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Customers` Favorites
Customers` Favorites
“The Dumplings are amazing!“
Customers` Favorites
“very good fried noodles and claypot dishes“
Customers` Favorites
“An Awesome Casual dining place for an affordable heart full of great food especially its noodles and wanton soup..! Don’t miss this when here.. frankly abit underated to me it’s the best in the Bay Area.!✌️“
Customers` Favorites
“This is a must try no frills Cantonese dining spot in Chinatown.
The Peking duck was solid, if anything a little cold but the flavor was yummy. My favorite dish was the Char Siu, definitely not like the Char Siu we have back with our Canto folks in Tijuana, but it was nice to try the authentic one here!! The Chow Mein and Chinese Sausage Fried Rice were also shockingly amazing, they were perfectly balanced and paired really well with the chili oil they provide.
The servers were also extremely attentive and diligent; they welcomed us with warm cups of tea and didn’t have us waiting long at all. And as the cherry on top, as a group of 3 we ate well and took some leftovers all for only 60 bucks 🤣🤣. I absolutely loved everything about this place; the food, the vibes, the people, the price, but most importantly the quality of the experience.
10/10 from us, and even though this isn’t San Diego this place is 100% DAYGOEATS CERTIFIED✅📋“
Customers` Favorites
“My loves. Scrambled egg shrimp. Assorted meats over fried rice. Salt pepper wings. Swiss wings“
Customers` Favorites
“Amazing! food was one of the best meals I've ever had in my life! Atmosphere is amazing!“
Customers` Favorites
“Delicious and served with a smile. Great food“
Customers` Favorites
“Awesome Food. Good prices.“
Customers` Favorites
“I found the restaurant by accident. The hostess Gloria was very kind. Same with all the staff of the restaurant. The food was delicious and the space is very confortable.
Ay the end they gave me my fortune cookie and ice cream...
Totally recommended.“
Customers` Favorites
“This was my second time here- and the level of flavors matched my memory- bold, full of very flavorful heat, amazing Squab- my guest is still talking about the “fishy eggplant” with bonito and scallop essence. The dirty rice and the pickles, cabbage, everything was delicious. I loved the black sesame dessert as well as the guava sorbet with mango pudding and shiso. The service is exceptional, well informed, timely, considerate. Can't wait to go back!“
Customers` Favorites
“早餐very good👍✌， we are going very time.“
Customers` Favorites
“The food here was phenomenal. Me and my wife had sweet and sour chicken, black pepper chicken, and Chicken lo mein. And we loved it. Definitely worth a try here. Especially since it’s so hard to choose from so many options. I will be back here again“
Customers` Favorites
“食物美味，环境优美，服务很棒，下次再来“
Customers` Favorites
“Amazing 100 year ambiance with curtained booths for the prohibition era and trap doors in the floor. The food is amazing and always served with a smile and great taste!“
Customers` Favorites
“Miła obsługa i bardzo smacznie“
Customers` Favorites
“I had the signature wun-tun noodle soup, which was quite enjoyable. The flavours were accurate, and the wontons were large. The noodles were slightly on the firmer side, but not unusual for the type of noodle. No complaints about my experience here“
Customers` Favorites
“My personal favorite dish is their House special pan fried noodles. The portion of this was insane, this itself can feed 4 people. Love the vegetables, squid, shrimp,…. on top of the noodles. The toppings are cooked with this slightly thick sauce which drenches the fried noodle making it some parts of it crunchy and some of it soft/soggy. I grew up eating this dish and so I’m almost always ordering this dish.
My second favorite dish is their honey walnut shrimp. This is always a hit at every family dinner I have and so I just had to order it. Their shrimp had a bite to it and a bouncy texture. It was cooked perfectly.
Everything we ordered:
- $20.95 Honey Walnut Shrimps
- $25.95 Beef cubes and scallop with teriyaki sauce
- $24.95 Pickled dried vegetables/Braised pork belly with sweet potato leaves
- $20.95 House special pan fried noodles
- $19.95 Salt and pepper pork chops
- $9.95 Marinated tofu“
Customers` Favorites
“Great place for dim sum and good service“
Customers` Favorites
“The taste is very good, I will go there again next time.“
Customers` Favorites
“I had a really nice dinner I had delivered to my address from this restaurant. The duck with cabbage and steamed rice 🍚 was finger licking good. I highly recommend this place if you are looking for a place to have lunch or dinner at. I give them 5 stars“
Customers` Favorites
“Went for a late night snack and it was all amazing. The host was very nice and friendly. All the food came out in a timely manner. They didn’t have chili oil on the table but they brought some out when I asked. The staff seem very professional.“
Customers` Favorites
“I think the broth could be a little richer, but overall, there was plenty of meat and it was very satisfying. I know this dish is supposed to be light, but I believe the broth could be simmered longer to develop a more flavorful aroma.
Another point is that the fried dough sticks were quite tasty but could easily become overwhelming; if I tried it again, I would try the shrimp rice rolls instead.
The restaurant is easy to find, cool, and clean.“
Customers` Favorites
“Very attentive and friendly staff. Atmosphere was quaint. Expected food to come out consistently together for group so that everyone could select their entrees and also eat the chow mein and/or rice with the meats and veggie options we selected. Would recommend the Mongolian beef and vegetable egg rolls!“
Customers` Favorites
“My mom and I ate here on 11/7 and we had the best dinner here of our whole trip to sf! The food was very tasty, at an excellent temperature and the staff was very attentive. They sat us right away as soon as we entered the restaurant and gave us a delicious hot tea to go with our meal. We will be eating here when we go back to sf for sure!“
Customers` Favorites
“First time to eat at Alameda Kitchen! All the food that we ordered were all delicious and server was friendly!“
Recommended
Customers` Favorites
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“This is one of my two favorite Chinese places in the Bay Area. I've been going there for like 15 years, miss them a lot when I'm in DC working. It's a very affordable place, the lunch deluxe deal is unbeatable. They can also do dishes that are not in the menu for the connoisseurs like pak chit kai, the traditional steamed half hen with a tangy and tasty ginger garlic scallion condiment. It's no frills, but we are not here for a Michelin experience but to eat really delish Chinese Cantonese plates. And the owners are always really nice and they speak Spanish (at least some, and they are funny)“