11 Best Wine Bars in Palo Alto

“We had a delicious dinner here. The staff was so friendly to accommodate us and our child. We didn't have reservations on a Friday, but luckily they were able to seat us. We love the homemade bread with marscapone, double fried mushrooms, fried chicken and we added caviar, and the scallops. Also the cocktails are amazing! I hope they make a kids menu option someday. We definitely will come back soon! Love the ambiance too.“

“I had an amazing experience at Italico Restaurant! The food was fresh and flavorful, especially the truffle pasta and wood-fired pizza. The service was top-notch, and the atmosphere was cozy yet modern. I’ll definitely be back to enjoy more of their delicious dishes. Highly recommend!“

“An exceptional culinary experience at Protégé in Palo Alto. Every dish showcased masterful technique and impeccable flavors. The A5 Japanese Wagyu Ribeye was perfectly marbled and melted effortlessly, while the Crab and Caviar delivered a luxurious balance of brine and sweetness. The lobster toast was crisp, buttery, and indulgent, and the Black Bass—flawless in execution—was the best I’ve encountered. The Ricotta Dumplings , delicate yet deeply flavorful, rounded out an unforgettable meal. The shigoku oysters with whipped ponzu were indescribably fresh and flavorful. The sunflower Caesar, with its preserved tomato jam, was a unique and unforgettable twist on a classic. As for the brick chicken that we took to go, it was so delicious that it barely made it home before being devoured. The experience was elevated even further by the outstanding service—every person was kind, attentive, and genuinely dedicated to creating a memorable evening. A true showcase of precision, creativity, and hospitality“

“Staff are friendly. They’re pet friendly. My Ribeye steak was the best!“

“Love the environment, music, food, wine and staff….❤️❤️“

“love the Food. perfect seasoning. love the environment and Food is great“

“My husband & I go to flemmings on special occasions, we love everything about the restaurant! Also awesome lemon drops🍸🍸🍸🍸👌😊“

“Fantastic meal made with care and attention to detail. Fresh ingredients from the farmer's market. Desserts made in the restaurant (normally not done because restaurants otherwise lose money on desserts), even the ice cream. The restaurant is small so they can keep track of everyone and not run their kitchen as an assembly line. The customers are mostly regulars.“

“Me gusta mucho visitors and locals“

“Absolutely fantastic… I will return!“

“Georgian (Southwesterly Asian) Cuisine ! Fav! Very glad to see that Bevri now has a larger restaurant! Great 👍🏾 food & service.“