New American Restaurants near Geyserville, CA

“Catelli’s is one of our favorite places to go. The food , the people and the environment are all the best! We love it ❤️“

“Thank you so much. we loved both the food and the service.“

“We had a great prix fixe meal of 3 courses but the also offer 5 courses. No bad selections except for the cauliflower steak. I don’t think that is worth a steak or shrimp pasta but that is my opinion. Outdoor dining is available and they have heaters by the wall of sliding windows that open up totally he outside. Awesome deserts. I had the cookie butter cheesecake. I died and went to heaven.“

“Top notch and the perfect setting for a getaway.“

“Valette is the kind of restaurant that reminds you why dining out is an experience, not just a meal. The Day Boat Scallops en Croûte is an absolute showstopper—encased in a delicate, golden pastry, it arrives at the table with a dramatic tableside pour of velvety sauce. The result? A perfect balance of buttery richness and ocean-fresh sweetness. Another amazing is the Sashimi Grade Hawaiian Ahi Poke Style. This is not your ordinary poki as it is made with 24 Month Barrel Aged Soy. The level of freshness of the fish truly comes through as the flavors blend perfectly with the crisp avocado. It is a fine line when adding a flash fried avocado to a dish that’s usually served cold. Vallete executes it perfectly! For the main course, the Dry-Aged Duck is a must-try. Crispy skin, succulent meat, and a medley of locally sourced seasonal veggies. Dessert is not an afterthought here. Strongly Suggest even if we do not have room at the end we always order the ItsNotA ‘Snickers Bar’ Deux. Service is impeccable—attentive without being intrusive, and the staff exudes genuine passion for the food and wine they serve. We love the whole team but especially Aaron-Jake-Sean-Isaac are amazing !?!?“

“The SingleThread team delivered the most exceptional hospitality we’ve ever experienced.

Every aspect of our two-night stay and dining experience exceeded expectations. My wife and I have stayed at many of the world’s top hotels and resorts, and this was the first time we’ve had a trip where every single touchpoint felt thoughtfully designed and flawlessly executed.

From the pre-arrival communication and concierge team, to the transportation arrangements, farm tour, personalized service, and countless small details throughout our stay, everything was handled with genuine warmth and care. The team made us feel less like guests and more like friends they were welcoming into their home.

The restaurant experience was equally remarkable. We’ve been fortunate to dine at many of the world’s best restaurants, and our dinner at SingleThread easily ranks among the best meals of our lives.

A special thank you to Kyle, Katina, Brianna, Alyssa, and the entire SingleThread team for creating such a memorable experience. In an industry where true hospitality is rare, SingleThread sets the standard.

We left already looking forward to our return.“

“Top notch and the perfect setting for a getaway.“

“I’m making a special trip from Illinois just to eat here. Gonna revolve our Vacation around the area. Looking forward to coming“

“Such a delight! The food is wonderful and their service is spot-on, just perfect! Yes, it’s expensive but they more than live up to expectations and delivery a fabulous meal experience! Cocktails have a snazzy little extra magic, every dish looks and tastes amazing, the setting is gorgeous, surrounded by vineyards and huge old oaks. Plus beautiful Christmas decorations! Definitely check it out if you can and lunc is a great option for a bit less expensive and less fancy options (like a burger) 🥰🎄“

“10/10 recommend this place. Everything we ordered was so delicious. They have a great wine selection, service was fantastic and the atmosphere is cozy, clean and inviting. Perfect for a casual meal or a special occasion. Cloverdale is lucky to have a place like this in town.“

“Incredibly fresh raw oysters. The view is amazing. The wait staff is kind & attentive. The manager really cares about his customers. I highly recommend this restaurant.“

“we all had the steak frites ribeye. was delicious and our server Lauren was perfect outside patio was Devine!! can't wait to come back!!!!“

“I’ve had dinner here multiple times and this place never fails to amaze me with its good food My fav is the chicken Alfredo pasta it’s just yumm!!! And the service is also great here! Also don’t miss out the karaoke 🎤 here !“

“Food and service was excellent!“

“It was good to go at five when they first opened. We had our choice of tables outside and the weather was lovely. Attentive, helpful wait staff and our server Liz helped make selections on wine and entrees. Spring salad and croquettes to start were delicious! Halibut and bucatini pasta surpassed expectations! Pasta so flavorful with the noodle textures perfect. Halibut presentation a thing of beauty served on a beautiful sauce with peas accompanied by tempura dipped asparagus! We finished every morsel! Coffee with the strawberry/rhubarb galette was pastry perfection only made better by a rich vanilla ice cream. The entire meal service was prompt and friendly! Never felt rushed. Timing of everything was intuitive and right on cue! We finished our amazing meal and enjoyed a stroll around the plaza! A perfect mean in an amazing setting!“