16 Best Barbeque Restaurants near El Granada

“Amazing BBQ and staff is friendly and do a great job!!“

“super yum! i had the garlic chili tonkatsu ramen and unagi chazuke and they were great! the chazuke was very satisfying and addicting to eat - the unagi was perfectly cooked and seasoned with a sweet sauce! i felt like the garlic chili tokatsu ramen was a bit overcooked but still very fragrant. a sleeper hit was the shishito pepper tempura - crispy and flavorful!“

“The meat was tender and smokey with rich flavor. The ribs were tasty. My wife liked the brisket, it was moist and had good texture. The beans were ordinary. The slaw was good. Everyone liked the corn bread.“

“Best Chinese style bbq in Bay Area. The north Korean style cold noodle is amazing - something you can’t really find in most Korean restaurants in the U.S. this our go to spot for late night cravings. Good value too for Bay Area. Family style service.“

“Really good Chinese BBQ place. All of the bread items we tried were flaky and tasty, highly recommend the brown sugar one. The skewers were all solid, and I appreciated that the beef had a more teriyaki-style flavor, because too much cumin starts to get a bit sameish. In that regard, you should consider getting an order of the lettuce leaves to use as a wrap for the skewers, it's a great palette cleanser and adds some nice texture.

Would love to go again, but it's a bit far from my house and Chinese BBQ isn't something you can do too frequently.“

“The food was really good, flavorful, tender meat, and had a nice smoky flavor.“

“My sister Cassie Young and I tried Vegan Mob today for the first time. The food is delicious - we enjoyed every delectable bite! We highly recommend it and will return soon. Thank you for offering healthy and tasty soul food. Special thanks to Nico.“

“LITERALLY THE BEST WE’VE EVER HAD. The meat was perfect, and the Kanafah is a MUST. The platter can feed a family of eight. We had such a good time eating here, and will be coming back soon!

All hallal. Also we got in a little late, and they were still able to accommodate which was very nice of them. Food and service 10/10“

“We loved our experience here. Super trendy, delicious meat, great drinks, and wonderful service. Really can’t get any better. I also liked that we didn’t smell like smoke and food after dinner.

Shout out to Luiza our wonderful server!

Favorite items: bulgogi, pork belly, seafood pancake, and wagyu skirt steak

Will absolutely be back!“

“Boneyard catered our wedding and all of the guests were pleased. The chicken, pulled pork, and brisket were true to form -- what you'd expect from a *good* BBQ joint in Texas. The staff (Rich and his family) were friendly, professional, and did an excellent job. Sides were delectable, the iced tea was perfect, and all leftovers were boxed up at the end. Needless to say, we enjoyed the leftovers. Highly recommended.“

“Easy persuasion to eat here. Good grub and fast.“

“Korean place with good vegan options. Items are labelled vegetarian on the menu, some items need to be modified to be made vegan. Clarify that the banchans are vegan (they have fish cake sometimes). Like greens, bean sprouts, and fried tofu banchan they have. Bathroom was nice and clean.

Love the mushroom tofu soup, really flavorful and they are generous with the mushrooms. Also got the hot stone tofu bibimbap, make sure to ask for no egg to make it vegan. Good option to go to if going with a group of omnis, can also accomodate larger groups as well but would consider making a reservation if the party is 6+.“

“I usually get the kalbi and chicken katsu half and half, and it is consistently solid every time. The portions are filling, the kalbi is flavorful, and the katsu is crispy and reliable. It is one of those comfort meals where I know exactly what to expect.

Parking can be somewhat difficult since the lot is shared with In-N-Out, which gets busy quickly, especially during peak hours. I almost always order ahead, so the wait time is reasonable and pickup is smooth.

The ambiance is just okay. It is casual and functional, nothing special. The cashiers are fine, not overly friendly but not rude, and service is straightforward.

I keep coming back because it is consistent, filling, and a good value for the price. It is not a destination spot, but it is a dependable go-to when I am craving kalbi, katsu, or classic Hawaiian comfort food.“

“The charcoal grills are a new experience for me. It was awesome! Food was delicious! Service was great! My only complaint would be for the ventilation to be better/stronger. I know to expect to smell like KBBQ after, but I think ventilation can be improved.“

“It's very hard finding crunchy chicken skin that is cooked perfectly to bring home and enjoy with rice and papaya salad!

Grill City will load a bag for you, which is only about 1LB for under $15! That's a great deal for cooked chicken skin.

There are many other great food options, but this is my go-to for chicken skin!!“

“The dining room remains a bit dirty. After people eat, they don't clean it up. It is unappetizing to eat at a dirty table. It is best to take it to-go. The fried tilapia $14 is what I got this time. That tasted OK. I had the BBQ chicken earlier last month. That was not good. It had a rubbery skin and it was hard to chew. The fried tilapia fish is much better.“