50 Best Wine Bars near Glendale

“Bacari Glendale: It is a beautiful place we have always wanted to go to. We took two friends for a belated birthday dinner (and as the staff realized it was just that, they even rewarded us with a delicious birthday dessert :-). Great service, nice ambiance, and delicious food - we had the bread (could have been a bit more for the $4,50), then shared the Mac & Cheese topped up with the pear and brie pizza that was the best.“

“Love it here. I go here often… Food is great. And stuff is amazing!!“

“Great food! Excellent service! 😍“

“Great wine, fun staff, love it here!!!“

“Nice patio, good food and drinks!“

“Farmhouse kitchen is the best Thai restaurant I’ve ever had. On top of the food being great and delicious, the presentation makes you want to order everything from the menu. Chef Bo was so nice to come out to our table and all I can say is she was a very nice, young & talented person. She even made me a special dessert for my birthday. Thanks Bo❤️ I highly recommend this place if you want an authentic, excellent and delicious food. In addition, the place is so full of life. The decor is amazing! I can’t wait to go back and try some of the fancy drinks and dishes on the menu.“

“One of the best hidden gems in LA. I stumbled into this wine bar out of curiosity, and it quickly became one of my favorite places in the city—and now I’m a regular.
The wine selection is outstanding: an ever-changing, thoughtful assortment that goes beyond the usual bottles you’ll find elsewhere. Whether you’re a wine nerd or just getting into it, this is a place where you can discover something new every time.
What really makes it special is the staff. They’re not just knowledgeable—they genuinely care about sharing that knowledge in a welcoming, down-to-earth way. Ian, the owner, is incredible. He’s the reason I know anything about neutral wine now. His passion is contagious, and he’s always happy to break things down or suggest something based on your taste.
Whether you're looking to expand your palate or just enjoy a glass in a great atmosphere, this place delivers every time.“

“The food is phenomenal!! Everything is amazing“

“We had such a wonderful time. Amazing wine & terrific food!“

“#AmazingBar #ORBarWEHO 🥰“

“The space is not very large, but the staff are courteous and the programming is pleasant. I went on a Saturday and there was open bingo (with no cover required), with some drag performances during the break. Would definitely recommend to others. One of the most enjoyable lesbian bar experiences I’ve had so far!“

“How lucky are we to have a destination restaurant like Bar Etoile in our neighborhood? The food is insane - perfect rotisserie chicken, the steak frites of your dreams - and the best Negroni in town! Love the atmosphere whether it's date night at the bar or a booth full of friends. Service is always excellent. My very favorite restaurant ❤️“

“they have an excellent selection of wine here & for a bar, their food dishes were impressive. the tater tots were crisp, the crab fettuccine was fresh, and the bread that came with the burrata was perfectly toasted. i was pleasantly surprised & would love to come back again!“

“Great night for Luke’s 50th Birthday!!“

“We came to The 1917 Wine Bar and Bistro to celebrate my graduation, and it was a great choice. The outdoor space was really nice, and the live jazz made the lunch feel special.

The staff were kind and helpful. We started with red wine, which we enjoyed with the crispy calamari and tasty meatballs, the sauces were really good.

For the main dishes, we had the chicken salad, spaghetti and meatballs, lasagna, and cauliflower pizza. Everything tasted fresh and was full of flavor.

It was a lovely lunch, and we’re happy we picked this place for the celebration. Would definitely come back!“

“From the initial greeting, to the lovely outside seating, to the great service staff, to really great flavors, it was a terrific meal. Our whole group concurred, “let’s come back here.”“

“Great food and a great bartender“

“A very stylish bar tucked away in downtown LA near Grand Central Market feels like an NYC bar. I had a great chat with the owners—they hand-select everything they serve, from small-batch wines to charcuterie sourced from both local and international makers. It’s a perfect spot for a date or catching up with an old friend. Everyone was super friendly, and the doorman adds a nice touch of safety and comfort.“

“Good wine, cheese, and ambience.“

“Eclectic but elegant setting with an excellent curated wine offering and one of the finest reserve lists anywhere. The charcuterie sections are also first class. A stylish and sophisticated night out.“

“Great atmosphere and wine list. However many of the dishes were a bit over rich/ light on flavor. And look, I know, don’t go to a fancy wine bar expecting value, but the price of many of the simple dishes (salads, simple pastas without meat) were above normal even for LA. Service was friendly but slow“

“I rarely write restaurant reviews, but Butchr Bar genuinely impressed me. I went with a friend for dinner, and everything from the food to the atmosphere felt on point.

The vibe inside is cool and welcoming. Dim lighting, modern touches, and a kind of laid-back energy that makes you want to settle in and stay awhile. It’s the kind of place that feels special without trying too hard.

We started with a couple of appetizers. I ordered the beef tartare, which was absolutely delicious. The meat was fresh, seasoned perfectly, and paired with baguette that added the perfect texture. It had just the right amount of tang and richness without being too heavy.

My friend got the deviled eggs, and honestly, I ended up stealing one. They were creamy and super flavorful and way better than your average deviled egg. We both looked at each other after the first bite and were like, “Okay, this place knows what it’s doing.”

For mains, I decided to go all in and ordered both the lamb and the burger. The lamb was tender and full of flavor, cooked beautifully with a pink center and served with a sauce that brought it all together. I kept slowing down my bites just to make it last longer.

As for the burger, I ordered it protein style since I’m cutting back on carbs, and it didn’t disappoint. Even without the bun, it held together perfectly and tasted incredible. Juicy patty, sharp cheddar, tangy pickles, and pickled beets all wrapped in crisp lettuce. It felt indulgent but still light enough that I didn’t regret a thing.

My friend had the Wild Rivers ribeye and was seriously blown away. It came out with a perfect crust and was cooked exactly how they wanted it. Super tender, juicy, and flavorful all the way through. They said it was one of the best steaks they’ve had in a long time, and I believe it.

The service was another highlight. Our server was friendly, gave great suggestions, and really knew the menu. You could tell the staff actually cared, which made the whole evening feel even more enjoyable.

We didn’t end up getting dessert, mostly because we were too full. But everything we saw going to other tables looked amazing, so I already know I’ll be back to try something sweet next time.

I also had a glass of wine that was amazing, they had a great selection. You can tell their wine selection is just as thoughtful as their kitchen.

What stood out the most to me was how intentional everything felt. The flavors, the presentation, the pacing of the meal. It’s clear that someone put a lot of heart and pride into creating this place.

If you're a fan of high-quality meat, amazing wine , and warm service, Butchr Bar should be on your list. I left full, happy, and already thinking about what I want to try next.

Highly recommend. This place is a gem.“

“Great service, tasty food, and amazing views. Good brunch spot.“

“Fancy restaurant with extremely courteous, personable and friendly service, who informed us about the levels of spiciness. We really enjoyed the meal and the starter salad was extremely delicious and spicy, despite the fact that we got the “not spicy” version. The large main courses (Pad Thai and drunken noodles with pastrami) were unbeatably fresh and delicious. It is very crowded and too loud and shrill inside for our taste, but you can sit comfortably and quietly outside in the evening! Absolute recommendation!

Vegetarian options: There are vegetarian options.

Dietary restrictions: Some dishes are labeled as gluten-free but are not celiac disease-compliant.“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“The food was very tasty, will be back next time“

“The wine bar you wish you could stumble upon every night! Great Persian food- you can tell they use fresh farmers market produce. And arguably the best natural wine list in town. This spot is a real gem. Get the Nazkhatoun (eggplant dip) w/ feta, Ghormeh Sabzi or the Fesenjan - both delicious stews. And their tarts for dessert are excellent.

Vegetarian options: Nazkhatoun (eggplant dip) w/ feta, Ghormeh Sabzi, shallot dip, Shirazi salad (cherry tomatoes and cucumber), cucumber dip

Parking: Their parking lot is just south of the restaurant on the corner of Virgil and Melrose“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“Great wines, tasty food, and friendly staff!“

“Garson de Cafe is very Chic . Beautiful decor and fantastic customer service. I highly recommend this place to everyone.“

“Great spot to have a relaxed drink with tasty light bites in a great atmosphere.Service is always great with good knowledge of the wines (natural) being poured. Love that they encourage a taste of the wine and have gotten great recommendations and being able to buy the bottle of what you’ve been drinking is an extra bonus.One small but important aspect for me is the music selection. Each time there has felt uplifted with the music choice perfectly matching the vibe of the crowd/evening!As someone starting to venture out more alone, I’ve felt very comfortable here with just myself, a couple glasses of wine and a book!“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“So, I was not expecting to have a beer while perusing a nee bookstore this weekend, but lo and behold! I desperately needed to charge my dying phone, and couldn’t find an outlet anywhere in the book aisles. So I stumbled across The 1894, and was immediately greeted by the friendly staff. Their happy hour is awesome- a french pilsner for only $6! And the staff went out of their way to accommodate me near an outlet where i can drink and charge my phone. Again, was not expecting this pleasant bar, but will def be back!“

“Wow! One of the best hidden gems in DTLA. The food was phenomenal! The baguette alone was worth the trip. And the pasta rescued me from a deep post-election funk. And it wasn't terribly expensive either. I felt like I was on the set of Sex and the City, circa 1999, with Portishead bumping in the background. I wanted a Cosmo and a cigarette. Badly. It was giving the best NYC feels. And I loved it! Shoutout to Christopher for welcoming us!“

“This is such an awesome spot to meet friends or work colleagues, and to stock your wine cooler! Be sure to get empanadas and salad from Puerto Rican Eats.The inside is lively, but mid-century modern cool. There’s also patio and sidewalk seating. Hannah and Ariel will help you find what suits your palate (and they also play great tunes). If Doug the owner is in, you’re in for a treat!“

“We've been attending a handful of concerts at Hollywood Bowl this year. We loved Fattoush Salad (different recipe from how our family makes Fattoush Salad) but was delicious! The Lamb Chops were OK, but Spanish Fried Chicken was just fried, you can't taste or see any chicken meat inside. I have a feeling all vegie dishes here might be delicious, but not the ones with any meat. Service and atmosphere were amazing! We will go back to try different dishes, but for sure to have the Fattoush Salad.“

“I had a wonderful time at Propaganda Wine Bar. The food was excellent and well made. I forgot my waiters name but he was so sweet and attentive to me and my friend. The music was good, and overall great experience. Thank you to all the staff!“

“Update, two weeks later: So after a slightly rocky start, we went again - the food and wine were excellent as before, but the service really really improved since the last time. I can highly recommend this place to go for a good time. If you are with friends, make sure you try "family style" - order loads of munchies - the four of us shared the charcuterie board (the salami was among the best I ever had), the flatbreads, the baked brie - and a sample plate of their delicious oils - so so so good - and given the superb quality, reasonably priced. Not to forget: did you ever try vanilla ice cream with olive oil - you should ;-) So thankful they understood and appreciated my earlier review. I will surely go again soon. Previous review: Oh, what a wonderful place - and an amazing concept. My wife and I took two friends yesterday. We were seated at a table for two, with the promise to be relocated to the table next to us as patrons were close to getting their check. Never happened, no problem.I wanted to order a bottle of wine. The service recommended tasting their canned wines - 4 different ones for $49. Canned wine? I come from Germany, from Koblenz, where the rivers Rhine and Mosel meet. Canned wine? Seriously? Still, why not try something new?So the four of us received four balloon glasses with the four wines. Wine tasting? Share every glass physically with four people in times of Corona? They must be kidding. I would have expected to get four cans - and, in all honesty, four small glasses for each of us. Sure: it ain't the Ritz - a personal glass for each of us. But sure: this ain't "The Ritz," so we shared. We are really good friends, and we did have a good time. The wine was OK - which sounds as if something was wrong - it wasn't. It was OK - nice experience, but I would personally not order again - while it may be perfectly fine for you, the reader (by the way, I appreciate you reading this ;-)Then: the food. As with the wine, we wanted to share. We started with the baked brie, which was really really good, and the burrata flatbread, which came soaked, and I really mean soaked, in Oil. Sadly, it did not come with silverware. We asked three times but never got it. Then, we asked if we could have at least some napkins. We got two. We were here to share, weren't we ;-)I asked for the check. The printer had issues. Happens. We were not in a rush. Service offered a sip of wine while we had to wait. Sure, a nice gesture. Sadly, the wine never came. After just under half an hour, we got some sort of check - still issues with the printer. We were charged $61 for the wines - they were charged separately and not, as per the menu and recommendation, as the $49 offer. $12 was refunded. Receipt: sorry, the printer.I really wanted to love the place, and as we enjoyed the company of our dear friends in a nice atmosphere, loved the brie, and drank the wine, I did not want to spoil the evening by arguing about the service, which really "has potential."It would have been easy to make this a five-star recommendation, as the location, atmosphere and general concept scream fabulous. I would possibly go again. At the moment, I feel sorry for the place.“

“From the outside, The Airliner looks like a dive bar serving standard dive bar fare. But make no mistake, Chef Vinh Nguyen has created a stunning menu of excellent, creative, and absolutely delicious food!

We had a tasting for my daughter's wedding, and we were served such terrific items as Green Chop Salad (spicy thair dressing), Hunan BBQ pork ribs, Green Curry Crispy Rice, onion noodles, and tater tots with Gochujang glaze.

I forgot to take pictures, but everything looked as great as it tasted.

The next time we are in LA, we look forward to going there for dinner, and we couldn't be happier that Chef Nguyen will be catering our daughter's wedding!“

“I just want to say how much I love coming to Dargenzio Winery. The owner and his staff are always very welcoming. The food is excellent. I love the ravioli and pizza. Filippo, the owner knows his Italian wines very well and does an excellent job with the pairing of the wines with the food, so definitely ask for him and ask him to do that for you.Dargenzio Winery also has a good amount of outdoor space, which is a plus in these times. I definitely recommend you to make reservations and go there. Tell him Eddie said hi and referred you.“

“Incredible food. I mean absolutely delicious. Caesar salad was one of the best I've ever had, Vodka sauce on the pasta was delicious. We also had the baby artichokes (yum!) and the Burrata salad. I'll gladly eat them all again. 100/10. All pasta made in hose too! My server was so knowledgeable on the wines and let me taste a few until I found the perfect one for my meal-made me feel so welcome. This place is definitely going on the short list of favorite restaurants in downtown.“

“This was my second visit to Entre Nous French Bistro, and it absolutely confirmed what I felt the first time—this place is a hidden gem. We came yesterday to celebrate my sister’s birthday, and everything about the evening was simply perfect.

We were a party of five and shared a variety of dishes that showcased the kitchen’s finesse and authenticity. We started with the Daily Pick Oysters, which were impeccably fresh and beautifully presented. The Tartare de Saumon was bright and delicate, and the Escargots de Bourgogne were everything you’d hope for—garlicky, buttery, and so satisfying. The Homemade Duck Pâté was another standout—rich, rustic, and perfectly paired with fresh baguette slices.

For entrées, we had the Filet Mignon, Rack of Lamb, Magret de Canard, French Fries, and the Salmon special of the day. Every single dish was a hit. The meats were expertly cooked to temperature, the sauces were layered and flavorful, and the sides were just as impressive. Even the fries deserve a shoutout—crispy, golden, and addictive.

The service was warm, professional, and incredibly thoughtful. They made sure my sister felt celebrated, and we never once felt rushed. The ambiance is cozy and intimate, with just the right touch of French charm.

Entre Nous continues to impress, and it’s quickly becoming one of my favorite restaurants in town. Whether it’s a special occasion or just a night out, this bistro delivers every time. Already looking forward to visit number three!“

“Bar Sawa is a total hidden gem—an intimate omakase adventure wrapped in speakeasy style. From the moment you enter the discreet entrance, it feels like you’ve stepped into a secret culinary world. The chef is a true artist: meticulous, passionate, and warm, guiding you through each course with care and storytelling that elevates the experience.

Every bite is exceptional—ultra-fresh fish, perfectly balanced flavors, and beautiful presentation that makes it almost too pretty to eat (but you will, and you’ll be glad you did). The service is attentive yet relaxed, striking the perfect tone for the cozy setting.

Theme nights add another layer of excitement—creative twists that keep things playful without sacrificing authenticity. It’s rare to find a spot that nails atmosphere, service, and world-class sushi in one go, but Bar Sawa delivers across the board. A must for anyone who wants something unforgettable.“

“This is our local pub; we don't order wine (of which they have a nice selection), but they have a few European beers on tap that are quite good (including Guinness). They also have bottled beer if you prefer. This is a family owned pub (also "1881" on Washington/ Allen in East Pasadena), & you can usually catch owners Gail (sorry if I misspelled!) & Judah "Ben Hur." Actually he looks more like Mick Fleetwood and you can sit at the bar and have a chat with him if you want. I just like to say"Judah Ben-Hur" from the movie BEN HUR (1960?). Great service & vibe. Not fancy, just a great neighborhood pub to have a beer or two (I recommend several, if you have a designated driver). There is actually 3 areas you can drink- at the bar, a room for a few parties, and a secluded outdoor area for smokers in the back. It's quite cool & we feel at home there. If you live in Altadena/Pasadena on the west side (on Fair Oaks North of Woodbury) this is the bar for you. They also have pizza which is quite good. Judah is English, Gail from Chicago, and they have family that help out. It's a great little ace! Check it out! I'll be there tonight- look for the good looking older gent with the Roy Orbison glasses. He can be quite entertaining!“

“Amazing food and atmosphere“

“Every time I visit my brother in Alhambra we go to Vino's. It feels like Cheers. Everyone greets each other with smiles and hugs. The broasted chicken is to die for. Pizzas are so flavorful. Their Chicken and Waffles and Bellinis is probably my favorite brunch meal.“

“Wow, what a place. The food is spectacular. Hamachi crudo (ciitrus and floral explosion in my mouth). The meatballs: high quality meat, extremely generous size, it’s a crave. Margherita and mortadella pizzas were sumptuous - the crust was chewy and perfect.

We felt like an extension of family - it was like a welcoming home. Juanito, Luis, Christine, Samantha, Ivan, and Jordan were warm, kind, and extremely knowledgeable and guided us through the experience. This is an absolute gem. To say bravo and thank you doesn’t do it justice! Make a reservation and GO!“

“One of my favorite restaurants ever. The meat was seasoned so expertly and was so tender. Mussel toast was INCREDIBLE. Their sourdough was out of this world. Staff was knowledgeable and guided us in trying many interesting wines. This place was amazing!“

“This is a great place to enjoy continental food. I was very surprised at how authentic the Indian food I ordered tasted. I ordered the butter chicken which came with naan, rice and chapatis. Butter chicken. It tasted like professional style and was very nice looking. It even surpassed some of the Indian restaurants I have tried before.“

“I would describe De La Nonna as an elevated pizza restaurant. As with most pizza joints, they serve up beer, salad and pizza, but this not your standard fare.

Start off with a craft beer, wine, or a fancy cocktail (or mocktail). Lots of choices to be had.

For starters, we ordered the market salad which had a fantastically light tangerine(?) dressing. The dressing on the ceaser salad was a bit heavy, but it was still tasty.

The eggplant caponata appeared to have been lightly fried and coated in a sweet and savory sauce. Very good.

As for the pizzas, all were insanely good. Each was like a pillowy soft deep dish pizza and they all came with the best crispy edges.

IMO the roasted mushroom pizza was the best — and I'm not a fan of mushrooms.

Prices are a bit higher than you would find at a typical pizza place, but again, these are not your typical pizzas. The staff was friendly and the atmosphere, chill.

Dietary restrictions: They were able to accommodate customers with celiacs.“