26 Best Steakhouses near National City

“Had the pleasure of being served today by Stephanie P, who made her multi-tasking look easy. All food delivered as ordered, hot, on time. Extras brought with a smile. Highly recommended.“

“Delicious warm and tasty food“

“Lovely staff and delicious food“

“The skirt steak will make you cry. ⭐️⭐️⭐️⭐️⭐️“

“We had dinner here last night and we were blown away! Kevin took really great care of us and made delicious cocktails! The Hamachi Crudo was a mix of delicious, well-balanced flavors. We had the smaller of the two steak samplers with the roasted mushrooms as a side. It was all amazing! When choosing a nice steakhouse in San Diego, we would choose this over Born and Raised!“

“Spending time with family and friends is always a good time however, our meal time at Ruth Chris was amazing!!! The wait staff did an excellent job, although they were a little busy, they were super attentive and that was so great for our dinner time.“

“Had lunch with my sister. Great food and portions. Kyle our waiter was friendly and attentive.“

“Lilya ur bartender she’s amazing“

“Erica was the best server I’ve ever had (and the sea bass was fantastic)“

“Classy and elegant atmosphere perfect for a fine dining experience (without the snobbery)! The table side caviar service is pure ecstasy and a must if you’ve never had it before. The whiskey flights did not disappoint either. Our waiter treated us like family and the entire staff was friendly and knowledgeable. If you’re looking for a memorable meal, the Huntress is a slam dunk! Highly recommend!“

“Thank you so much Susie for the excellent service and being so helpful. You are an asset to the Red Fix Inn It was our first time but won’t be our last. From happy snd satisfied customers 😊“

“Friendly and awesome presentation“

“Love the food, worth the waiting time.“

“Best bar in San Diego super nice staff and great food“

“The service, food, and atmosphere were all top notch! I suggest you try the octopus, scallops, and treat yourself to a tomahawk steak. Everything melted in my mouth like butter and the entire dining experience is something I loved. I can’t wait to come back to San Diego and try the other dishes on their menu.“

“The steakhouse made my birthday unforgettable, from the warm welcome to the impeccable service. Every dish, especially the perfectly cooked steak, was bursting with flavor and beautifully presented. The cozy atmosphere and thoughtful touches made the night feel truly special. Wine selection was the cherry on top!“

“One of the most unique experiences in San Diego.“

“Overall excellent steak dinner“

“Delicious food and good service“

“The service was great! In fact the owner Sarah was so friendly & graciously had a steak replaced when the first one wasn’t what one of our friends expected. Sarah was kind & professional. She was so pleasant & even brought a bottle of champagne to our table & personally served it at the end of the evening! Alex , our server did a great job as well! Thank you both for a wonderful evening & meal! ??“

“Good food and fast service. Fair prices and expert help.“

“Absolutely amazing food and drinks at great prices. Never disappointed.“

“Our waiter, Josh, was very nice, helpful, and friendly. Bestie and I got the campfire for 2 and our friend the campfire for 1. All of our steaks came out as requested and melt in your mouth tender. I'm still drooling. We come for our birthdays and will definitely be back soon!“

“The food was excellent, and the atmosphere was perfect. 👌“

“BA honors their reservations. They attend to us first and in a timely manner. They also accept their happy hour deals throughout the restaurant. The steak is cooked to your request. The flavor of the meat is better that high end 5 star restaurant.“

“After traveling over 3K miles to San Diego, it was a huge disappointment at the North Harbor location. Ordered an expensive steak with sautéed mushrooms. The mushrooms weren't on the steak. Mentioned this to our server. She returns with a Cup of Mushrooms instead of taking the plate back to the kitchen to have the Mushrooms placed onto the steak. The other dish was served cold. Clam Chowder should've come first before the meal. The soup was Cold on top and Hot at the bottom. Needless to say that bit I ate, made me very ill. We purposely didn't eat that day just to have a memorable experience like the one I had back in the 90's at the LA Mesa location. Went to the restroom. The stalls were occupied except the Handicap one. The door latch didn't work. Couldn't close the door properly. There was No hand soap available. I usually carry a very small bottle of Dawn liquid soap in my purse just in case. That's how I washed my hands. . No water refills and, The place Ran Out of Coffee!!! Seriously? We were told that there was No More Coffee until the next morning!!! The Creamer was brought out in a Fast Food Wax Soda Cup. We were celebrating a Birthday. A slice of Chocolate Cake was dropped off at the table.. Nobody Sang Happy Birthday, Nothing!! A very Cold Ambiance, Unfriendly, felt Unwelcomed too. This is very Bad for Claim Jumper. The Staff is the first people the Customer sees and talks to. Staff Standing at the side of the Bar, Jilly Jacking while customers are trying to flag down the server, is Bad!! Too bad my uncle Anthony Ghio who was the owner of Anthony's Fish Grotto across the street from Claim Jumper, closed many years ago after Mrs. Ghio passed away. Anthony's is no longer on N. Harbor Dr. or we would've Dined there. Total bill was $145.00 Will Never Go Back!!!“