Restaurants near Portola Valley

“Great food and pet friendly.”

“Local mex restaurant. They also have a food truck that's goes around.
Try the fajita quesadilla.
They fry a whole corn tortilla as their chips with bean/chorizo dip.
Lots of sauces to choose from at the sauce counter.”

“Very good place for morning coffee”

“Food was delish. Only issue was bones in my halibut. Beverage Service & table busing slow at times. Had to ask a couple of times for refills. One refill was poured into the wrong glass so soda and ice tea got mixed up but it was corrected. Avocado tempura appetizer was amazing. Desserts were delicious also crème brûlée and chocolate decadent cake. Hubby filet perfect, pizza large. Will definitely go back.”

“I absolutely love this place, the food is amazing, the staff are phenomenal, tequila is very high quality! Everything about it keeps me coming back time and time again for more!! One of my favorite restaurants hands down”

“Great! I love this place. So good.”

“Robin in Menlo Park has quickly become one of my absolute favorite sushi restaurants in the Bay Area.

I’ve been here at least ten times now, and each visit feels just as exciting as the first. The consistency, creativity, and attention to detail are what make this place stand out in the Bay Area dining scene.

One of the best things about Robin is the flexibility of the menu. You can choose à la carte if you have favorites in mind, or you can go for the omakase and let the chefs guide your evening. I’ve experienced both, and I can honestly say you can’t go wrong either way. The omakase is particularly special — every dish arrives beautifully plated, with flavors that are fresh, innovative, and balanced. The fish quality is always top-notch, from the buttery otoro to the delicate hamachi, and the chefs often surprise you with unique touches that make each course memorable.

The à la carte options are equally impressive, especially if you want to revisit your favorites. The nigiri and small plates showcase the freshness of the ingredients, and the variety keeps the dining experience exciting. Even the desserts are worth saving room for — light, creative, and the perfect way to finish the meal.

The atmosphere inside Robin is modern yet welcoming, with a stylish design that still feels comfortable. Service is another highlight: the staff are knowledgeable, attentive, and genuinely make you feel taken care of.

Robin has become one of my favorite restaurants in Silicon Valley, and I can’t recommend it enough. Whether it’s your first visit or your tenth, it always feels unforgettable.”

“Amazing food and excellent service - highly recommend”

“Good food and great customer service. Do recommend”

“I had the mango pudding and it was sooo good. Definitely a must visit for coconut lovers! Currently have about 4 vegan pudding options and other drinks. Updated from previous review on 2025-11-08”

“I took my son to Sushi Jin for his 14th birthday as a birthday gift while my wife was out of town. We both got the Omikase, along with the uni flight and a dessert. The food was outstanding in every regard and the best sushi I have had (including Japan). My son loved it and enjoyed the experience (yes, he appreciates fancy food, as we cook with clean ingredients every night at home except on special occasions when we eat out). The service was excellent and each course was well presented and explained by the chef. Most importantly, the fish was super fresh with a variety of flavors. I will take my wife there next time we have a special occasion. Highly recommended.”

“GREAT SERVICE! They made me feel like family! The owner Carlos is such a nice and friendly man and the bar tender Gio was the sweetest gal! Everyone was so kind! And the food!!! 🤤🤤🤤 So good!! Like…memorable! Highly recommended! The desserts were just as good! ⭐️ ⭐️⭐️⭐️⭐️”

“Chef Marcus’ dishes are full of flavor & fresh ingredients that make for a spectacular culinary experience. 😋”

“Sat at the bar, by choice. Good selection of fine spirits, especially Japanese whiskey and tequila. Cocktails were very well made and balanced. We also asked for a mocktail modified to be “less sweet” than normal and it came out perfect. Food was great, not outstanding, but I would absolutely eat here again. The truffle fries were a miss for us since the white sauce makes them soggy. Burger and NY steak were exactly as advertised, possibly sous vide on the medium rare steak. The tempura mushrooms stood out to us as one of the best small dishes we ate. The Spanish Octopus was an unusually large tentacle, made me wonder how tender it would be. I prefer to have octopus more on the grilled side and that seemed to be lacking here but the favor was decent. The oysters were delicious!”

“Awesome dining experience. Wonderful bartenders and wait staff. Excellent food!!!”

“We sat outside so the noise level was great. It was also very warm with their heaters. I had to take off my sweater as I was too warm. Inside it is much noisier. The food and the service were great as always.”

“Great food and excellent service”

“Friendly service. Delicious food.
The cucumber salad was such a treat.
Way more than expected.
And the kofte kebab were fresh and juicy.
Generous portions at a reasonable price.
Will definitely come back!”

“Very Nice staff and very clean kitchen and they always treat ME LIKE FAMILY WHEN I COME IN. I recommend this place and its a great addition to our community. Love Teena”

“Excellent food, drinks and service.”

“Very nice modern spot with a clean aesthetic and friendly staff that makes you feel welcome. The food is great comfort fare — I highly recommend the Original Single Patty with fries for a classic combo. The Mushroom Chicken is a flavorful option if you’re looking for something different, and the Mac N Cheese is creamy and satisfying. Portions are generous, definitely great for sharing. Overall, a solid choice for a casual bite while shopping.”

“Our dinner was amazing from start to finish! Came with friends and tried a few different dishes, including two different styles of momo (kothe and choila), akbare wings, cauli 8848, and chicken chow mein. The juju dhau was also a great way to end the night. Everything was so great! If you’re on the fence, don't hesitate! You have to go here :)”

“love this place. might be expensive but worth it been com I ng here for years”

“Food here is fun and interesting with unexpected ingredients, combinations, and textures. My husband and I decided to make a meal of the small and medium sized dishes and skipped entrees so that we could try more things. Favorites included the grilled Romano beans and the octopus. Misses for me included the tofu custard and kohlrabi. Overall we enjoyed the mix of dishes, as well as our cocktails. We were seated by the window and although we liked the outlook to the street, the glass was not well insulated and we were cold! I think we would have been warmer outside with the heaters.”

“Best place for pastries and bread in town. Nothing fancy, just great pastries.”

“She is wonderful to work with. I have used her twice now. Once for a Mickey Mouse Twoodles cake and just recently for a baby shower. We got lemon for the cake and snickerdoodle for the cupcakes and when I tell you everyone loved them both. Her cakes are delicious and she does and amazing job with decorating them you send her a picture of what you want and she will not disappoint.”

“As usual, Ramen Nagi has a long wait. Sometimes there are lulls in the line, which is when I happened to get in. The line is outside, so be prepared for the weather. When you get close to the front, they give you a sheet to fill out on what you want. I got the squid ink with everything the usual except with lower sodium and a 4 on spice. I should have asked for more spice, 4 was not that spicy! I also like the thick noodles, the thin ones are a little too thin. The meat on the top of the squid ink ramen was scrumptious!!

The service, once they get you seated, is super fast. I added the bean sprouts from the table to mine! We also split a chicken kaarage, which was yummy. I had enough to take home a little in a too go box!”

“Oak + Violet is one of the best restaurants I've dined at in years. The food is prepared with imagination and great care. They specialize in locally sourced food which adds so much flavor and freshness to their dishes. They offer a wide variety of wines, even if you order by the glass. The service was great too.”

“I had an amazing experience at Italico Restaurant! The food was fresh and flavorful, especially the truffle pasta and wood-fired pizza. The service was top-notch, and the atmosphere was cozy yet modern. I’ll definitely be back to enjoy more of their delicious dishes. Highly recommend!”