering. We came back the next day and ordered the lasagna. This lasagna does not belong in a restaurant without Michelin stars. It was layer upon layer of cheesy awesomeness with a delicate marinara sauce in between. I can't wait for the day where you can taste pictures because this lasagna blew our mind. We are fat boys so we had to give the Meat Lovers pizza a try. There are no words. The dough has a perfect texture and the cheese melts so good. The toppings were generous and you had a bite of something meaty in every bite. Last, but not least, the bread. We tried the regular bread rolls but there was nothing regular about them. Absolutely fluffy pillows of goodness that were good by themselves or great with any of our pasta dishes. We also had the garlic bread which was maybe the only pedestrian thing about our meal. I prefer my garlic bread a bit more buttered but held up well to the sauces. Finally, the bruschetta. Crispy toast with the freshest tomatoes and dressing. A must have if you have the room. Don't sleep on this spot. It's worth the visit from literally anywhere.“
“Dad's birthday was made extra special by the folks at Spaggi's. Started with the tomato puff pastry which is our favorite. The cheese sauce is habit forming and would be delicious on an amazon box. Henry sent out a gnocchi appetizer that was also incredible. Very lite, delicate gnocchi with a tomato and pesto sauce. We split two entrees between three people and had some left over to take home. Veal Florentine was a special for the night. Very hard to find veal around here, Spaggi's always has an incredible Osso Bucco, but if you want veal cutlets, there are not many places. These were very good, topped with prosciutto and spinach with an elegant wine sauce. We also got the steak and lobster. Both cooked perfectly and were delicious. They brought out a dessert for dads bday and we added one as well. A fantastic experience with great service and we got to talk with the owners Anna and Henry.“
“Found this random food truck driving home … looked like a genuine Italian family making these pizzas . They were very nice ! There were people in line before us and after too so it seems pretty popular!! They made the pizza really quickly - made to order ! We ordered the pesto and the margerita pizza . It was a good portion . Fresh and looked pretty ! The flavors were good - it was a nice simple pizza“
“Fresh pasta! Really good Italian food around the area with great flavor. Nice ambience! Got the short rib pasta and the shrimp and crab pasta. Great combo! Only thing is don’t get their tiramisu (it was the most average I have ever tasted…plus the owner said the alcohol is “cooked off” and completely safe to consume if you’re pregnant or if there are kids but you can clearly taste it. Go with another dessert option)“
“It's not the best but very good pizzaFuoco pizza tastes better than the fungi pizza. But if you have a chance to go to the city of the mountain view near San Jose. Try Doppio Zero pizza.And they don't know how to make real cafe Latte. Don't order that.“
“I am very picky with pizza, but this place definitely made my top 3 list. The kids all enjoyed it! The fries tasted like curly fries and were delicious! The cheese on the pizza was stretchy and the pizza sauce was delicious! I usually don't eat my pizza crust either but here i enjoyed it. The staff was all very nice and courteous even when our son dropped his drink under the table. The place itself is an old building which is beautiful and in a cute little part of town with many other shops. We will definitely be coming back!!!!“
“I love the NY style pizza here and come in for a slice from time to time. In recent years the crust has gotten even better. The pasta with marinara sauce is a good deal too. Flavorful and good sized portion. Way better than take out from Vince's Spaghetti. Recently I was at San Biaggio and decided to try the hot pastrami sub. It was excellent! I had gotten a cold meat sub from this place several years ago and wasn't impressed with it. But the hot pastrami with mustard and pickles is wonderful. They are generous with the meat and it is very lean, good quality pastrami. Better than the quality you can get at The Hat these days in my opinion. I hope this place remains in business for a lot longer. It's a great local option for decent quality food. And the people working there are nice.“
“This is a great place to get some Italian food. The inside is comfortable and the lighting is perfect for a date night.The most important thing I would say is to get here early. This place gets full quickly. They open for a limited amount of hours. The service is always great, the wait staff is courteous, patient, and helpful.“
“This is maybe the third time I've came here for their fried chicken; it is amazing! Their service is always flawless and it is paired with a calm and confident ambiance. OWD takes their food seriously! My wife and I got the 20 piece chicken paired with some pizza. The smell of the chicken will get you fighting to grab the first piece! Let's not even start talking about their jalapeño cheese bread.“
“This place is a gem! Outstanding Italian food and excellent service. The mussels with white sauce were incredibly flavorful and unique. I also had the Fettucini Florentine which was fresh, perfectly balanced and simply delicious. I want to try everything on the menu. Cocktails were also well-balanced and refreshing.“
“We typically always tend to go there for my in-laws birthdays because they are so close together. We love Mediterranean food and this place really has very good food. They offer different sizes and selections of plates which is a great fit for all of us because we can share or we can get something small if we know we aren't going to finish it or get something larger and take it home to eat again later. The food is always fantastic. I've never had any real issues with it. It's one of my favorite places to go. It's always consistently delicious“
“Located in Upland, this Italian market and deli is a culinary haven for lovers of Italian cuisine. Stocked with everything needed to create authentic dishes, from imported ingredients to premade frozen meals and freshly prepared dishes like eggplant parmigiana. The market also offers a delightful selection of Italian cookies and pastries. With a friendly and helpful staff, as well as an impressive deli section featuring Italian meats and cheeses, it's no wonder this market has captured my heart.“
“We had a very nice time. No one rushed us with dinner. My girlfriend and I were both celebrating our birthdays with our husbands. They brought us one birthday dessert to share and put the second candle in the dessert my husband had ordered?!?!? Unfortunately, the birthday dessert was tiramisu and I hate coffee. It might be nice to offer two birthday dessert options, so the birthday person can choose one they actually might enjoy.“
“Just had my engagement dinner here and it was absolutely amazing. Everyone loved the food, and they were beyond satisfied with the customer service because our waiters were so attentive and kind. I thought having a big party would cause an issue but they were on top of everything. Cosmo was very kind and helpful with everything from establishing a menu, to making sure the guests were taken care of. I would definitely recommend this place to everyone.“
“My wife and I went here for the first time Monday night 03/18/24. This place has the best pasta I have ever had at a restaurant, simply amazing! For an appetizer we had the bruschetta. This has to be the best bruschetta I have ever had, hands down. It was very crispy, not under cooked or overcooked, with balsamic vinegar and oil, topped with the freshest and firmest tomato's. Highly recommend. For drinks we had a glass of chianti and ice tea, the chianti was the best I have ever tasted. For the main dinner entrees we had spaghetti and meatballs (marinara sauce, not meat sauce), and the half and half, which consists of spaghetti with marinara sauce and ravioli. There has never been an italian restaurant I have ever been to, that cooks spaghetti noodles correctly. The noodles were firm, not mushy, and not hard. It's difficult to make noodles like this, we cook them at home to be firm but not hard, but I have never been to a restaurant that properly cooks their noodles like this. Just outstanding! The spaghetti sauce was also amazing, lots of flavor, not runny, and not too thick. The owner told us he cooks the spaghetti sauce for 4 hours. The meatballs were not under cooked or overcooked, with an explosion of flavor in your mouth. The cheese in the ravioli was to die for, just like the cheese my mother used to make in her authentic Italian manicotti. All the ingredients were fresh, including all the vegetables and side salad we had with our meal. At the end of our dinner, the owner of the restaurant brought us a special of his own making: Tuscany chicken pasta. Very nice guy, you can tell he is passionate about the work that he does. My wife was "full", but she could not get enough of the Tuscany chicken pasta he made for us. The sauce was creamy, full of flavor, and the chicken was divine: not too soft, not hard, just right. All the food we had was of exceptional quality: fresh, perfectly cooked, and chalked full of flavor. The owner recommends visiting during the week, not the weekend. It gets very busy on the weekend, and I could see that the restaurant is quaint and quite small.The atmosphere was perfect. We had a booth right in front of the restaurant window. It was not loud or crowded when we went, and I really appreciated all the dark colors used in the decor. The bathroom was clean, comfortable, and well stocked. Everything at our table was very clean. A clean table is a big deal to me, and this place did not disappoint. All the dishes, silverware, and glasses were also clean. Sadly, at most restaurants, we have to ask for a clean something or other, but we did not have that problem here on Monday night.I hardly ever write reviews for anything, but this guy deserves it, his service was very personable and extremely friendly. I love to see anyone who is passionate about what they do, and he definitely fits the bill. That is probably why his restaurant and food is way above average. The experience was so exceptional, I felt like I was on one of those food traveling shows, being catered to like Feed Phil.Parking: We went on a Monday night, so there was plenty of parking available on the street in front of the restaurant.“
“One of my absolute favorite places to go with an incredible menu full of choices from an array of wraps,salads,bowls and classic dishes all great combinations and flavor with a health flare for everyone -gluten free dishes- vegan-vegetarian-dairy free. The "strawberry sensation salad" is my favorite with the house lemonade and I always order their house made black bean hummus dip with chips for $0.54 cents.“
“Can't say enough great things about Versai Kitchen & Wine Bar! (formerly Fitness Grill) My family has been coming here for 25+ years. We always have amazing service and the food is always absolutely incredible. The owner, Robert, is so kind and welcoming every time. We had such a wonderful experience this evening with our server, Jeff. He was so kind and attentive to our party, and only delivered the best treatment to our table! Thank you to Versai for yet another extraordinary experience!!“
“3/19I wanted to give an update, and say thank you to New York pizzeria for being so awesome, today we went in with our softball team and one of our players has a few allergies they were wonderful and accommodated to her needs and super polite about us requesting certain things! Thank you so much you made mom’s day!This is by bar my favorite pizza joint ever! I love the pizza here. It’s a fun spot as well. They have a ton of Yankees memorabilia all over the restaurant. They have a small spot for arcade games.I don’t know why I took so long to write this review since sirve been coming here for the past 3 years that my kids started to play little league.Pizza is just so tasty I love how it’s cheesy and when you pull a slice off the cheese is oozing out. I normally get really bad stomach aches from different pizza spots because of the the spices in the pizza sauce but this one is just perfect!I’ve had the hot wings those are delicious as well but so damn spicy. It’s no wonder they were rated best pizza in chino for 5 years in a row and I come from south Ontario and for me it’s the best pizza ever!“
“Good is a hidden gem in a town of overcrowded mediocre food.The food is too notch. No reheated low quality food.This prices should be double considering what other places charge for much worse food.Make a reservation to avoid a wait.Service was friendly.Highly recommend for actual Italian food made with fresh California ingredients that are in season.“
“My go-to place for Italian subs. ??I announce the motocross races here in Southern California and I always have to have Claro's up in the tower when I'm on the mic. ??I get the spicy Mike large and I have them swap out the ghost pepper jack with manchego cuz I'm digging sheep and goat cheese right now. It's fantastic either way. ??There's plenty of parking at this location and they're not stingy with the portions. The staff is extremely friendly and they have lots of goodies in the market to browse and try. Today I brought home an Italian artisan beer and I have to say it is fantastic. Mastri Birrai Umbri IPA. ?Ask for Kathy, Paloma, or Cecilia (aka Cici). ??“
“Pizza is some of the best. The Tandoori pizza is a must try. Delicious, spicy and unique. Crust is nice and crunchy. The buffalo chicken pizza is perfect for dipping in blue cheese. And my toddler says the cheese is the best pizza they have tried. Wings were good but not the star of the show. Server was very nice and attentive although she was pretty busy when we first got in. I’m not a local and very glad I stopped in to try this pizza!!!!!Parking: Free parkingKid-friendliness: An arcade and seating not at the bar“
“This is our 4th time. The food is always delicious. The service is great. The atmosphere is enjoyable. Have a couple of times been there when the owner/chef has come out an asked us about our experience and shared tasting of what he is working on. We will be back, soon.Parking: It's a small shopping center, so for dinner there was plenty of parkingWheelchair accessibility: Spot right in front door, easy access to tables. Bathroom have wide doors, so easy to get in.“
“An extraordinary find! This winery's Sherry selection is unparalleled, and the staff's recommendations added a personal touch to the tasting experience. The ambiance, resembling a private estate, creates a charming atmosphere. The exclusive November Sherry sale adds an element of anticipation to this phenomenal, must-visit winery.“
“Best pizza since I was a child. Moved out of town but can't help to make a pit stop every time I'm near! They sell pizza by the slice and their sandwiches are just as bomb. Thank you for still existing Scardino's you are a neighborhood staple ✊???“
“If you like Italian food, then you've got to stop here.I was going to try some of the pasta. However, they had a grilled chicken panini, which sounded amazing >And it Was !!!There were artichokes, the mozzarella was thick and fresh and the chicken was grilled perfectly with a fresh pesto sauce.I chose a side of shoestring french fries which you can get also garlic Style.And this location offers outside seating for a great atmosphere.“
“Went to Giovanni's to celebrate my wife's birthday. Decided to keep it local and came here for the 1st time. We really enjoyed the food and service here, the lobster ravioli was delicious, the clam linguine was good too! Our server was great and the atmosphere was relaxed and quiet. If your in downtown Covina this place is a gem. Definitely recommend Giovanni's for a nice dinner. Btw the cocktails were ??“
“This is the best pizza in Fullerton. If you're local and have no tried it you're missing out. Parking is weird but don't let it discourage you. I ordered a margarita with sauce and mushrooms and was blown away. Savory sauce tart and salty cheese in all the best ways“
“Can we just say how lucky we are that Stefano's is only a 5 min drive from our office! We love the assortment of yummy gourmet salads and sandwiches! Our favorites include the warm gnocci salad with the amazingly delicious balsamic chicken and pillowy soft homemade gnocci! We also love the Stefano's Salad and yummy lemon torte for dessert. We love that depending on your appetite you can get a small salad or a larger portion for days you're feeling super hungry. Stefano's is a treasured family owned and operated business and you get that feeling as soon as you walk in their doors.“
“First time here. Found this gem off Yelp and it did not disappoint! The owner knows how to serve delicious food! I was craving breakfast and my French toast combo was excellent! My son had the crispy chicken waffle sandwich and it looked great and he said it was really good. My daughter in love had the biscuits and gravy and I tried it as well -so flavorful!!! So do yourselves a favor and pay patronage to this local establishment! For those that remember the movie "Blood in, Blood out" he has a lot of movie memorabilia as decor so that was pretty cool as well!“
“We ordered takeout. Food was ready on time, they even called us to make sure we were picking up. The pizza, wings, and garlic sticks were all good! This will be our place to go while we are in the area...or take a 20 minute drive to sit inside the restaurant. Busy, but friendly.“
“After my beloved Angelo & Vinci's closed in downtown Fullerton I ventured off to find a new pizza and antipasto salad joint that could compare. This place had been recommended so I gave it a try with a take-out order of 3 large pizza’s, chicken picatta, a beet salad, and antipasto salad. Food quality wise everything was great and closely resembled years of memories at A & V. The standard menu only shows a single-serving antipasto salad and we needed to feed 8, so when we called in our order for take-out we asked if they had a family size antipasto salad and the gentleman said yes, we have it in a “half tray size”. We thought without hesitation great, and we completed our order and drove to pick it up. Not once during the phone call did the restaurant mention the $90.00 price tag for a family size antipasto salad. To say the least we were slightly shocked at pick up time that the salad we ordered was going to cost $90.00. The 3 large pizzas cost less than the salad. The large antipasto salad at A & V was only $33.95 at time of their closing last year. And $60.00 would have been a fair price considering inflation and rising wages. 5-stars for the food quality, 3-stars for the staff not stating the price of an item not on the regular menu, and 1-star to me for not asking…….just never expected the shocking price. Didn't rate atmosphere as we did take-out. Will be back for pizza in the future but hold the salad please.“
“Hole in the wall kind of place that's been there for a long time. Solid old school Italian food and menu selection. The meat sauce is very good and the garlic knots are delicious. Reasonably priced for quantity and quality especially in today's economy.“
“What a gem that my wife and I stumbled on. We were going to Claro's for some lunch but they are closed on Wednesdays . We looked around and saw this place. What an amazing place !! Clean , Friendly and most of all delicious. Claro's lost but Fratellos gain. We had an Italian sub and a meatball sandwich . I haven't a better sub or meatball sandwich EVER. We found out new go to when at times we struggle to think of places to eat. We are hooked . Thanks Claros.“
“We have lived in West Covina for 8 years, every time we would go to Weinerschnitzel we would say let's try this place.. why did we wait so long!!!... we ordered the pesto chicken sandwich, bread tasted so fresh, pesto was delicious!, the margarita pizza was the best pizza I've had in a long time, and the Cobb salad was great! but the best part, we didn't know we could call ahead, so we were in the drive thru line quite a while, the person opened the window and gave each of us a salad and roll while we waited!... it was the avocado chicken salad!... it was delicious! This will be our go to place for Italian to go and the prices were very reasonable! Again why did we wait so long! Don't pass this place up!“
“If you have not been here yet, you definitely need to. Every time I am in the area, I try to stop by.Everything I have tried, from the coffees, pastries, and meals, have been a 10/10!My go to for breakfast is the Linguisa Omelet with homemade breakfast potatoes....tasty and filling.The atmosphere here is great, friendly and welcoming staff, and a great place to meet for a business meeting or just an afternoon break.“
“Friday night dinner out and we ordered the following: Garlic bread with mozzarella: 4/5 Side Greek salad: 5/5 Side house salad: 4/5 (the house Italian was more olive oil than vinaigrette) Pasta w/creamy pesto: 5/5 Lasagna: 5/5 (though the sauce is a tad bitter, but I like it that way)“
“The best Italian food I have ever had! I really like the mixed seafood Italian style pasta. The Service has gotten much better, and the desserts ?are good to! I highly recommend this restaurant for a nice lunch with the family or a romantic dinner with your ? date. If you go for Valentine's day ? I highly recommend a reservation.“
“Besides the bfast brunch ending at 10am and I couldn’t sit and enjoy bfast at 945am I went back for lunch at 12pm. Lupe was my server he was super friendly and the staff was all very attentive and friendly. It was a great view I definitely recommend!“
“Danny the owner personally made it his mission to make sure we were all taken care of. We came in with a party of 15 and gave us the best experience. He and the staff were so kind and attentive to what we needed. The food was delicious and would definitely recommend if you’re in the area!“
“Good pizza! This place was recommended to me by a friend. Good neighborhood spot but easily overlooked in the little business center on Lambert. It’s right across the street from the In n Out. Worth a stop for pizza n beerKid-friendliness: Kids love pizza ?“
“I placed my order online. Not knowing i made a huge mistake on the toppings. Someone from Papa Pizza was kind enough to call me and ask me if it was correct. I really appreciated that.We were off to a great start.My orderXL Pepperoni Pizza - 10/10Onion Rings - 8/10Garlic Bread - 8.5/10Cajun Fries - 10/10This was my first time visiting here.I cannot wait to go back.Thank you for the A+ service.“
“It’s our first visit back in a long time. Kudos for the restaurant for supporting cancer awareness today, giving up 20% of the day’s receipts, in support.We ordered the antipasto salad, garlic bread and a medium pepperoni pizza.All ordered food was good, as expected.> The salad was good, the cheese was not shredded or cubed, but appears to be cut up slices (?).> Garlic bread with mildly garlic, fresh bread.> Pizza was thin crust, good pepperoni, not too greasy.Service was just OK, just wish they had allowed a time gap between salad and pizza service. Pizza was served too quickly, not allowing us to enjoy the salad, before it arrived.Background music was definitely tilted towards the younger generation, but the people who were there was the “senior” crowd. They should maybe rethink that.“
“My wife and I love this restaurant. The gluten free pasta is her favorite of any place she's been and the servers are so friendly. The gluten free pizza is awesome too. You really can't go wrong with anything on.The atmosphere is so calm and beautiful. Literally nothing I've eaten their has disappointed me.“
“I ate here multiple times and every time the food was delicious, the service was friendly, and the atmosphere was cozy. The menu has something for everyone, whether you prefer mexican or italian cuisine, or both. The prices are reasonable and the portions are generous. I would highly recommend Panzarello’s (and especially the loaded fries with extra cheese).“
“Cool old house with a lot of history. My chicken dish was good. My friend had the pork medallions, which were very dry. They were having a private party but were able to seat us immediately. They close early. We got there about 630 and by 830 they were shoeing us out.“
“Best pizza and wings around!! Who needs to waste money at WingStop?!! Been coming here for years, and is still the go to. Even w all those fancy wings spots. No one compares to the quality and great customer service this place does. Dont spend your money anywhere else! This place is it!“
“Excellent excellent excellent!! I was greeted with a warm welcome from the owners and workers! I got a slice of pizza with a side of garlic bread that tasted amazing! Ranch in a cup was 50 cents and was covered on the house! Highly recommend!“
“Definitely one of the top 5 pizza's I've ever had! Fresh dough cooked to perfection, with tasty toppings. I had pizza for lunch in the store abs then ordered a meatball sandwich and cheesy pizza bread for dinner. Equally great stuff!“
“I can't say enough good things about Mr G's pizza. The owners know how to make your experience an unforgettable one. I live in San Pedro and my mom lives in Diamond Bar. I gladly travel miles to taste their pizza and treat my mom to Mr G's whenever I can!! It is literally some of the best pizza I have tasted and wish they were located in the San Pedro area. The pizza dough is delicious and the toppings are always fresh and flavorful. Their pizza sauce brings all the ingredients together in a way that makes their pizza's insatiable. I've literally had to make myself stop eating despite being full on many occasions, cause their pizza's are just that darn GOOD!!!“