17 Best American Restaurants near Dillon Beach

“We were hoping to try the Coastal Kitchen Dillon's Beach before leaving our glamping trip, Oct. '25, at Lawson's Landing. It was surprisingly Sooooo GOOD! The place is tucked away and only open 4 days a week. Ray had the Best Burger & Fries. I had the Fish Tacos! Outstanding. The clam chowder was so good, we picked up 2 orders to go. Service was excellent, setting Five Stars, cafe was clean! We will definitely make it a top priority when we return next year.

P.S.Congratulations Coastal Kitchen on making the Saturday CBS Nightly News tonight, where a Marin County Hamburger Club voted you one of the Best Burger & Fries! Well deserved!- Nov 8, '25 Request? Offer more days of being open please???“

“We enjoyed our anniversary dinner here. It was our first time coming to this restaurant in Bodega Bay, and we will definitely be back. The food was exquisite, and the service was exceptional. They have a great selection of wines, and the menu is well balanced. We’re so glad we chose this place to celebrate our seventh anniversary.“

“The service is fantastic and I highly recommend if your in the area you should stop in for the Breakfast Burrito!! Is a meal and a half and is TOTALLY worth it“

“Nice place with great food and staff. An establishment with cool atmosphere and it's well run by friendly and hospitable folks. I highly recommend hanging out for the fresh seafood and cold craft brews on tap.“

“Perfect for honeymooning 🌝🌚“

“My husband and I had dinner here last night, and it was easily the best meal of our trip.

We were able to make a reservation the same day. They were running a little behind when we arrived, but it was no issue for us and absolutely worth the wait. The host walked us over to the lounge bar, where we enjoyed drinks while waiting for our table. I ordered the Spiced Merchant, which was excellent — I would definitely recommend it if you enjoy rum.

The food is priced on the higher end, but the quality, flavor, and portion sizes make it well worth it. My husband started with the Gem Caesar salad, and I had the beet carpaccio, which was incredible (and a must if you love beets). We also added a bread basket, which was a great addition.

For our mains, my husband ordered the pork chop with mushroom bread pudding. He really enjoyed it, and the bite I tried was delicious. I ordered the ribeye. It doesn’t come with a traditional side, but we shared the sautéed mushrooms, which paired perfectly. My steak was cooked exactly right, and the chimichurri was outstanding.

We finished with the crème brûlée special for dessert, which was fabulous and a perfect ending to the meal.

Overall, the service was great and the food was even better. It’s definitely a splurge, but worth every penny. If you’re in the area, I highly recommend making a reservation and dining here.

The only downside is parking if you’re not staying at the hotel (we weren’t). I suggest arriving a little early to allow time to find a spot.“

“We went here for my birthday…with a toddler.. and they made us feel SO welcome! Nothing more authentic in all of West County, the prime rib was PERFECT, and the experience was lovely.“

“Good food, decent price and very friendly staff! Highly recommend‼️“

“Everything about Valley Ford Cheese Company is awesome! Highly recommend.“

“Purr-fect Tacos at Out the Door

We had a claw-some taco feast at Out the Door! Tried the fish taco, mushroom taco, and schnitzel taco—each one was paws-itively delicious and packed with fur-midable flavor. The ingredients were meow-velously fresh, and every bite was bursting with a paw-some blend of textures and spices.

The fish taco was light and zesty (a real catch!), the mushroom taco had a savory richness that was un-fur-gettable, and the schnitzel taco was a meow-sterpiece with a fun twist that totally worked. It’s clear the team here knows how to whip up purr-fectly unique and memorable dishes. Highly recommend for anyone craving bold, fresh flavors!“

“My friend and I shared a wine tasting which consisted of three small glasses of tasting size. You get to pick the three wines that you want. Not a huge selection., but works. We decided to eat there and I got the crabcakes which were pretty tasty a spicy sauce on top, and there were bell peppers and with the crabcakes. My friend got salmon with the skin was very crispy which he likes but the inside was too rare and he had to ask them to cook it more. It came back, still a bit too rare, and we fed that to the seagulls….The couscous salad that came with it was the best thing of all. I would not run back there but if you’re hungry and in that exact area, it’s a convenient place to grab a bite to eat. They have a couple of different patios outside, and the staff was very friendly. The one remark my friend said was that if they’re going to leave the salmon that raw like they said they usually do, they should ask people how they like it cooked. He loves sushi, but it was too rare for him being that it was salmon. It was a great day to get away from the high heat of Sonoma. We went from the 90s to the 60s wearing a jacket. He had never gone by the school house from Alford Hitchcock The Birds, so we did that on the way out.“

“Very much enjoyed my time at the casino bar and Grill. The bartenders were very kind and Fantabulous at their job. The tamale pie was awesome. Love that it was a place where locals go. I felt like I was back in time when the days were Grandioso.“

“Must play !!! Sun, beach and golf“

“I had my intimate wedding dinner catered onsite at Ginochio's on 10/10. From the early planning conversations with Patty, to her family's kindness and accommodation on what turned out to be a rainy day (Patty and Alicia put out prayers to the rain gods that it would stop for us!), to the INCREDIBLE food AND service, we fell in love with the Ginochio family. Patty and her family were so gracious with our party, as they are with the local community (if you know, you know!). Everyone in our party RAVED about the food and the service. We had a wonderful experience here and will definitely be back during future Bodega trips to experience the regular menu. Thank you again!!“

“Watching nature while eating terrifyingly good food. Such a pleasant experience! 🦀🦭🦀🦭“

“The Manila clams and halibut were prepared to perfection. The service was first rate: attentive without being intrusive; well informed about both the food and wine selections; very amiable in a welcoming way. We highly recommend this restaurant and will definitely be back.“

“Watching nature while eating terrifyingly good food. Such a pleasant experience! 🦀🦭🦀🦭“