Del Taco
$ • Fast Food, Mexican, Pet FriendlyAbout Del Taco
Customers' Favorites
Fried Caramel Cream Cheese Bites
French Fries with Ketchup Packets
Double Taco Mucho Meal
Cod Fish Soft Tacos
Grilled Chicken Taco
Chips & Fresh Guac
Chicken Soft Tacos
Crinkle Cut Fries
Chicken Quesadilla
The Del Taco Soft
Del Taco Reviews
I had the carnitas nachos and they had literally 4 strands of meat. The "cheese" was liquid, the sour cream was a dollop size and had a million of jalapeño slices and 10 gazillion nachos o and maybe 2 spoonfuls of beans. Soup spoonfuls. Worst fast food ever. Boise Id
I’ve been eating Del Taco since 1991 and it’s still my favorite fast food restaurant!
The service was fast and friendly, food was delicious if you don't believe me the pictures would have you guessing what you want next.
Hours
| Monday | 7AM - 12AM |
| Tuesday | 7AM - 12AM |
| Wednesday | 7AM - 12AM |
| Thursday | 7AM - 12AM |
| Friday | 7AM - 1AM |
| Saturday | 7AM - 1AM |
| Sunday | 7AM - 12AM |
Del Taco is a restaurant known for its affordable and tasty food. The drive-thru experience is quick and efficient, even during busy hours. The staff is friendly, with particular mention of an employee named Noel who demonstrated excellent work ethic and attitude. The restaurant takes care of its facilities, as shown by the recent repair of potholes in the drive-thru. They offer a variety of options, such as soft tacos and guacamole, and are attentive to customer preferences. While there was an instance of a mix-up with a chicken taco order, the restaurant generally gets orders right. The medium-sized cup, referred to as "Med," is their large size option. Customers appreciate their Taco Tuesday specials and note that the food is great most of the time, although some recent visits have experienced stale tacos and fries with little salt. The atmosphere is more functional than lively, mainly a pick-up-and-go place. Some guests have expressed concerns about the accuracy of receipts and app orders, which lack details like store ID and total amount, making it harder to verify transactions. Overall, the restaurant maintains a focus on good food and quick service, with efforts to improve facilities and customer experience.