Customers` Favorites
Customers` Favorites
“The restaurant was short staffed, an you realized it when you walked in the door, watch your attitudes if you dine. Be prepared, you’re gonna be waiting for an available hand, I work food service so I understood completely. THANIA was responsive an did her duties, she gave you space which let you enjoy your food. Very attentive regardless of the short staff predicament. Thank you ?“
Customers` Favorites
“First time trying the spicy marinated crab and thought I had to go all the way to SF. The food is incredible and fresh and they provide you the bachan when you do take out or delievery. Everything is so amazing. I’m gonna try everything on the menu because the food is that good“
Customers` Favorites
“The absolute best place for Mongolian BBQ in the area. It was so good. The place was so clean. They have hand sanitizer set up before you grab a bowl to clean your hands before touching all the utensils. They were constantly cleaning up as we set there and they are so friendly. They have owned this place for 17 years and you can tell they are well loved by how many regulars are in and out of there. You get so much food for the price! They also do take out!!!“
Customers` Favorites
“The food was amazing the staff was so friendly. I ordered Togo and sat outside and the gentleman brung my food outside even though they were busy. Small parking area and the tattoo place next door had plenty of parking soon as I pulled up they came running out u can’t park here if ur getting food smh. No sign just rude glad I waited for a spot so worth it“
Customers` Favorites
“Cool spot, Lots of stuff to take in. Beer fridge had some beers I had not seen, even a Pioneer Label beer“
Customers` Favorites
“Mouth-Watering Spicy Organic Chicken (Bone-In)" A cold appetizer. A first for me. Dark meat chicken and the numbing experience. I like it!Dumplings in chili oil. Very nice texture and flavor. Husband prefers fried.Dry cooked spicy shrimp; lots of chili ! They let husband know it was shell on, then talked amongst themselves and agreed to make a shell off versionEgg fried rice, like husband likes it. "Not too much other fillers".Shredded Pork in Garlic Sauce; both like it!“
Customers` Favorites
“I was a cashier here for 6 months and became addicted to the ribs and ball tip. Their smokers create delectable BBQ. I recommend the brisket as well. Don't forget to try the rib eye sandwich, which you can get nice and rare or done well but make sure to add cheese. The pulled pork is a nice treat next to some coleslaw also. If you want something simple then try the hot link sandwich.
Vegetarian options: You have many different salads to choose from. Just take off the chicken. There are plenty of vegetarian deli items as well. The tater tots are vegetarian and also the onion rings or fried green beans.
Dietary restrictions: It's good if you are low carb. Get the two or three way meat platters. The protein bowls are also low carb.
Parking: You have unlimited parking spots .
Kid-friendliness: Kids love the mini sandwiches.
Wheelchair accessibility: It is wheelchair friendly.“
Customers` Favorites
“Our service tonight does not have enough stars for Gerardo!! We were a party of 3 with a wait time of 25-35 minutes that seemed to pass quickly as we waited in the outdoor seating area. Being seated inside the restaurant Gerardo was our waitstaff and we wouldn't have had it any other way! I have never had any waitstaff pay attention to my order like they did. They checked on is everytime they walked by. Our drinks never hit the bottom and our meal was delivered to our table within amazing time for how busy the restaurant was. Thank you Gerardo for your amazing smile! When my man compliments waitstaff it's because it was absolutely deserved!!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“The Ribs plate with 2 Sides was on Table Last Night. The Meat Came off the Bones Easily. Nice Dinner and No Cooking for Me.“